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Broccolini

4.2 (290 reviews)
Closed • 4:30 pm - 9:00 PM

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BROCCOLINI ATMOSPHERE

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Recommended Reviews - Broccolini

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Linguine Vongole
Alex B.

Although it can easily be passed by in the shopping center, you should make it a point to give this place a visit. If you want some of the best authentic Italian food around then look no further. The food is amazing, portion sizes are great & service is on point. I could recommend so many things that this review would be never ending. Their pasta dishes are phenomenal, especially the linguine vongole & frutti de mare. The seafood they use is super fresh every time & they load it up. You also can't beat a good ol fettuccine Alfredo, theirs is delicious. The chicken & veal Parmesan are also incredible. The marinara they smother it in is perfectly seasoned & the protein is never overcooked or dry. Whether you dine in or place a to-go order you're guaranteed to have an amazing meal. When I think of "supporting small business" this place instantly comes to mind. They've been here for so many years & that's not a surprise to me. It doesn't look like much from the outside but do yourself a favor & go in. Italian food doesn't get much better than this.

Bruschetta
Carol R.

My cousin-in-law Angela raved about this restaurant, so I had to try it. It's in a strip mall with lots of parking. The eatery seats about 36 or so inside a space that showcases all sorts of wine. The prix fixe menu offers a special price that is cheapest on Tuesdays and slowly increases through the week. It includes an appetizer and an entree. Dessert is extra. You also can get your special price to include wine. There also is a early-bird menu that is similar with each item priced individually (soups and salads at about $2-$3, desserts cost $3, entrees about $20). Orders must be placed by 5:15 p.m. and diners must vacate those tables by 7 pm. The prices add up to almost the same as the prix fixe menu, especially if you don't drink. We opted for that menu, especially because it offered veal marsala, one of my favorite dishes. Our server, Melissa, was polite, quiet, and sported a smile. On clearing the dishes after each course, she asked if it was to our liking. A small loaf of bread is served at the beginning of the meal, and we hungrily ate it all (after dipping it in some seasoned olive oil) as we waited for the first course. Hubby got bruschetta for an appetizer, and I opted for the pasta e fagioli soup. The bruschetta was tasty, even if a tad salty. The soup was good but I am spoiled by a version that has bits of meat. This one was traditional with pasta and beans and had a very savory broth. We skipped salads and ordered chicken piccata and veal marsala for our entrees. The plates were chock full. The piccata was perfection with lots of capers and a lemony sauce. The veal marsala was divine. This was one of the best marsala sauces I have had since I left NY in 1996. No gravy-tasting sauce here. It had a perfect wine flavor (not too little and not too much) and the veal was tender and luscious and topped with tons of mushrooms. I ate every bit of the veal but there was so much pasta that I took some home for a late snack. We tried the tiramisu and cannoli desserts. The tiramisu needed to be soaked in the coffee/liqueur more. It was a tad dry. The cannoli cream was delicious but the shell was very crispy and a bit hard to bite. Our early-bird meal with one appetizer, one soup, 2 entrees, 2 desserts, tax, and tip was $64. Well worth it. Next time, I plan to try additional appetizers and skip the dessert. But I will be going back to try anything cooked in that marsala sauce.

Px Chicken Parmesan with penne pasta
Leo Q.

Delicious food, great atmosphere at an awesome price. I had chicken parmigiana with Penne pasta. The chicken was tender and delicious. The portion was so large I had some to take home. My wife and I always share a pistachio Tartuffo for desert. Diabolically delicious desert!!! I always try to get an extra bite from her side. It is pistachio ice cream coated with hard chocolate and whipped cream and shaped in a ball. They require reservations, but if you get there early they will usually find you a seat. We have been going there for years and it is our spot for special occasions and any other time.

Black (squid ink) pasta with clams, mussels, shrimp and squid in a white wine sauce. This also comes in in red.
Mary Ann C.

