As an American, my first instinct is to say,"so much better than IKEA!!!"…read more Everything we ate was fantastic. The meatballs were incredible, sauce was mouthwatering, even the pickled cucumbers were perfect.

The only restaurant that had pre-travel reservations made was this one and it did not disappoint…read more Felicia was a stellar service and made us feel completely welcomed. The food was everything you expect from Swedish comfort food. The Swedish meatballs that my husband had came in his second favorite of all time (he *wisely* noted that his favorite are still those he has at home). The Swedish takes on Wiener schnitzel was excellent. Starters of steak tartare and a charcuterie board rounded out the meal in this cozy pub like restaurant.

Disclaimer: This review is made in connection with Dining Week 2018…read more Good food, good service, good ambiance​, hence the five stars. Since it's Dining week, we got the fixed menu of appetizer, main course, ​and dessert. The appetizer was lamb carpaccio with salty lemon and parmesan. It's a clear winner for me since I'm a huge fan of carpaccio, anything carpaccio that is. The main course was grilled monkfish that was divine. It's amazing how such an ugly fish can be so delicious! The dessert was chocolate mousse with crumbles and mandarin/blood​ orange ice on top. It was also excellent. I got espresso martini drink to start with and it was amazing, definitely not a bad choice to have a cocktail in this place. The ambiance was cozy and non-formal and it felt friendly, the way the servers talked to us, attentive but know when to draw distance at the same time. It's definitely a place that I would go again.

Had the expresso martini & boy was it amazing!!! Paired it with the Caesar salad and macaroni &…read morecheese. Yummmmy Location yes! Drinks yes!

Excellent fish and chips! We were a party of 7 and were sat promptly inside on a Saturday. Service…read morewas nice. It was a little cool inside so maybe a table outside with the heaters would have been better. We also had the goat cheese and beet salad and it was nice and fresh tasting.

Started with drinks here and ended up having some food. It does get busy and outside seating fills…read moreup fast especially on a nice day. We started on the left (outside) for drinks only. You have to get your drinks from the bar as service is for the right side which includes food. I had the Twisted Thistle IPA which was not too hoppy. The Konig Weissbier was good also. We decided to put in a request for a table on the right to try some food as it was full. The Bartender was great and came out to tell us when a table was available. Ordered a couple of appetizers- Drumbar Haggis and the Spicy Salmon Pot. Neither of us have ever tried Haggis-I would describe it as a comfort appetizer and for what it is (Sheep's Pluck-pudding containing heart, liver & lungs) it was pretty good. We really enjoyed the Salmon Pots-Salmon Salad with greens which is supposed to have Laphroaig whisky mixed in -although I didn't taste any scotch in this spread:-0 Overall, enjoyed the food and atmosphere and will be back to try some of the Main entrees.

Everything was great- food, service, cocktails…read more One of my favorite restaurants in the world

Heard about it & passed it many times in the past year & on a Tuesday night it was time to see what…read morethe hype was all about. It was packed/fully booked. Our choices for dinner (day before reservation) were seating at 6:15 or earlier or 9:15 or later so reservations well in advance are recommended. We started with cocktails (& they had a few creations) & had a "Buried in Sand" and a "Holy Mule-" Both excellent! Our server was helpful & made some wonderful suggestions once she found out it was our first visit. All the dishes (small & large) are great for sharing. As it seemed a staple of the menu (that changes daily) as well one of their specialties we decided to start with the Bastard Planka. A nice variety of house cured ham, salami, chorizo, pate & pickles-one of the best I've ever had. Also ordered the Klemmings Oysters as our second starter. So fresh, salty & exquisite! For main we ordered the Cod & the Munka Pork (as Pork is their specialty). Cod was cooked to perfection and the Pork had a crust that took it to another level. Both dishes were amazing! We finished with the Pistachio Ice Cream and Paris -Brest. Loved them both but the Paris-Brest is a must try! My only regret is not getting here sooner. Wonderful vibe with great service! They also have a bar area (open kitchen) where you can grab a seat to try some of the entrees or just have a cocktail, beer or glass of wine if they are fully booked. Will definitely be back. Michelin rating well deserved!

A wonderful spot for drinks and small plates in Lilla torg! Outside seating is situated facing the…read moresetting Sun so perfect! Wasn't very hungry so I asked the very friendly and helpful server what she would suggest. She suggested the Fried Squid with jalapeño mayo and the Crispy Scallops. The Squid was very lightly coated and not greasy. Scallops were perfectly complimented with brown soy butter & chili. Will be back to try the Char which was also highly recommended!

Great plaza patio and food service and food food. Nothing special, but nice. Suggest that they…read moredon't let people drink and smoke along the railing of the patio next to dining table.... awkward, to crowded and too much smoke....

Had a lovely dinner here in June 2025 with my partner. Staff was attentive and kind. Food was…read morelovely. I had oysters, we split a meat/cheese place, and we had entrees later on in the evening. The restaurant was not busy the weekday we were here, so the atmosphere was very relaxed. Their wine selection is good, and their cocktails were delicious.

Just the perfect spot for a winter warmer on a chilly evening in Copenhagen. All of the waitstaff…read morewere top notch!

The union kitchen was lovely. I had a great large menu. Tasty options. Very nice waitress that we…read morehad definitely will be visiting again. Thank you.

This was our first meal in Copenhagen and what a great way to start our trip. We came here for…read morebrunch around 11 AM and absolutely loved the food. I got the following: - Cinnamon Roll: delicious. - Falafel Bowl: incredibly tasty. The lentil salad it comes with was my favorite part. It's crunchy and so flavorful. Highly recommend. This place is open early morning till late night. So definitely try it out.

a very fun restaurant with lanes to play pétanque! i absolutely loved learning how to pétanque with…read moreour game guide being hilarious and fun! i went with a big group (for school) and still had so much fun playing. the food was very interesting! i loved the watermelon and cheese as it was unique was yummy. the chicken felt a little dry and sauce wasn't my favorite. i would definitely return to play a fun game of pétanque!

Great new concept in Copenhagen. Play a round of boule and have dinner afterwards - or vice versa…read more The boule lanes are right next to the tables, so it's easy to combine them. You can play on your own or get a guide to help you with the game. We had a guide to give us a quick 2 min rules intro. He also helped by serving drinks and snacks. Very helpful and attentive. The food is of course French. We got the classic moules frites and pariserbøf (not so sure if that's actually French). Both were very nicely presented and prepared. Not huge dishes, but definitely enough for us. The fries were wonderfully crisp. So good marks for the food. The wine was, on the other hand, not that impressive. We had the Bourgogne, which was not up to par, when you put it up against its 590kr prince tag. So many better Pinot noirs out there. Too weak and without character. A real Frenchman wouldn't serve that wine. The service was also a bit under par. We literally had to wave and walk towards the waiters to place an order. Mind you, there were only 4 occupied tables and 4 waiters. They were highly interested in their computer, which they were all looking at, but not at us. The head waiter had an impressive skill where he was able to stand about a meter from us and not notice that we were trying to get his attention, but looked right through us. They should really pay more attention if they want to make some money. I almost wanted to give a 3 because of the poor service, but the food was fine and the service at the boule lanes were excellent, so they get a 4 (more a 3,5)