Fantastic menu, bar, food and service! Had the Chicken parm and Lamb chops and they were…read moreexcellent. Great cocktail selection Highly recommend!

Great Italian just like you're on the Amalfi coast? Nope, you're in Daytona, which I think was…read morenamed after a stripper. This place was Ok which is what 3-stars means here. The main theme here was Salt! And I'm not referring to the book by Mark Kurlansky. The Calzone was super salty and so was the pasta Alfredo. The chef must be nick-named "Big Pinchy" (RIP Vincent P.) as his pinch of salt must be like 1/2 a cup. The meatballs were overcooked, like grandma forgot the stove was on medium and they just cooked for hours in boiling sauce. I've done it so I know the taste! I don't think I'm going back anytime soon. Even with the nice decor and friendly service. If I wanted this much salt in my life, I'd just take a bite out of the ocean next door.

I wasn't expecting much but I was really impressed with the food at Tiano's Cucina Italiana. Our…read moreparty of 3 were at One Daytona walking around and walked in without a reservation. The hostess sat us down at a table during busy dinner time with less than a 5-minute wait. We were shown to our table and menus, and they had brought out some really tasty bread with a plate of olive oil, a mound of Parmesan, and "Tiano's" written out with balsamic vinegar. What a cute and memorable way to welcome us to our table. After browsing the menu, I ordered a Peach Bellini to start and a Chicken Francese for my entree. I dish was filling without feeling heavy. I just loved the combination of garlic, lemon, and white wine sauce. Others in my party ordered the Fettuccine Alfredo and the Stuffed Shells, and they loved their dishes too. Also, I absolutely loved the Caesar salad. It's what I usually order but their dressing was really good compared to other places I've tried. We all agreed that dinner at Tiano's was a great decision - and I'm glad we got to experience genuine service, delicious food and drinks during our stay in Daytona Beach.

ABSOLUTELY AMAZING ITALIAN FOOD!…read more My son and I stopped at Tiano's on a whim Saturday evening, and I am SO glad we did! We were heading back home to Fort Pierce after stopping at Bass Pro Shop and Guitar Center when I spotted this Italian restaurant and told my son, "I am really craving pasta." We decided to give Tiano's a try. OH. MY. GOODNESS. From the very first bite, we were blown away. We started with the bruschetta, and I am not exaggerating when I say it was the best bruschetta I have ever had in my life. Then came the Caesar salad, which was absolutely delicious, and finally I ended up in pasta HEAVEN with the Shrimp Fettuccine Alfredo. The shrimp, the pasta, the sauce--EVERYTHING was incredible. I honestly cannot remember having better Italian food. My son ordered the Shrimp Scampi, and this is probably the best review I can give Tiano's: the boy basically stopped talking. He just sat there eating and moaning with every bite. When he finally spoke again, he said, "I cannot get over how good this is. This is the best shrimp scampi I have ever had!" And THE BREAD!!! Their bread is baked in the fire oven and practically melts in your mouth. Absolutely incredible. We enjoyed everything so much that we had to personally tell both the cook and the manager how impressed we were. They were so personable, welcoming, and down-to-earth, which made an already wonderful experience even better. My only complaint is that Tiano's isn't closer to Fort Pierce because I would probably eat there ALL THE TIME... although maybe it's a good thing for my waistline that I can't! Great job, Tiano's! You gained two very happy customers Saturday night. Whenever we are back in the area, you can absolutely count on us stopping in again. Five stars isn't enough!

I went this evening to have dinner I had pasta with chicken parm the pasta was cooked just right…read morethe chicken farm was cooked delicious the service was awesome the owner Barbara was really nice and her son and his wife Jennifer really nice people you guys got to come and check out their restaurant they got good food good service I rate this place five stars

Have to say , worst place I had ever eaten at , old dirty storefront. I would have to say chef…read moreBoyer D has a leg up on this place. Do yourseof a favor and goto Olive Garden instead , -10 stars

Been here many times, but tonight was very special. They had a problem with their beer. The keg…read morethey put on turned out not to be Peroni.... Which happens to be one of my favorites The manager went out of his way to make sure that we were happy and saved what could've been a very mediocre night. I am now a firm lover of this place. It's a small things that matter. The food is always good. The service is always friendly and the bear usually cold, wet and fizzy. Thank you very much you have no idea how you saved the evening