Five stars every time I come to Broccolini. They use fresh pasta and it really makes a difference! My favorite dish is the squirting pasta with seafood. I like it with the red sauce and the white sauce. They're both fabulous some of my friends rave about their chicken Parmesan and their eggplant Parmesan. I hope to try it someday when I stop being addicted to the squirting pasta I tell all my friends about broccolini because the food is so very good and the price is a reasonable service at times can be a little slow, but I don't mind because quality food does not have to be rushed. It's quaint inside. It's a little tight, but I enjoy being there. It's a great place for a date night.

Linguine Frutti di Mare
Roberta B.

I have been going to Broccolini for years. This is the first review I've ever done for them. The restaurant is small, so if you go on a Friday, Saturday or Sunday, make reservations. Broccolini has specials, so if you get there early, you'll be able to eat a full course meal for a good price. The food is very good. I have never been disappointed. My friends and I ordered the Linguine Fruita de Mar. The seafood is fresh and the portions are huge. Be prepared to take some food home. They have a wide variety of foods to choose from. Their desserts are delicious. You can't go wrong with Broccolini.

Laura R.

A neighborhood dining establishment with a cozy Italian decor. They definitely need at least one more server which was evident minute one, but the food was incredible. I ordered the chicken marsala that was easily enough for two people.I ended up bringing home some of it and eating it for lunch the next day. The big meatballs were cooked well and had a tangy sauce. They offered many wine choices which were displayed for customer choosing.

Rajiv K.

Pretty good food at this small family style Italian restaurant. Reservations are suggested due to its apparent popularity and limited tables. Once you enter you're already hit with the teaser garlic scent coming from the kitchen. Tonight there seemed to be only one maybe two servers who also doubled as host. Service was a little slow but helpful otherwise. The food really stood out. From the house salad (very fresh and palatable) to my grilled shrimp with white beans and potatoes. Very fresh, tasty with good flavor, and deeply warm. My sister got a mushroom ravioli which was also a hit. She was able to sub the creamy truffle sauce for something simpler (olive oil). Portion sizes are good for the price point in my opinion. You could dress up here, but I also saw older gentlemen in shorts. It's in a strip mall with good parking. Overall I would return and recommend.

Pamela S.

Recently visited Broccolini in Cooper City with friends. Had a 6:30 reservation and was seated immediately. A small but well decorated Italian restaurant which felt very cozy and inviting. The waitress served water and bread with an olive oil dip which was very tasteful. We did have some questions about the menu as it is very confusing. It took over 15 minutes to get her attention then said will be with you shortly. We all ordered from the price fixe menu which included an appetizer and main dish. Two of us ordered meatballs AB's the other two ordered the Cesar salad. The meatballs were delicious and fluffy. The salad came in a huge bowl and was served cold. The salad was the best Cesar I have ever had. For the main course Terri had chicken parm large portion served with angel hair pasta cooked to perfection. My husband ordered tilapia piccata with angel hair which was delicious. Lastly my friend ordered chicken Marsala which was loaded with mushrooms and very flavorful. Over all the food was outstanding but the service was lacking. Two waitresses for the restaurant was obviously not enough. I would definitely recommend and return for dinner.

Pasta e Fagioli Soup
Andrea H.

Friends told us about this and it has to be one of the best hidden gems out there. Tucked away in a small shopping center once you walk in you know you'll be in for a treat. Prix Fix dinner is amazing a bottle of wine, 2 apps, 2 mains, and a shared dessert. Started with the soup - A nice Pasta Fagioli Chicken Parm was excellent. Crispy chicken cutlet topped with a delicious sauce that's so full of flavor, just the right amount of mozzarella cheese ,and served with a side of angel hair pasta. Linguini Frutta di Mare - Linguini cooked with garlic and olive oil and served with clams, mussels, and calamari in a nice white wine sauce. Fore dessert we shared a cannoli. There's always room for a good cannoli!! Potions are very big and we brought home enough for another dinner. Food was good and the prices are so reasonable. Truly a wonderful little restaurant.

Limoncello Cake
Stacey S.

