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    Butnal

    4.6 (79 reviews)
    Open • 3:00 pm - 2:00 am (Next day)
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    BUTNAL ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Rose Tteokbokki
    Tiffany H.

    Came here on a Friday night and there were a few tables open. The pocha is a bit on the smaller end so I would recommend calling in to see if they could hold a table for you. We ordered the kimchi stir fried pork belly, rose tteokbokki and the fried chicken. All were delicious! You definitely get what you pay for in terms of quality and portions. By the looks of it, the rose tteokbokki had us questioning the flavor in the beginning but after trying it, we were glad we ordered it! The fried chicken remained super crispy even 30 min after receiving it. Service was amazing! Servers were attentive and you can press a button on the wall to call them over. There is also valet parking for $3 on the left side of the entrance. Would highly recommend checking out this spot!

    Dennis N.

    Bossum bossum bossum. You know what's good here, the BOSSUM!!! It was absolutely delicious, the perfect blend of refreshing vegetables, a kick of garlic, a spicy tang from a bit of kimchi, and finally a sweet jalepeno to top it off and you can never go wrong. The teobokki here was pretty good too, but I definitely think it was just average and nothing too special. The servers are amazing here constantly refilling our waters, and perfectly handled our additional request of a second Bossum!!! It's a dimly lit resturant with some booths and a very long mirror on the side. It definitely does give off that Korean pub vibe once you walk in for sure.

    Sai C.

    This is going to be my favorite late night spot at ktown. They close at 2am which is really late. The combo 1 is huge portion and feed 4 ppl. We also ordered the assorted pancakes which are also great. Good place for hang out with friends and the price are not too expensive.

    Small army stew
    Carlo G.

    Hidden gem pocha! My friends and I came on a Sunday night and this pocha wasn't super busy. Inside, the pocha vibes were great with the lighting and sakura decor. Firstly, they gave us a complimentary popcorn snack which helped with our hunger while we waited for our food. Next, I got the mango soju cocktail which was very good and tasty. It had good mango flavor and you can't even really taste the alcohol in it. Next, the Korean fried chicken was tasty. They used dark meat so it was juicy and flavorful. The chicken was crispy and was covered in a spicy, sweet sticky sauce which was also very flavorful. Next, the small army stew was great. The flavor wasn't too overpowering and I enjoyed all the toppings like the spam, sausage, leek, etc. Lastly, the kimchi fried rice was solid. It was moist and flavorful and had a nice amount of chopped kimchi in it. The egg on top also looked picture perfect. They also give you a complimentary ice cream which I appreciate. The service was also great. Our sever was nice and attentive. Parking though is a bit confusing. There is a sign for a parking lot but it's down this narrow alley with only two spots which would most likely be taken, so parking would just be street parking. Overall, a great experience here especially if you're looking for a chill pocha experience.

    The bite-sized bossam was absolutely delicious. The staff was very friendly, and the atmosphere was warm and comfortable. I would definitely love to come back!

    Pork belly and kimchi
    Clarence James V.

    This spot had some really nice snacks. When my group and I went, the setting was very relaxed and chill. The space is pretty small but it was still nice! The assortment of the pancakes were tasty. The pork belly was a bit plain by itself but the kimchi served with it made it delicious! That might've been the point actually! The French fries had smiley face versions. That alone made me wanna go back! The service was very nice and respectful!

    I ordered the tofu kimchi and large assorted pancakes, but the assorted pancakes portion size was way too small. I called the restaurant to ask if I had actually received the large size, and the employee's attitude was very rude and unprofessional. They said the price is high because the pancakes are "labor-intensive" to make, which honestly makes no sense for the amount of food provided. The tofu kimchi leaked all over. I definitely won't be ordering from here again. The price $52.99 for large size assorted pancake is completely unreasonable for what you get.

    Army stew... no more!  #getinmybelly
    Lily W.

    ### 2023 review 54/100 ### I won an IG giveaway for an Army Stew and boy, was I glad I came with hubs. It's one giant stew pot, plenty for 2 hungry to share! Super friendly service and very reasonable menu prices. Didn't drink but I hear they have the best priced soju. Can't wait to go back to try more items on their menu. Easy to find street parking.

    Potato Pancakes
    Mika C.

    Ambiance and service is 10/10! The potato pancakes were okay but i liked pairing it with the spicy chicken stew. The stew was really good, pretty spicy and I recommend adding ramen noodles to it! My spice game is pretty weak so I added a bowl of rice to pair. The music videos they played on the screen was top tier. It was really cute inside! They gave us free ice cream when we left and that was such a lovely surprise! I'll be back :)

    Suhyun K.

