Amazing barbecue!!! We are from Texas and after a few days of nothing but tacos, we wanted to try…read moresomething different. Barbecue sounded amazing and this place did not disappoint!! You can choose a meat and order by portion sizes just like at other barbecue restaurants here. We ordered the pulled pork and the brisket to try. Before our meat came out we ordered a Gorgonzola and pear salad to start. We are back in America now and STILL talking about that salad. The greens were dark and fresh, the cheese and pears were delicious and they added candied pecans that just made it!! While you wait they also serve you with chips and salsa as most places in Cabo do, but their salsa was so unique!!! They have a habanero pineapple salsa that is to die for. When our meat came out we were equally impressed. The meat was so tender and tasty, and the barbecue sauce was delicious!! They will give you more sauce if you ask and also have a spicy one you can try. We also asked for a side of Mac and cheese which was definitely homemade and so cheesy. We left happy and with a few leftovers that we soon devoured the next day at our hotel. This is a must try!!!

We found this great BBQ joint downtown last night. It's called Black Smoke BBQ . We were burned out…read moreon Mexican food and tried this place . We got the pulled pork sandwich. Great bark and smoke ring . Very tender and juicy. Service was great. BBQ sauce was made in house . Very clean. Cold beer and pool tables. I'm a competition BBQ cook from Texas. Believe me you will love this place. Across from hotel Tesoro.

I went to LaPaz last week for a fishing trip. The charter service included four nights at local…read morerestaurants as part of our package. They did not skimp on which ones they picked and always put their best foot forward. The highlight of these dinners was the El Mequite. I have not normally associated Mexican dining with great beef, but this place rivals any place I've been (e.g. Manny's in MN, etc.). And, by USA standards, it is very very reasonably priced. We had drinks and the shrimp appetizer to start off with. One platter was good for our party of five. We are all "retirement age" but peppy enough to go after game fish in the Sea of Cortez, so we carry an appetite. The shrimp were plump and not overcooked at all. They were served in a rich sauce as shown in the photo. Yum! We then went on to the main course, which was two platters of Chateaubriand. Each platter is meant for two people, but locals told us that the dual platters would easily serve the five of us. They were right! The pounds of center cut tenderloin and the accompanying vegetables and baked potatoes were more than enough for us after the appetizer and a couple drinks. It was delicious and we ate to discomfort. The dessert was flan and this was tasty and cooked fresh on premises that day. Great stuff! Service was perfectly attentive and, although there is not a lot of English spoken here, there is enough that us gringos were able to easily communicate what we wanted. When you are in LaPaz, this is the place if you are a meat eater!

Excellent food, service, ambiance!…read more Beautiful presentation on all the food and the burgers are monumental and delicious! Service was friendly, welcoming and efficient. Our waiter Alex was great, and as an added bonus his English was excellent for those of us just learning the beautiful Spanish language. Pasta Alfredo with shrimp was very tasty. We will be back!

Cool little place close to the Jose Antonio Mijares Plaza. its next the Cuban Cigar Bar just a…read morefew steps away from plaza. its outdoor sitting only.. The food is amazing. We ordered the rib eye steak, rare with grilled vegetables on the side.This place is a good find and a must-try if you're in Cabo San Jose.

Went here a few years ago. Shared a cowboy steak with my dad and son that was almost 3 lbs. it…read morewas incredible. The wood charcoal made it very tasty and they also sear it in a cast iron. The place is off the beaten path bit I felt safe. The staff was amazing and the food was dynamite. Authentic, and reasonably priced.

While looking for another restaurant, we passed by El Peregrino which was quite busy. When we…read morediscovered our restaurant was closed for the day, we went back to EP and asked the manager if we could have a table for 5. In a short order, the friendly manager returned and told us it would be a few minutes. Once seated, we noticed the wonderful A/C and the specials of the day and the regular menu. When we spoke to a family outside, they said they preferred the regular menu so that's what we ordered from served family style. bread with cheese appetizer - complimentary Ceviche - 3 kinds Surf & Turf - beef filet and lobster tail Baja Fish Tacos Seabass Filet with Mushroom Risotto Cava Maciel Malbec - manager said he just got it in and it's from Valle de Guadalupe, paired well with the food we were eating Everyone liked the food and felt it was our best meal in Cabo. Our server was friendly and engaging.