Broccolini has been on our list to try for quite a while. We made a reservation for 6PM for a Saturday night. Party of 3. The restaurant was half full. We were seated quickly and fresh baked bread was brought immediately. We shared a large Caesar salad which we all enjoyed. My only complaint is that they were very few croutons. The croutons appeared to be homemade and we really liked them. For entrées we had the chicken parmigiana, wild mushroom ravioli and rollata. The portions were generous and could easily be shared. Everything was absolutely delicious. We saw some spectacular desserts float by...specifically a lemon looking cake. I asked the waitress what it was ( it was the limoncello cake) and five minutes later she brought us a piece on the house. The restaurant itself is very pretty and on the quiet side. Attentive service. It made for a peaceful meal. We will definitely return.

Liza C.

Amazing food. Omg I can only go here a few times a year because it's so much food. I love the prixe fixe menu that includes 2 entrees 2 appetizers and a dessert. You can also add a bottle of wine and it's very affordable and delicious

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5 years ago

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1 year ago

Place is alway great. The food was amazing as always. I recommend this place to anyone that loves home cooking.

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2 years ago

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6 years ago

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2 years ago

The food was delicious. We just ordered take out and the Chicken parmigiana was my favorite. The restaurant itself looks really cute inside.

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3 years ago

I liked it. Italian is my least favorite food but I did enjoy it. Large portions, great service

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4 years ago

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Il Baretto - Omg ! Seriously. 5 star Chicago Stuffed Deep Dish Pizza. This was amazing. Super tasty, this is good, really good

Il Baretto

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Ok was supposed to put this post up awhile ago but dang life gets crazy.... So here is the skinny:…read more Food: 6 s Staff: 6s Cleanliness: 6s Location: 6s Let's begin: it's located in a little strip mall area in plantation there's a barber shop near, karate shop but that's besides the point.... These people are great. They are friendly and polite and know their business. The meals I have are amazingly well made and flavorful. They are hearty and servings are big enough to be shared (if y'alls want). The place is classic looking and the decore is very nice and smartly done and very clean.... I always judge by washrooms. Their pizza are great and pastas are really fresh made. The wine is my favorite. They have deep reds, fruity reds, whites and my absolute favorite the moscato it is fruity with a hint of pear and / or probably peach. I just love it always take a bottle with me when I leave... so yummmm... Ok so there you have it, great little restaurant hidden away in plantation which is great because as they say the bigger a restaurant is, the less quality you get. This is a mom and pop place and they take pride in their food and care of their customers. As I always say: "Try it first and decide for yourself, you'll never know unless you do" Be safe - peace out.

I came here with my friend after hearing good things from my daughter. The owner is on site and…read morevery pleasant and welcoming. Our server was very efficient. I liked the cozy environment. It felt like home. We ordered beef arancini, garlic rolls and each ordered lasagna. The beef arancini is not something I ever order, but my friend wanted it. I thoroughly enjoyed this. It was served hot and delicious. It had some nice beef and herbs in a hot outer rice encasement. The sauce that came with it was vibrant and excellent. The garlic rolls were very good. They are not too garlicky and that works for me. You can order them in 6 or 12 increments. We each loved the lasagna. The sauce is excellent. The cheese is excellent. This restaurant is phenomenal. Pricing is very fair. There is a lot of parking up front.

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Vignetos Italian Grill

Vignetos Italian Grill

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If you are looking for a good authentic Italian restaurant at a reasonable price, there is no…read morebetter place to go than Vignetis Italian Grill. Wait until you see the generous portions that are served, or until you taste the rich oaste and mouth-watering steaks. This is a family atmosphere restaurant, the service is very friendly and the staff is very knowledgeable. This is a place that will not visit just once, and you'll keep going back to

After many of my coworkers said that my wife and I need to try this restaurant, we finally made it…read more It's a nice looking restaurant on the inside. Has a nice ambience. It was very casual.. all the service staff that we encounter were very friendly and although they were busy, our server was doing his best to check on us and get us what we need. We did not get any appetizers as we saw how big the portions were coming out of the kitchen for the dinners. We ordered the filet mignon and the chicken Parm with penne à la Vaca sauce I will say the steak was outstanding. I listed in my top three filet mignon that I've had. There is nothing I could say bad about it, and I did not expect this quality of steak from an Italian restaurant. The chicken Parm was an nice size portion and had great flavor with the penny à la sauce. The reason I did not give them five stars is because the pasta that came with it was way overcooked and not al dente. It did have a mushy texture. As for the chicken itself, it had great flavor however, the breading on it was kind of doughy like it had sat in the sauce for too long before it was brought to our table. We are definitely gonna return to this location as we really enjoyed ourselves.

