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    BurgerFi

    3.7 (113 reviews)
    Closed • 11:00 am - 12:00 AM (Next day)

    Order BurgerFi Takeout or Delivery

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    BURGERFI ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for kids

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    All day burger, fries and onion rings
    Joanne K.

    Our experience was fantastic! The service was efficient and quick! Our food was amazing! We had the all day breakfast sandwich with an egg, cheese, and bacon on beef burger and bun! So good! We had the fries and onion rings! Delish! We topped it off with a mocha shake! Certainly filled us up!

    Employee created burger

    If you go here, get "The Hailey". This is an employee created burger and I promise you it won't disappoint. Rose took my order and she was very sweet, definitely worth a try.

    Conflicted Burger!
    Martin N.

    I've been to this Burgerfi location several times many years ago but never wrote up a review. Today, I stop by to have an early lunch around 11:30 AM. As I walked through the outside dining area, it was neat and clean. Once inside, many tables were not clean! I ordered a conflicted Burger or one Angus Beef patty and one VegeFi patty with American and White Cheddar cheese on lettuce, tomato and their signature BurgerFi Sauce. The burger was prepared in a few minutes and prepared properly! It hits the spot. I did not have any wine or beer but a simple fountain soda with my lunch. The staff at the counter is friendly and courteous. Although I'm cooling under that huge gigantic fan that is 66% more efficient, but those dirty tables just turn me off! Need more staff to keep it neat and clean!

    BURGERFI CHEESEBURGER and FRESH-CUT FRIES (FAMILY)
    Daisy J.

    I thought it was a nice touch to add the stamp on top of the burgers as a signature touch. Being a fry advocate myself, the fries were good and I liked that they had an option for a large shareable amount. The burger however, as ambitious as it portrayed, didn't blow my socks off. Could've used a bit more char or stayed on a bit longer. Had a soft texture. Wasn't bad, but not the best.

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    3 months ago

    Ordered takeout from here, which is why I can't rate it higher, but the burgers and fries were excellent.

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    15 days ago

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    9 months ago

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    3 years ago

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    3 years ago

    Business owner information

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    Justin C.

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    3 years ago

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    Justin C.

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    2 years ago

    The food here is good and I really appreciate the option of a gluten free bun, but it's just so expensive for a burger and fries.

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    3 years ago

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    4 years ago

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    3 years ago

    Quality seems to have gone down, unfortunately. The buns were mushy, perhaps because they were sitting in the packaging too long.

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    Justin C.

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    4 years ago

    One of the best burgers in town! Juicy, tender; the fries are delicious and so are the milkshakes!!!

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    2 years ago

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    Justin C.

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    3 years ago

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    6 years ago

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    7 years ago

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    Jason T.

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    1 year ago

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    7 years ago

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    5 years ago

    I use to. The wagu burger was tiny and crappy. The onion rings ice cold. This used to be my go to burger joint. No more. Very disappointed

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    Jason T.

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    4 years ago

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    3 years ago

    One of the only place our picky eaters will finish! Great staff and delicious ingredients! Always a great experience!

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    3 years ago

    Nice place the food was slow to come (20 minutes exactly) there fry's was very good, the staff was very good.

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    2 years ago

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    Page 1 of 3

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    Tap 42 - The Dirty Blue

    Tap 42

    4.0(170 reviews)
    1.7 mi
    Rooftop seating
    Sports on TV

    Finally made it here and it did not disappoint! We came here for lunch and sat out on the patio…read more With the shade and ceiling fans going it was actually comfortable enough even in the Florida summer heat. Our server was fantastic! She made us feel welcomed, made great suggestions about some of their must-have dishes and highlighted their summer specials - $25 two course lunch menu and $39 three course dinner menu- which are great deals. The cocktails we ordered were delicious with great presentation. I had the blazin cucumber and my friend had blackberry smash mojito- both were great! We ordered guacamole with tap 42 touch - highly recommend - and crispy rice salmon -yum! For our mains we got the mahi mahi sandwich and their popular chicken Cesar wrap. Everything was fresh and delicious. I'd love to come back for the evening vibe on the rooftop with music and hang out in their lounge area to experience a different side of this venue. Overall, great first impression!

