I bought a hamburger and fries and it was delicious. The burger was very big and it was all very…read morefresh. One of the best burgers I've had in a really long time. Highly recommend.

Good sandwiches. My wife and I enjoyed our meal. We had to wait a while to get our pick up order…read more Nice people.

Worth every penny! I have no idea how the chef packs so much flavor into something as basic as rice…read moreor broccoli. But every single morsel has layers of flavor. Really outstanding! Service is always prompt and friendly. Acoustics aren't great in such a small room, I guess it can't be helped. My husband likes the lasagna and I return to the salmon every time (with the aforementioned rice and broccoli. You gotta taste it to understand how good both are.). The French onion soup is some of the best I've ever had. We brought our vegetarian daughter and were a little disappointed that there weren't more options for her. But what she did get she loved. Will definitely return.

The food was ok. My crab ravioli had pieces of shell in it. The server was gracious and pleasant at…read morefirst but soon became inattentive and rude when we didn't order alot of food or alcohol. When she brought our $100 check, she didn't thank us for coming and to have a good night. Needless to say, we will not be back.

Everything on the menu I had was the pork chops and lasagna. They got a really good red sauce…read more Can't wait to try the Alfredo. It's great white tablecloth in the service in Macomb.

My husband was scratching around looking for somewhere to eat in McComb and happened upon this…read moreplace. I didn't even read the yelp reviews because I knew it had to be good food based on reading the menu. Once we were waiting for our meals I decided to check out yelp. Any review below 4 stars had huge red flags. Let's address those right out of the gate. 4 bites for a portion. Really? Let's be honest in our review. Unless your mouth is the size of a Mack truck, that's an exaggeration to say 4 bites. Maybe too small for your preference but our plates along with all we saw go by were plenty for anyone eating a normal serving. I even took some with me and I'm a pig. I always eat more than a healthy portion. The pasta wasn't cooked enough. People. Al dente. To the tooth. We overcook pasta in the US. That's why it runs our blood sugar up. The glycemic index goes up the more you cook it. Now you don't have to conform. You're welcome to ruin a good steak by cooking it well done and you're welcome to order your house made pasta cooked until it's floppy. (Insert me biting my fist and sobbing) That's on you but don't blame the kitchen for cooking good Italian American food the right way. Our candle wasn't lit. Wahhhhh. seriously? These are humans. They can forget. Just ask someone to light the candle and stop leaving ridiculous reviews on yelp that don't help people decide if the food is good. Now for our review: We were met by a young lady who was pleasant and seated us right away. Mind you it's lunch on a Sunday. By the time we left, there were just a couple vacant tables. Our server, Jonathon was very pleasant, attentive and knowledgeable about the menu. My husband ordered the chicken Parmesan, but he tweaked it to his liking. He asked for his fettuccine to be served on the side rather than under the chicken. He also asked that the Marina still be on the chicken Parmesan, but that his pasta be tossed in an Alfredo - cream sauce. I ordered the spicy rigatoni with the breaded chicken cutlet. Pictures of both are below. The kitchen did forget his marinara sauce on his chicken but the server caught it as soon as he put the plate down and brought Mike a ramekin of marinara for his chicken. Both dishes were incredible. Everything was cooked perfectly. We chose not to stuff ourselves into oblivion so we asked her to go containers and we also got a piece of the cookies and cream cheesecake to go which I also included a picture of in the to go container so don't talk about how ugly the picture is, that's on me. They do serve focaccia bread with dinner. The server said the first order is on the house and after that you pay for subsequent orders. You can ask for focaccia with lunch, which we did not do because we were not aware until after we saw someone else getting theirs. As far as prices, people....we are in a post covid inflated era. This is house cooked, not bought precooked from Sysco and heated in a microwave. If you think you can cook this type of food cheaper at home, try it. I dare you. I cook. A lot and it costs a lot. Have you made a homemade cheesecake lately? No?why? Because it's expensive and a lot of trouble. I amke 1 every couple of months. I sell something to pay for it and gripe the entire time about how much trouble it is. Stop your belly aching about how much it costs and just go to Olive Garden and eat bread sticks and bottomless soup or salad. The restaraunt is cozy with white cloth table clothes that add a touch of elegance but it doesn't feel too froo-froo. We live an hour away from this place and we are excited about driving back. Keep in mind that we are old and don't like to drive anywhere and won't even drive into our town right here to get food. Don't pay any attention to the bad reviews. Those people either don't have good taste, are petty or they don't get out very often.

