Nicest pizzas in town and plenty of choice. Thinly rolled (they don't fit on your plate anymore)…read moreand fairly dressed. Also the pastas come recommended. I like the hexen pfanne, spicy pasta in tomato sauce served in a hot pan. The backside of the restaurant offer a view on the schlern mountain.

We ordered a calzone, a salami pizza, and a salami + onion + olive pizza. The pizzas are made in a…read morestone oven. We also ordered drinks, including a bulle water apple juice. There was outside seating, and the weather was great. We had a great view to the mountains. The restaurant was very clean. The service was great , until the end, when we had to all for the bill several times. One can pay with a card it cash. A great restaurant. I'd highly recommend it.

We sat outside so that was nice. Friendly service. We waited a bit for our waitress to take our…read moreorder, but it was busy even on a Monday night. I ordered spaghetti with garlic, and a side of fried potatoes. Wife ordered grilled chicken with fries. We shared one beer. We were both satisfied with the good portions and flavor and how our food was prepared. Bill was $37. Waitress was slow again to bring us our check after we asked, but again it got busy real quick around 5-6. We would definitely return to Toni's again for good food and fair prices, and a nice outdoor patio.

Really good food and large portions for the price…read more This might be the most Italian restaurant in Castelrotto. Plenty of pasta dishes and three pages of pizza on the menu in addition to the standard Tirolian fare. I went for the Tirolian food, while my (vegetarian) wife opted for pasta pomodoro. The only thing we didn't fully enjoy were the salads in a rather heavy cream dressing. We would have preferred a lighter dressing. The portions were rather big, especially compared to our previous night's dinner at another place in town. Service was a bit mixed. There were two people tending to about 9 tables, half on the inside, half on the terrace. The salads arrived before the drinks and they forgot about our check for a few minutes after I flagged them down. Overall though, the service was courteous and effective.

the steak was eaten and let me tell you. it was awesome…read more if ur ever in the dolomites of italy i would recommend

Popped into town after a day of hiking nearby and were looking for something simple for lunch…read more There's a strip of restaurants near the parking lot and we ultimately chose this one as it seemed busy with a large menu. We grabbed the soup of the day-orzo-which needed much much more seasoning. Grabbed one of their pastas, which was fine (better than the orzo), as well as a pizza that was probably the best part of the meal. It's unclear to me who gets baskets of bread as it seemed very random. The seating system is a mess. You get a number and they call out numbers randomly if you're waiting outside. Our number was certainly skipped but when I asked why I was told it had been announced a bunch (which I have a tough time believing since we heard all of the other numbers and were sitting immediately outside...). Once seated, the service itself leaves a fair amount to be desired as it seems like they're too busy for their own good. The bathrooms were nice, which was convenient. And there was free Wifi, which made the 15-20 minute wait not terrible. There aren't so many options in the immediate vicinity so I'm not sure how the others compare. Ultimately, it was a fine choice.

Life changing pizza, liters of beer, the kindest staff. I am so happy and full after an 18 mile…read morehike today.

Our server was a young lady, not sure of her name, but she spoke English and has been the best…read moreserver we've had in ALL our trip so far (10 days in Veneto and North Italy). We had a group of 6 with a reservation and we waited probably only 6 or 7 minutes once we arrived. If you need it, ask for a menu in English. This place is listed as a pizzeria, however they have a complete menu. I had the Blueberry ravioli w speck, it was very good! The pizza is also very good and we drizzle it with this oil infused with spicy peppers it gave the pizza just the right touch of spice. Good wine list, we had the Cabernet Sauvignon it was excellent and very inexpensive! Do NOT miss the tiramisu, if that's all you order, it was great!!

After all, it is a tourist area. Over priced food. Don't expect much other than expensive price…read moretags on every menu. I had carbonara pasta and it was good/nothing special but definitely not worth EUR17. Seems like it is a busy place for dinner as Google has good reviews. That's how we found this place, too. My friend had the tomato sauce pasta with half lobster. Lobster was tiny and it was almost EUR40... he did not like with the quality of the lobster and the pasta. Giving two stars just because of the good location.