    New spot in Ktown! Transparently, I can't say I was blown away by the food, but it was good enough for me. I got their Jun platter which wasn't bad but I wasn't sure if it was worth 39.99. It was just sausage, cut up mushrooms, imitation crab, etc. I know Ktown food in LA is overpriced but cmonnnn. The bright side is that the beer and soju are $8, service is nice, and they let you take a Korean ice cream from their ice cream fridge. I may come back and try other things in the future.

    Pork and Kimchee
    Sherly C.

    Our server Jin is so cutie and nice, he's service was 100%. The indoor was so cute, along with the dim lighting the ambiance is definitely there. Overall I didn't expect this place to be THIS GOOD!! I also ordered to go and there was candy in there I'm crying it's so cute. Spicy Braised Chicken is a 9.5/10: the flavor is THERE, so good!!!! You need to try this for yourself to understand!! It was just a tiny bit dry, but no big deal. Corn Cheese 9/10: it's a bit different then you typical corn cheese, it's on the sweeter side but It was still very good Pork belly and kimchee 12/10: Per usual I'm saving the best for last to review. SO GOOD. The flavor is there, the pork belly is cooked perfectly. Along with the warm kimchee, it made the perfect bit. Would 10/10 recommend this is must order.

    Cold Buckwheat noodle
    Soyoun P.

    Dog friendly. I gladly drive an hour for that spicy squid perilla pancake. It's very yummy and pretty spicy. Also kimchi pork belly was surprisingly really good and go well with the buckwheat noodle. Ambience is such a chill with ur friend vibe. Parking isn't terrible. Street parking and valet available

    Gyorgy M.

    My hubby saw them on YouTube on Rockstar Eater's channel. You wouldn't notice them otherwise. A little hole in the wall, unpretentious entry. We went on a Thursday evening at around 7 pm when they were not busy. I understand they can get packed. Jin was super friendly, cute, and helpful. We only tried 3 things, but we'll have to return to try more. Everything was fantastic. We had the Squid Perilla Leaves pancake, the Fishcake Soup, and the Bossam. We thought we'd take some food home, but we ate everything, it was so good. In the end, Jin said we could get ice cream from the ice cream chest by the door. So, we even got a free ice cream. I had a bottle of a 21º ABV soju from the province where Jin is from. It was really good and definitely felt the extra alcohol compared to other sojus. Overall, we had a great dinner and we'll BE BACK!

    Free popcorn appetizer and Cass beer

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    11 days ago

    Sweetest server ever!!! Had an amazing time ! Very very sweet lady :) food was delicious!

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    5 months ago

    I had such a great experience here I felt so welcomed and treated so well it felt very family like definitely coming back again !

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    9 months ago

    very tasty great for Koreans. Good classic ktown spot pull up!!!!! Food so good and the owner is so nice

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    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.3k reviews)
    1.4 mi•Wilshire Center, Koreatown
    •$$
    Women-owned & operated
    10 years in business

    It's very possible that this is the world's best chicken noodle soup. Rich and pure chicken flavor,…read moreperfectly chewy knife-cut noodles that likely cook in the stock so the starch releases to give it a beautiful texture. Also got the oyster porridge. Very solid dish, but that kalguksu reigns supreme. Valet parking in the lot will run you $5-6, and the best time to go is within an hour of opening. The place fills quickly. The team works efficiently to turn tables without making you feel rushed. Highly recommended.

    A K-Town staple! I've been here a couple times and it never gets old. Just wish the lines weren't…read moreso long every time. I tried coming 15 minutes before opening on a Sunday during lunch time and that helped a lot! Would recommend coming during the day if you want to avoid waits. Some of our favorites: -Chicken Kalguksu: I get this every time! The broth is amazing, have never had such a rich, flavorful chicken broth before. You can taste all the herbs, seasonings, and time they took to prepare. The broth is a little on the thicker end, but super filling. -Seafood Kalguksu: the broth is so flavorful and it comes filled to the brim with all types of seafood! The spice actually pairs really well with the seafood too. If you want a spicy stew, this is it! Noodles are thick and chewy too. -Bossam: so yummy! I wish I could get it more often but it's a huge portion, so come with a group so you can try it and the noodles! Everything is quality- the bossam slices, the lettuce, the toppings on the wide. Chefs kiss! My only small gripe is the portions are so big that when I come with one other person, we only have the stomach capacity to eat two dishes! Always excited to come back and try more.