My family and I came here to celebrate my birthday and we had the best time!…read more To start, we ordered drinks all around: Autumn Espresso Martini flight, Autumn Mule, Pumpkin Spice White Russian, and a Spiced Brown Old Fashioned! The espresso flight included pumpkin spice, toasted marshmallow, and cinnamon and all were DELICIOUS! They were full sized and very reasonably priced. The Pumpkin Spice White Russian was a bit of a miss, but our waiter was very accommodating. For starters, we got the Seafood Dip and Zydeco Egg rolls. We knew after these arrived that this would be a new favorite spot. The seafood in both dishes was plentiful and we could not get enough of both dishes. For entrees, the table has the Skirt Steak, Bayou Mac and Cheese, Hot Honey Pepperoni Pinsa, Shrimp and Crawfish Gouda Grits, and Cajun Pasta. We were sharing with one another and did not find anything we didn't like. We decided the pizza was our favorite. The crust was perfect! For dessert, we had the Biscoff Bread Pudding and Blueberry Crumble Cheesecake. The bread pudding was so well done. It wasn't too sweet and the strawberries were perfect! The vibes were super cool with the moody lighting and table lamp. The art was very sleek and modern. We had a great waiter who gave us recommendations, checked in on us often, and was overall very accommodating. One of the best parts, is that for all of our meal we paid a very reasonable price for a quality that was super high. I couldn't recommend this place more!!!

Walked in and the place was super cute. Called earlier in the day for reservations for 7 and they…read moresaid they did not take same day reservations but place should not be bad at 6pm and we should be seated fairly quickly. We arrived at 5:40pm and told them 7 people and were told about 40 minutes so we sat at the bar and grabbed a few drinks, waited about 40 minutes are were seated.. perfect timing. Now this is where things start to fall apart.. we sat and waited about 5 minutes for someone to show up and take drink orders and I thought should put in appetizers just in case it takes them awhile to return. A few drinks stumbled out and then appetizers came and the a few minutes later more of the drinks.. weird. Finally we ordered our entrees and while waiting finished our appetizers and then no one came and cleared the table, water was empty, drinks were low appetizer plates and appetizers vessels still on table. And wait for it... here come the entrees.. and they are placing them around an already full table.. was there no dishwashers so they didn't want to take plates back to be washed??? I put about 4 plates where my entree should have gone and they pushed the entree plate next to it and I had to ask them o remove the other plates. I feel like this is too long already.. the food? Tasted odd like it had an odd flavor I ordered the Truffle Butter Steak and it was about the size of my hand and cut in strips with onions rings on top and a small bowl of fries... for $35.00. My stunning wife orders the Shrimp fried rice and she was not impressed I tasted it and it was mushy with small shrimp. Oh I liked the bacon wrapped shrimp appetizer that is the reason for the two stars. Bill came and I paid for seven of us and looked the bill and it was $381.00 with drinks no one told me the gratuity was one there already and stupid me did not look and gave them another $80.00 on top of the $60.00 on the bill yep $140.00 for horrible service.. and okay food. If you all read my reviews I honestly try to be fair and hope people have off days.. I am regretting having spent nearly $500.00 on this night

We love the lazy Susan tables. The food is always delicious. Southern comfort food is one of our…read morestaple preferences. Highly recommend this establishment.

Like being at my grandmas/mommas house!!! Every single dish on the table was polished off multiple…read moretimes over by everyone at the table. Tip to everyone... pull the dish off the table instead of stopping the lazy Susan table. It helps everyone be able to get some food to eat.

Great wings and pretty quick service. Not too well known so never really that busy to inhibit…read moreservice time and quality. I've heard from friends the gyros are great as well as the burgers, so I consider this one of the best "hole in the wall" restaurants in McComb.

Wings full of oil and doesn't have any flavor No air…read moreconditioner Food came out very fast

Food is fabulous, BBQ and burgers, etc. Family business, everything is homemade. It looks are…read moreunassuming, but it hides old, old country cooking. My "lunch" had 2pieces of dark meat, my choice of sides, I had corn on the cob and potato salad. There are other choices. Options for many size platters.

I normally make it a point to support local businesses, but unfortunately, this meal was very…read moredisappointing. I ordered the fried chicken with field peas, greens, and a cornbread muffin. Unfortunately, each item had an issue. The field peas were so mushy that they practically turned into a purée when I tried to eat them with a fork. The greens were the complete opposite--they were extremely tough, and I found myself chewing them for several minutes. The flavor was also unusual and difficult to identify. The fried chicken was seasoned, but the seasoning seemed to be mostly on the skin. The meat itself was bland, and the chicken had a burnt taste while the skin was still undercooked. The cornbread muffin was probably the biggest disappointment. It was extremely hard, to the point that I was concerned about breaking a tooth. The picture really speaks for itself. I understand that an occasional meal may not turn out perfectly, so I'm willing to give this business another try. I sincerely hope this was just an off day and not representative of the quality they normally serve. I believe in supporting local businesses, but customers should also be able to expect good-quality food and consistency. Hopefully, my next experience will be much better.

