We celebrated Trizha's birthday here. The place wasn't busy on a snowy Monday night. We were…read moregreeted with happy faces as we entered. I asked for a table for 6 and our server Mariah led us to a perfectly set table. She immediately served us waters (Yay!) as she handed us the menus and giving us the happy hour specials. Chris and I have been here a couple of times before and it has never changed! It is still very intimate and cozy! I ordered the Grilled Salmon, Chris had the Beef Fajita bowl, Trizha had the Fish Tacos, Jack had the Dive Burger, Noah had the Chicken Piccata and Houston had Mac n Cheese. Everyone raved about their food. My salmon was grilled to perfection and paired well the orzo! Chris liked his Fajita bowl and said he'll order it again! Mariah was awesome! She was very attentive and thoughtful. She brought Trizha a bowl of ice cream with a fountain and made her birthday celebration a little more special. How fun!

The 2 stars is purely for the staff and manager - they were all very kind and accommodating even…read morethough I was less than pleased with the food. The manager did provide me with a 1/2 off appetizer coupon, however, I don't think I'll be back. First, the building is in a cute, interesting area. The inside is kinda blah but it didn't bother me. Now... the menu... it's like a condense Cheesecake Factory menu. From arancini to enchiladas to butter chicken... I think the lack of focus affected the quality of the food. The arancini were so salty they were inedible which was such a bummer because they are pure, classic arancini - it could've been great. I tasted the butter chicken and the spices were not cooked out, at all, however my guest was happy with it. She doesn't eat Indian food, ever, fyi I got the sea bass. The tomato sauce around the dish was SO salty and tasted like campbells soup. The fish and risotto were okay but tainted by the Red Sea surrounding them. Unfortunately there just wasn't any reason to go back. I'll keep checking back at their menu but from the reviews it seems it's mostly stayed the same for like over a decade.

Beautiful restaurant with amazing food and great service! My husband and I travel a lot and we were…read moreimpressed with how charming and authentic this restaurant was!

Great atmosphere, great drinks. So glad we came out to see what Flight 1868 was about.read more

What. A. Find. I did takeout, but interaction with the staff while waiting was great. I broke a…read morepersonal rule of not ordering chicken from a restaurant but went with the chicken piccata base on the staffs recommendation; it came over a bed of penne in a white wine sauce with asparagus on the side. Superb is all I can say. Ambiance inside is great, small, right by the tracks. Very cool, well priced, not massive portions, which is GOOD, but def more than enough. Can't wait to try everything else on their menu.

Stopped in for a quick dinner, while on a work trip. It looks like there are two locations, but the…read moreone we went to was next to a cute little pond. It felt decent out so the outdoor patio was a nice ambiance. No angry geese were included. It seemed as most things on the menu were pretty simple, but simple is good. I had the grilled cheese because who can pass up a good gourmet grilled cheese. While hard to mess up, it was done well and had plenty of cheesy goodness. The desserts looked quite tasty and will have to try them next time!

First off, 2 stars purely for service. I'm not sure who our actual server was lol a lot of hands on…read moreour table but I barely noticed due to being disappointed with the food. Ambiance is okay, I guess.. dated a bit and weird with the place mats... makes it seem cheaper than the bill was. We went at 5pm on a Monday - it was pretty empty which was perfect. Didn't start to fill up until we left around 7ish. You do have to pay for parking but there's a garage on the block and I think my ticket was like 3 bucks. First we ordered the baba ghanoush... as you can see in the picture it is not very appetizing looking but the issue was it was SO bland! I'm an eggplant fiend and it tasted like water almost. We sent it back and got the charcuterie board... meh. It was fine, I guess. Don't recommend. The sauce in the middle is sweet? Just not my taste. I wanted to order the salmon by three (annoying it's impossible to find a picture of the dish online, if it's anything like everything else we got it probably wasn't good)... they weren't able to get fresh sushi grade salmon or the roe so they had an impromptu dish offering- salmon with fettuccine in a caper sauce topped with fried ham... it was SO salty! The salmon was dry. It was a good sounding dish just poor execution. Desert we got the raspberry emerald tart, against our better judgement as we hadn't had anything tasty yet, and it was so cold and not fresh that it tasted like nothing. The pistachio cream had fully soaked into the crust. It was just a miss, it was careless. That pretty much describes the whole meal (except the servers!) - the chef did not seem to care at all. Very disappointed, will not be back.

Great food, nice ambiance for business or romantic dinners. Service was great and attentive without…read morebeing over bearing. Had the filet mignon and it was cooked perfectly and I personally found it better than KVH. The desserts this time were great, not too sweet, just right. The shrimp appetizer sauce tasted like your standard Thai sweet and spicy. It was okay, but not on par with the other food.

Jeremiah is the goat Love him he's so nice and goes the…read moreextra mile Food was a bit salty overall but not horrendous

For a place that does steaks, I would not go here for an overpriced steak…read more I got their $40 steak to just treat myself with friends. What I got was would be a clearance steak you would find at Dillon's that was the worst cut imagined. Extremely fatty cut under an inch thickness. If you want a burger this place does that well. Service was average and the server was super nice.

Vagabond in Wichita is a great little dive bar with a relaxed, no frills vibe. Drink prices are…read morehard to beat and the $2 mystery beer cans are surprisingly good quality, which makes it fun every time you order one. The crowd is chill and the board games give you something to do besides just sitting around, so it is easy to hang out for a while whether you come with friends or show up solo. Not fancy, just a solid casual spot to unwind and have a good time.

Usually I love this place, but today I was served drink that tasted expired and had chunks…read morefloating around in it. I questioned it and the staff got mad. They wouldn't show me the expiration date on the can either. Very disappointed! I was refused my money back and not offered a new drink. Poor customer service!

Very disappointing! Food was average but service was horrible! Noticed every table with a man had…read moregreat service and our server spent time with every other table. Plus at then said "thank you Princess Diana"....that was a first!! They give you lots of food and drinks are extremely weak!

A tale of two Sundays. Last week we attended the brunch at a place whose ambience included a rural…read moreairport. That is where our enjoyment ended. For nearly the same price, we visited the brunch in the Wichita Marriott where we felt attended to, had an excellent lunch with omelettes made to order, waffles made to order, sliced meat from a smoked brisket, salmon with capers, etc... We will return here.

A must-try dining experience! The food was absolutely delicious, and my wife and I enjoyed a bottle…read moreof wine that paired perfectly with our meals. Unfortunately, I didn't get a photo of the chocolate cake, as we took it to go, but it was pure heaven! Overall, we had a fantastic date night at Vora and are already looking forward to coming back. The service was phenomenal from start to finish, making the entire experience even more memorable. Highly recommended!

Brunch here is amazing, salty caramel espresso martini is a must try. There's a lovely outside…read morepatio for fresh air. I did not feel rushed at all, although I was dining alone.