    Photos
    Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

    Belly and Jowl & Chicken-KALGUKSU

    Hangari Kalguksu - Bossam jowl combo

    Bossam jowl combo

    Hangari Kalguksu - (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)

    Kobawoo House - Banchan! Cabbage, beef, mushrooms and kimchi

    Kobawoo House

    4.3(1.6k reviews)
    1.7 mi•Wilshire Center, Koreatown
    •$$

    Respected reputation & long lasting & since the 80s. Kobawoo serves traditional Korean dishes that…read morestay true to the old country. Claim to fame ~ signature succulent pork Bossam, clean & tender. Banchan assortment simple yet fresh & tasty. A satisfying meal in Ktown.

    One of the oldest Korean restaurants in Los Angeles, Kobawoo (written in Korean as 고바우) House has…read morebeen at this Vermont Street strip mall in K-Town since 1983 (their moniker is 'traditional home style...'. It is pretty elegant inside, away from the shabbiness that most older strip malls in this area now reflect. I came with my daughter's father-in-law (SJ) for a weekend lunch, and we really enjoyed it. Kobawoo is named after the main character in a famous Korean satirical comic strip, with the name evoking resiliency in Korean culture, just like what the owners wanted for their restaurant. It has a nice modern website, with one page menu appearing with pictures. We took the Metro so didn't need to worry about parking (which was already packed) and were seated right away. Pretty much everyone inside were speaking Korean, and it was actually pretty quiet inside with a low key vibe (no flaming cheese or sizzling plates here). SJ ordered for us, getting the Combo Bossam ($75.99). The normal part was boiled pork belly with napa cabbage (both boiled plain and uncut pickled), pickled daikon, radish kimchi and wraps, and salt fermented shrimp. The combo portion added steamed skate and glazed pork feet (hock). We got to choose the steamed rice accompaniment, either white or purple. Later we got a large bottle of Cass Beer ($9.99) to share. Four banchans came immediately with the rice, and all were excellent: I really liked the egg omelet dish (def taking more than my share) and the cut napa kimchi. There was a bit of a lull, then the feet came out next. then the skate next, the main plate of pork belly with toppings last. The pork belly was served slightly warm, with the rest of the food being room temp (or cold). I enjoyed the pork belly, not so much the skate (didn't realize how gelatinous and [edible] boney it is) and the pork feet (served cold hock, not my favorite as the ratio of collagen/fat to muscle was too much for my taste, but glad I got to try it). Even though we ate meat from the most fatty/gelatinous parts of the pig, none of it was overly greasy. The ability to customize to get levels of spice and structure is what makes this so good. Each bite was an adventure, and I really enjoyed trying different combo wraps with the various ingredients laid out in front. Was glad that we had a booth for four, allowing us to spread out. We definitely ordered too big for the two of us, bringing a lot of it home. They have more affordable lunch specials as well, but it being a Saturday was not available. They do have the traditional dishes served by Korean restaurants (Kalbi, BibimBap, and JJigae). They are also known for their their jun (pancakes). Service was good, with them only coming over when asked. We had a lot to catch up on, and never felt hurried as we casually enjoyed our food and drink. They brought over take home containers once we asked, and paid at the table. The servers wished us well as we left, and we noticed how the parking situation had gotten even more hectic from the time we came in. The restaurant appears in Eater's 'Classic Los Angeles Restaurants Every Angeleno Must Try' list, specifically for the boiled pork belly dish. Bossam isn't usually the dish most folks think of when choosing Korean food. If it is, this restaurant certainly is the place to come to.

    Photos
    Kobawoo House - Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!

    Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!

    Kobawoo House - Kimchi Jjigae

    Kimchi Jjigae

    Kobawoo House - Jangban Guksoo Vegan

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    Jangban Guksoo Vegan

    Borit Gogae - Dwenjang

    Borit Gogae

    4.4(547 reviews)
    0.9 mi•Koreatown
    •$$$

    The establishment is very clean and the service is friendly. The price is quite reasonable,…read moreespecially considering the overwhelming amount of food you get. As a party of 3, we all ordered the set menu with barley rice, and I could not even begin to tell you how shocked I was when the waitress brought out the food. It was dish after dish after dish, and by the end of it, the entire table was completely filled with food. All the dishes were well flavored and complemented each other nicely. I really enjoyed that you can mix everything together and create your own combination of flavors depending on what you're in the mood for. There's a nice variety of textures and flavors, so the meal never felt repetitive. To get some protein (and fat lol), we also ordered the bossam. The pork belly was cooked perfectly... tender, juicy, and flavorful. It paired really well with the crispy cabbage and pickled vegetables, which helped cut through the richness of the pork. Overall, this was a really satisfying meal. You get a ton of food for the price, the flavors are solid, and the experience was really unique. Definitely a great spot to come with a group so you can enjoy the variety of dishes together.