    Everyone had salads with added protein. Chopped salad was good mix of ingredients but the dressing…read moredidn't have much flavor. Chicken was cooked well. Caesar was mid with not much chicken - that one didn't feel good value for money. Waiter did his initial speech, took orders and then fell off face of earth. No refills until asked while getting the check after grabbing his attention (he looked confused about why we needed him). He seemed to be struggling to handle his section. We're not elderly but the music (inside) was a notch too loud. Made it hard to hear the waiter and talking amongst ourselves was annoying. It wasn't "fun loud" - just annoying. Side notes - the booth spelled bad. Like someone had wet themselves. Might be the material. Was gross. Almost left right away. Inside was weirdly humid too. I get we are in Florida but other restaurants seem to have figured it out. Probably won't be back.

    Photos
    Tap 42 - Upstairs bar

    Upstairs bar

    Tap 42 - Tap 42 Chopped Salad

    Tap 42 Chopped Salad

    Tap 42 - Upstairs deck

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    Upstairs deck

    41 Bistro - BEEF CARPACCIO

    41 Bistro

    4.5(145 reviews)
    5.8 mi

    This wad the first time trying Bistro 41. It was delicious! ...and expensive. We started with wine…read moreand I had a Willy Wonkatini (chocolate martini) .. it was really good! (kinda on the smaller side) i did end up getting a second one ($15 each). For apps we got the tuna cervichi and flatbread. (I do not eat raw tuna, so I have no option on that dish. But the rest of the table ate it up) The flat bread was great too. It had black olives, figs, tomatoes and lots of cheese. For dinner we each ordered something different. I got the crab cake stuffed Salmon with seasoned spinach and mashed topped with, what i think the waitress said was lobster sauce.. altho my friend that got the seafood risotto was supposed to have the same sauce on top but hers was a much more red color. The risotto was another great dish. It had scallops, big shrimps and muscles in it. Cooked perfectly. My friend had the Sicilian Penne. He said: It was a delicious pasta dish with sausage and cannellini beans. The Gorgonzola cheese was an amazing addition that really took the dish to the next level. Our server Sydney was great. She let us know they were short staffed some wait ataff and she may have been backed up (there was probably 6 tables in there at the time idk.. where I waitress i have a 12 table station, and its fast paced..) but she still a great job. The restaurant its self love nice after the renovations, but inqoukdnhave never known it was a finer dining place rather then a typical breakfast diner from the outside of it. Ill be back! There were other things on the menu I'd like to try. (Please, dont mind the photos, we were all just so excited to dig in i didn't remember to take pics till we were 1/4 of the way into eating)

    We decided to dine at 41 Bistro last night because we were intrigued by the Sizzle menu. My husband…read moreis an Executive Chef and we are picky where we dine out because if he can make it at home better than the restaurant, then we don't really need to dine there. This restaurant was amazing! We dined with one of our friends. The owner was present on the floor and made sure all of our needs were addressed. He shared how the dishes were prepared and told us about using only fresh ingredients. Each of us got something different for an appetizer. I had a fig salad, which was really interesting and delicious. My husband had a Caesar salad. And my friend had onion soup. All were great! For dinner, I ordered shrimp scampi. Amazingly delicious. My husband had a pork sirloin and the demi-glace was next level. Probably one of the best I've ever had. My friend had the Branzino. She raved about it. For dessert I had tiramisu. It was good. My husband and his friend had rice pudding. I would order that if I went again. All of the food including the desserts is made in house. All of the food is wild caught. You're not getting shrimp from a shrimp farm. The restaurant itself is beautiful. Tastefully renovated, and even has a private event room. Fully stocked beautiful Bar. And we enjoyed watching Bella, the resident robot, deliver food to the tables (see my video). Such a treat! Overall, we really enjoyed ourselves and our dinner and will be going back to this restaurant. B William Mia e sure to speak to the owner who was overly gracious and very pleasant. I should add that the servers were also very good and we appreciate them.