My family and I are regular patrons and have never been disappointed by the food or service. One of…read moremy kids is super picky and this is usually her first choice when deciding where to eat as a family. Last night I ordered the salmon salad and OH MY GOD - that may have been the most delicious salmon filet I've ever had. It was perfectly seasoned and cooked to my preference. I usually order the tuna salad, which is also excellent. Last night I made a couple modifications to my salad (no candied pecans and no sugarcane vinaigrette), but when I received my plate I noticed the fresh berries and cheese were also missing. I mentioned it to my waitress and she immediately acted to fix it. I had my plate back in maybe two minutes. Things like that sort of go with the territory when you start requesting modifications, so I didn't blame her at all. Will be back. Always!

4 adults and 2 kids went on a Wednesday night. We were seated immediately. Place is roomy. Waitress…read morecame around and she didn't give the friendliest vibe. Service was a little slow but not terrible. Kids had grilled cheese and chicken tenders. GC was full of cheese and was on Texas toast. It was good. Chicken tenders seemed to be frozen style but weren't bad. I had Juci Hefer and I can say it's damn good. I did the parm truffle fries. They were good but weren't what I was expecting. One adult had the regular burger and he really liked it. GF had casual cow burger and she said it was okay but her fries were cold. Another adult had the grilled salad and it wasn't a hit. Draft beer was cold. Wednesdays are wing night, 20 for $25, and I saw a patron with wings and they looked delicious. I will definitely go back for wing night.

What can I say except why has it taken us so long to find this gem? We love to support locally…read moreowned businesses and when the food is this amazing, it makes it easy We came with our aunt and uncle who surprised us for our anniversary. We started with their meatballs. The recipe is the owner's Nonna's recipe. So light and flavorful. Not the hard golf ball you find at a lot of places. The sauce was incredible. I told Mike I could eat an order of those over polenta for my entree! The bread and butter served before dinner is really good. A delicious butter with a hint of salt that complements the ciabatta that has a perfect pull to it. The chocolate martinis are on the dessert menu but don't sleep on starting your meal with one. You won't be disappointed! Our aunt and uncle had the chicken Vincent. Nice portion. 2 lightly floured and panned chicken breasts atop fettuccini tossed in a cream sauce. Seasoned wonderfully. The pasta can be hard to manage on a fork. Our preference would be penne just for the ease of eating it but no complaints on the flavor, presentation or portion side. Mike had a ribeye. Pittsburg, MR. Hard to get MR on a Pittsburg ribeye but it had a perfect char and flavor. Was closer to M-MW but again, excellent flavor. Don't look at the picture and say that's burned, google Pittsburg steak before you think that. The whipped red potatoes are heaven. I had the fried shrimp. Oh. My. Stars. Those fresh gulf shrimp tasted incredible. The best shrimp I've had in so long that I can't remember. I ate Mike's potatoes and he ate my fries. He said he wished the fries were a little crispier but loved the flavor. The tartar sauce. I could drink it. The best. Reminded me of the old Ralph and Kacoos. Freshly made in house. Bursting with all of the flavors. We love the feel of the restaurant. The tables are not too close together. The music was a bit loud when we got there and since 2 of us have hearing aids it made it double hard to hear each other but after the first couple of songs it seemed to go down a notch. We loved their music choices. For dessert we had the brownie. A thick, deep chocolate that was rich and decadent. Not cakey at all. Ala mode took to the next level. The bread pudding was melt in your mouth delicious. The owner is an absolute delight. We can't wait to go back so Mike can get the crawfish enchilada and I'm getting the shrimp again! Also, they have a gorgeous venue for special occasions connected to the restaurant. Can't wait to get back down there! Didn't take all the pictures so we could live in the moment but did get the entrees.

The New York Strip was one of the best I've ever had!!! Beautiful atmosphere also!!!!read more

My husband and I have tried to eat at this restaurant twice so far. We went during the hours listed…read moreonline and both times the restaurant was closed (5:30pm on a Saturday and 4:15pm on a Friday). If the place is closed, information online needs to be updated.

OH MYLANTA! YUM!!!!!…read more So we were traveling and just looked up some local places to see what the area had to offer when we stumbled across this gem! YOU MUST TRY IT!!!! The portions are HUGE. and by huge I mean HUGE. Normally, you get large portions and sub par food. NOT HERE!!! The food was so so so flavorful and the sides were just as good. I had the bacon cheeseburger, wow, and others in our party had the pork chop plate. All I know is I cannot wait to return and try the rest of that menu. I'll also need to mention the staff is wonderful and pleasant to interact with.