    What an experience!! Hehhe…read more We got the Set. We also ordered the galbi short ribs. It was about $50 for the ribs alone!! At first glance, everything looked amazing. Down the line, I realized that the set was basically a bunch of ban chan. Some were interesting because other Korean restaurants don't serve it. We were advised to use it to create our own bibimbap. The perilla porridge stood out most. I never had perilla porridge. The taste was unique. It had chicken inside. The small cup of pumpkin soup was yummy. The soybean soup (fermented soy bean stew) had a very pungent smell. I wanted to enjoy it, but it wasn't for me. I couldn't stand the smell and not comfortable with the taste. Wish they gave an option to choose from different stews. The desserts were good. I also like their plum tea/juice. The galbi was well marinated. Not as tender as I was hoping for, but it was still delicious. With the price, I do feel like the set should include a dish of meats. Especially since the restaurant requires 2 people at $34 each for the set. If you go 3 people, prob more worth it. Overall, it was a fun experience. Service was great.

    Photos
    Borit Gogae - Restaurant decor- art work and Korean figurines

    Restaurant decor- art work and Korean figurines

    Borit Gogae - Barley rice mixed with side dishes

    Barley rice mixed with side dishes

    Borit Gogae - Grilled spareribs

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    Grilled spareribs

    Ham Ji Park

    Ham Ji Park

    4.2(1.8k reviews)
    1.6 mi•Wilshire Center, Koreatown
    •$$$

    Great service and Very delicious! Loved it here. Will definitely come back!And will recommend to my…read morefriends n family!

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

    Photos
    Ham Ji Park
    Ham Ji Park
    Ham Ji Park

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    Jinsol Gukbap - 3rd St - Cold Noodle (Naengmyeon)

    Jinsol Gukbap - 3rd St

    4.5(893 reviews)
    1.5 mi•Koreatown
    •$$

    Of the 15 different naengmyeon (cold buckwheat noodles) I've tried in Koreatown, Jinsol stands…read morealone at the top. Firstly, the restaurant staff is so warm and inviting. The space is clean and tidy. The environment really had me missing Seoul. And what better way to comfort a heart yearning for home, than authentic Korean food. The homemade buckwheat noodles have the perfect chewiness to breakage ratio that you'll go absolutely crazy for. I prefer the spicy naengmyeon because they've hit that delicate balance of heat and flavor that perfectly compliment the natural sweetness of the noodles. For anyone looking for a hearty meal, I'd recommend the combo, you get the cold noodles and an order of beef short ribs pork or chicken for about $30. My brother is a bodybuilder, so he goes for the Bibimbop (hot stone bowl with rice veggies and protein) and I'm guilty of stealing a few bites from his plate. The banchan has a freshness you can taste in every dish. If you're like me and in need of quality homemade kimchee, look no further. Everything at Jinsol Gukbap reminds me of my grandmother's cooking. The amount of care that goes into preparing these meals really shines through. The balance of flavors is so deliberate, I can't call this a humble comfort food restaurant. The folks at Jinsol are true masters of their craft and I can say with confidence I'll be coming back again and again and again

    Food was okay overall, but the shredded beef with cabbage was definitely the best thing we ordered…read more That was my favorite dish of everything we tried. Service was okay. Before we ordered, they asked us about 3 times within about 5 minutes if we were ready, and we kept having to say that we still needed some time to decide . Once we ordered and our food came out, though, they pretty much disappeared and never checked in on us again lol. The ambiance was alright, but it was a little hot inside. It was also surprisingly busy for a Tuesday afternoon. Overall, it was an okay experience. The shredded beef with cabbage was the standout for me, but nothing else really wowed me.

    Photos
    Jinsol Gukbap - 3rd St - Counter area

    Counter area

    Jinsol Gukbap - 3rd St - Never disappointed!!

    Never disappointed!!

    Jinsol Gukbap - 3rd St - Kimchi Jjigae with Pork Belly

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    Kimchi Jjigae with Pork Belly

    Butnal - korean - Updated October 2026

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