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Rosalia's Kitchen - Pasta, small bites, and everything in between. That's what APERICENA is all about!

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Happy hour specials

Went to Rosalia's for their special spooky menu, and it did not disappoint! Everything from the…read morespooky decor, to the service, to the food- it was all incredible. The decorations were so fun and really felt immersive- even the bathrooms had spooky photos on the walls, and their menu also went all out with the theme. We ordered an app -Santorini bites- off the "secret menu" and it was incredible. Salmon for my entree was honestly one of the best meals I've had in a long time. It was really an experience and I will be back again!

It feels so wrong to leave 3 stars to this place, but unfortunately that was my experience…read more I've been wanting to come to Rosalias for years for their holiday themed days. I love how crazy they go for each holiday from decorations to the limited edition menu items. My friend and I made reservations about a month ago for a Sunday dinner at 6pm. We ended up getting there early around 5:30 and they were able to seat us early which was very nice and accommodating. We had the nicest/coolest server Emily. She informed us that they have happy hour everyday from 4-7, and informed us of the happy hour deals. We were pretty in awe of everything so we took a little longer to order but Emily was very patient and kind. We ended up getting 2 cocktails each and truffle fries to start and then both got pasta with chicken schnitzel for our meals. The drinks are out of this world. They come in super cool decorated glasses/stands and really meet the vibes of the restaurant for Halloween. I will say the drinks were a little too sweet/strong for my taste but I loved the vibe of them. Wasn't a big fan of the flavor/taste, and had to drink them slowly to get it down. As for the food, everything was good but just average in my eyes. I got the gnocchi with four-cheese sauce with the chicken schnitzel, and I will say the chicken schnitzel is a nice large portion, but the flavor was kind of bland. I did really enjoy the gnocchi. The truffle fries were also good but some fries were soggy and again it wasn't anything crazy. The only other thing that rubbed me the wrong way was us getting kicked out. Our server told us we had to leave because the next reservation was coming which we understood, but when we asked how much time we had she told us we had to leave immediately. We both still had drinks left so we had to basically chug, when no one even came in in the 5-10 minutes after she told us to leave. If you're kicking someone out at a certain time you should give them ample heads up. That left a sour taste in my mouth. All in all I did like the experience and think everyone should try Rosalia's. It's a cool atmosphere for the holidays.

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Disalvo's Pizza & Italian Restaurant

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3.4(207 reviews)
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Ordered 2x this week!…read more I lived in Dania and the Disolvos in Hollywood was my spot. Moved to Pines and to my surprise right down the street there's a Disilvos location here as well. Same distance as before! How lucky am I! Well dare I say this location is better!!! Friendly staff as always And the chefs in the back must be extra happy because what I received on my last 2 ordered was above and beyond perfection. Day 1 order: Lasagna- so saucy and cheesy. Good hardy portion Chicken franchise substitute fettuccine Alfredo pasta Comes with a bean soup. SOOOO GOOD! The chicken was tender and the sauce was absolutely delicious. That extra lemon sauce goes all over my pasta at the end and just makes it that much better. Day 2 order: LRG calzone feeds 3 people comfortably. Stuffed with Motz and ricotta. Beautiful cooked crust. Comes with a big fowl of red sauce. Chicken Alfredo pasta The sauce was so good. Chicken was cooked perfectly Bean soup is everything. The Garlic nots are so fluffy and that perfect amount kf crispy top. My new favorite spot in the area. Ambiance was nice. Staff always makes you feel like home. Phone hostess/server has that big sister energy. Family forward.

Went here for the first time on Saturday and had a great experience and food! Got a large white…read morepizza and it was delicious and easily fed 2 people with leftovers. Also there was happy hour on drinks so it was BOGO! Recommend a nice family owned restaurant with good food!

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Broccolini - italian - Updated October 2026

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