Sad I wanted this long to try them! We had fantastic service out on the patio despite the place…read moregrowing busier by the minute. While the patio is nicely designed and has comfy wicker chairs, the parking lot traffic does take a bit from the ambiance. But hey, how often can I dine outside in Florida without dying of heat or mosquitos or drowning in a downpour. They had a ton of delicious specials going but I like to try places for the first time based on my favorite dishes. However, I can't pass up octopus carpaccio and while it was delicious, the slices stuck to the plate which the waiter attributed to being outside where it warmed up. Next time, calamari for sure! I got the fettuccine bolognese as I'm still chasing a sauce that isn't just ground beef added to marinara. I'm happy to say it's the best bolognaise I've found in Central Florida! Their pasta was cooked perfectly and the sauce was rich and not overly tomatoey or sweet like most places. It also was fully tossed so it clung to the noodles. Dad was in a pizza mood but was definitely temped by the veal chop special. He ended up with the all in pie and I knew it was a winner when he ate the crust. He's very picky about crust and this hit the mark on texture and taste! So yes, the love this group has for Don Giovanni is real and if you haven't tried it I definitely recommend it!

My wife and I have eaten here a couple of times. Food, from pizza to dinners, has always been…read moreexcellent. Service fantastic. Highly recommended. Open until 10pm which is a plus since lots of places close at 9pm Priced well too

Friendly staff and great bread. I was hoping for more from this local favorite based on the high…read morereviews. The cheese pizza was ok. Average. The spaghetti and meatballs were awful. First time I ever spit out a meatball. The pasta was overcooked. I guess I was expecting better Italian food. No fryer so the chicken parm was soggy.

My husband and I went there for lunch today. Our waitress Donna was a delight, our pizza was to die…read morefor and the owner John was such a nice person to talk to. He is a hands on owner that is a people pleaser before anything else. We will be moving here shortly and know where our new favorite pizza place will be. Brick oven pizza is our go to and this will be our go to. Thanks for a wonderful experience

First visit. Pizza is delicious. Had a pepperoni at the bar while waiting. Friendly staff with fun…read morefamily atmosphere. Can't go wrong here at Baci!

We were able to make a reservation for two on a Sat. Night. That was a good idea since when we got…read morethere parking lot was full. Food was wonderful and plentiful. White tablecloth nice atmosphere indoors but dark. Excellent service and friendly staff. Thanks Will. Had the lasagna with eggplant and spinach. Delish. The red sauce was to my liking very important in Italian cooking. Hope to return.

Been a long time since we've been to Mario's. Did not…read moredisappoint with the service and food. Started off with glasses of wine and garlic bread. Bread was hot and very good. Nice sized loaf for the 2 of us. Candyce got the chicken parmesan and I got the Veal parmesan. Nice big pieces with a side pasta Alfredo super creamy and oh so good. Great service Great food. Nice location for dinner.

Food was excellent. I had spaghetti carbonara. The portion was so big I had it for lunch the next…read moreday. My husband had seafood. It was cooked to perfection. Some food items were over priced. A Cannoli was $9 , a little expensive. I ordered soda water and was charged $4. Many restaurants don't even charge for this. I would definitely return again.

The food was sooooo good! Service was excellent! Our waitress, Allie, was friendly, knowledgeable…read moreand made great food and wine recommendations.

Another fabulous experience at this local gem! This is a true fine dining experience in every way…read more The quality and presentation of the food was phenomenal, and Lina's help with the wine list was exceptional. The staff was top-notch and trained very well. We really appreciate the fact that they have a business casual dress code, which makes date night that much more special.

I was not impressed. It's a restaurant that can best be described as "a wolf in sheep's clothing"…read more It tries to portray itself as a high quality, fancy, white linen, sought after place but a home cook could probably make better food. It's expensive & the food is less than mediocre - edible but that's about it... It was an experience just knowing the history of the property but in all honesty, you'd be better off spending your money elsewhere.

Carrabba's in Palm Coast Florida serve chicken that is cooked to perfection. I get tired of the…read moretaste of chicken, and often when dining out, the chicken is routinely overcooked and very dray and stringy. Not at Carrabbas' in Palm Coast. The dish with three types of chicken is absolutlley delicious! Each of the three preparations is really tasty and uniquely different from the other two entree pieces. The service was really good, as well. The prices are certainly fair and competitive. I recommend that you give it a try. I am confident that you will be glad you did.

Ordered a Salmon with steam brócoli . Meal came with house salad, lots of Italian dressing , raw…read moreonions . Server never asked me if I want that dressing Salmon dry , lots of season on it , very salty Left a place eating 1/2 of that food for 35 dollars Very bad