Good food and fast service…read more During rush hour, there may be a very long wait, and the first time we went, we ended up leaving before being seated. When we came back at off peak hours, we were seated immediately.

The caprese salad and lasagna bolognese were next level delicious. One of the best meals of my…read morelife. Wish I could have finished them both.

After completing our trek of the AV1, our group celebrated our last night in northern Italy at La…read moreBuca. We had walked by this pizzeria the night before and noted the line out the door, including locals, so we knew something was up. (We made reservations to secure a spot for the final night). Turned out we were not alone. As we were seated at the appointed time, we were thrilled to see the large table next to us was packed with a dozen people we had met on the trail (or in rifugios) along the way; The Canadian family, the tall Brit, the father & son from Singapore, "A" from New Zealand, the Dutch woman we hiked with on Day 3 and 5. They had all finished the trek the same day. Hugs and fist bumps ensued. Needless to say, it became a bit of a party at that point. The staff took a few group photos. The interior here: Sort of an upscale cafeteria vibe with some traditional Italian country decor touches, wood ceiling beams, and a few chandeliers. As for food: All pizzas were the same size - approximately 1 ft diameter. I don't remember my exact order. I recall mushrooms, arugula...perhaps some prosciutto. It was delicious. And of course we all shared slices, and ate way too much. And there was wine; so much wine. (Which may have impacted my memory ;-s). It was a fine ending to our Dolomites adventure.

excellent pizza that was worth pulling off the A22 for a dinner break. it definitely exceeded my…read moreexpectations and the restaurant is quite lovely. pizza was even better cold the next morning!

Food is good and service is very poor and limited, surrounding areas is ok, wasn't a bad experience…read morebut I wish could be done more

I was born and raised in NYC. I don't post often unless I truly feel something stands out. This…read morepizza is the best thin crust brick oven pizza I've ever had in my life. Incredible atmosphere, incredible food. Do not miss out. I will be back

Pizza's were Great! Service was excellent. Food preparation was extremely fast. We sat in the…read moreatrium with a magnificent view of the surrounding mountains and village in a relaxing environment. Very nice overall experience. We recommend the experience.

Nussbaumer creates very large and fresh pizza using ingredients that are well sourced. Any pizza…read moreyou order is a good choice, but try the margehrita or a spicy pizza for your best bet. The wine selection is also large and well curated. The interior is chic anda little tight, but there's also an outdoor patio in front. Staff speaks English and the restrooms are clean.

Great modern, elegant ambiance. Multilingual waiters were super friendly. Pizzas were unique and…read moretasty. The Lake Breeze with anchovies and lemon oil was fantastic.

In multiple travels to Italy, easily one of our best dining experiences ever: excellent in every…read moreaspect, and most important, the food was superb! We started w/ a pizza, and crust was perfectly crispy and soft where it counts. Spaghetti ala carbon melted in my mouth -- best I've ever had, and I ordered it on back-to-back visits. The risotto w/ chanterelles was creamy and yummy, and the spinach ravioli was soft and so flavorful -- sublime, really. We only ate one piece of their bread, so as not to spoil dinner, but wow, fresh from oven! Wine list featured some outstanding local wines, which the staff were well familiar and knowledgeable. Friendly and accommodating staff, air conditioned (hot Aug '18), comfortable (we sat inside on 2d floor) -- In sum, outstanding experience!! Cheers! RS

We were looking for a nice casual dinner as we had a big lunch earlier in the day. The three of us…read morewere seated outside and the waiter was very welcoming. I wish I remember what we ordered. I believe it was a marinated beef salad, Cacio e pepe, a cheese "board", and carpaccio. All were good. It was just the right amount of food, allowing us room to find some gelato.