    Photos
    41 Bistro - Bar and host stand

    Bar and host stand

    41 Bistro - WEDGE SALAD

    WEDGE SALAD

    41 Bistro - LINGUINE PESCATORE

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    LINGUINE PESCATORE

    Blossom & Brie - Half loaf bread with honey butter and preserves

    Blossom & Brie

    4.6(179 reviews)
    14.4 mi

    Food was great. My kid said the burger was the best ever and the recommended cocktail was also…read moreterrific. The server was really intuitive and helpful. She was knowledgeable and polite. Food came out fast-. The only thing I didn't love was I felt the bowl of soup serving was really light. I had filled up on the homemade bread and could only eat about a third of the bowl. When we packed the rest to come home for dinner it wasn't even 3/4 full in the ~estimated~ 1 cup to go container. The soup bowl was very shallow. I think the serving could have been heartier. Reservations likely needed. We were there on a mid weekday and it was pretty packed. It was a drive for us but we will be back.

    This is a beautiful place and a great idea for a farm restaurant, its a whole experience so…read moresomething great to enjoy with family and friends. Our server was ok and in general the service was good, maybe can improve a little on the timing and explanations provided but more than anything it was a little hard to get the attention of our server sometimes. We went for brunch and there were good options and food was average... the highlights of the meal were: The Sourdough bread with honey butter and preserves and the outdoor bar with delicious cocktails and the best bartender (Jackson). The farm part is also fun but is very small only a few animals. It's cool you can buy drinks and walk with them while you enjoy the farm. It was a fun activity to do on our vacation but if we want to do it again we might try to go for lunch or another farm with similar option.

    Photos
    Blossom & Brie - Sing room and open kitchen

    Sing room and open kitchen

    Blossom & Brie
    Blossom & Brie - Interior

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    Interior

    Buckingham Farms - Buckingham Cuban.

    Buckingham Farms

    4.7(407 reviews)
    10.7 mi
    •$$

    I've visited here many times, and I always find the food delicious…read more The fresh collard greens are huge, but absolutely fantastic! I really recommend you try it. Thank you so much for your wonderful service!

    While visiting Fort Meyers for the first time, it was recommended that we go to Buckingham Farms…read morefor breakfast. We were excited to try it based on their website, reviews, and the recommendation. Upon entering you can pick up a menu or look at the menu board. There is no table service. Once you place your order you can sit down at a table and wait for your pager to go off. When your pager goes off you have to go to the back of the restaurant to get your utensils. The utensils are plastic that are dispensed. The coffee cups are made of Styrofoam, surprising since this is promoted as a"farm to table" restaurant. You can dispense your own coffee and pick up non refrigerated packaged creamers. No fresh milk or creamer offered. Again surprising. My wife asked a food preparer if she could have some fresh milk for her coffee. It was provided in a plastic container. I ordered an egg, cheese, and bacon on a biscuit. I didn't see any other type of bread offered. My wife ordered the waffle making a point for it to be prepared plain. Our pagers went off and we went to pick up our food. The waffles my wife ordered plain had some kind of cream on it. The server said she didn't see any note about it being prepared plain. She took it back to remake it and brought it out to our table. The coffee was very weak and not very good. My wife threw hers out. Her waffle was tasteless. She took a couple of bites and threw it out as well. My biscuit sandwich was also very disappointing. The biscuit was dry and hard, the texture of the bacon was like shoe leather. We could not understand why this restaurant was as busy as it was. The only thing we could think of, was that it's the only place around. We left and drove 20 minutes to a Bakery/Cafe where they served good coffee, bread, and pastries.

    Photos
    Buckingham Farms
    Buckingham Farms - Green tomatoes for my fried green tomato recipe. Their red tomatoes are also delicious!

    Green tomatoes for my fried green tomato recipe. Their red tomatoes are also delicious!

    Buckingham Farms

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    BurgerFi - burgers - Updated October 2026

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