What a treat! There's nothing quite like a small, welcoming restaurant. The moment we walked in,…read morethe host greeted us with a warm smile and seated us right away. They offer daily specials at very reasonable prices. I ordered the octopus, and it was to die for perfectly cooked and incredibly tender. It was served over roasted vegetables with a side of rice. Sometimes, simple food prepared the right way can be just as satisfying as anything you'd find at a gourmet restaurant. The restaurant has an Argentine flair, with several tempting meat dishes on the menu. The daily special that day was a 12-hour roasted pork shank that looked absolutely mouthwatering, but I opted for the octopus instead and I'm glad I did. Everything was delicious, and I'll definitely be coming back to try some of their other dishes

As a Michelin-starred restaurant, it is easy to see why they have earned this rating two years in a…read morerow. This was our second time visiting, and it was even better than I remembered. We ordered the T-Rex, the Piggy, corn, carbon vegetal, and dessert, and we also received an amuse-bouche to start our meal. Everything from start to finish was a culinary delight. Our server, Rodrigo, and the rest of the staff provided excellent service that truly elevated our experience. The T-Rex ribeye was cooked to perfection, and the remaining fat was later transformed into chicharron paired with lemon and pickled onion. It would be easy to say that was the favorite dish of the evening, but each dish shined on its own. Needless to say, everything we saw, ate, and drank was crafted to perfection for a beautiful experience. We loved bringing our kids into this fine dining environment and were happy to celebrate our son's birthday here, where Rodrigo and the staff made it an unforgettable evening.

We came for dinner here on a Monday night, a slower day in Cabo. The restaurant separates tables by…read morerows of wood stacked columns and smells of a delicious Smokey wood burning smoker. The staff is very friendly and attentive which makes sense being a Michelin rated establishment. We ordered the corn, tomatoes and broccoli to start. I had tequila sours which were some of the best I've ever had. Very frothy and smooth tequila sours. Others had a red wine and vodka martini. Everyone was very happy with their drinks. Mains we ordered Brisket, catch of the day and steak to share. The brisket was absolutely outstanding as well as the fish with fresh sushi on top. I would highly recommend this restaurant for a romantic dinner in Cabo or a big group of friends. Everything was fantastic from service to food and drinks. I would definitely come here again!

This place is great with awesome bbq food. Great quality angus meat in the burgers- lean too!!!…read more Ribs will blow your mind! Ribs to die for! They have specials too. We went back to back for two nights as it was that good! Decent walk from the hotels so prepare or just get taxi. It won't let you down!

This was one of the best places we visited while on Vacation In Cabo! The service was excellent and…read morethe food was delicious!

This is a "locals" place, which when we first visited 20+ years ago, was on the main boulevard in…read moreCabo San Lucas where Squid Row is now. They moved a few years later and by luck, we were able to find them. We go every year to get takeout, chicken and ribs and a few times, have eaten lunch there as well. Great authentic Mexican food, nothing fancy but excellent.

The food was absolutely delicious and the service was prompt. They cater mostly to locals so it…read morewould have been helpful to speak Spanish. I would definitely go back but we definitely needed Google Translate. It was a very relaxed environment and nicely spaced tables!

So glad we came here for dinner. The food was amazing! The service was great and the ambience was…read moreamazing as well. They were playing hip hop and up beat music which was pretty cool! Closes late which is great. I called if we needed reservations and they said they recommend them but we could also walk in- which is what we did.

Could you find a good Asian food around here? Saw this on Yelp and tried it out. There was a line…read moreand a 40 minute wait. We went shopping at a store across the street and bought some souvenirs. We were called in and the music was blaring, it was a popular place. The Mongolian Beef, Spicy Noodles, Beef Fried Rice and Papaya Salad, all wonderful. Excellent choice! Staff, gracious snd helpful. I'm coming back!

While in San José del Cabo, we stopped into Teo's Bar & Grill for the second time in the last…read morecouple of months, and it continues to be one of our favorite spots. The food is consistently good, the drinks are always solid, and the atmosphere is laid-back and easy. The service was great and we got to meet some great guys. It's the kind of place you go when you just want to enjoy yourself without overthinking it. Both visits were just as good as the last, which is why we keep coming back. If you're in San José del Cabo, this place is an easy five stars for us.

We had an incredible meal at Teo Devine Burgers--easily one of the best spots we found during our…read morestay in Cabo. After trying several places around town, Teo's claim of having the best burgers in Cabo absolutely delivered. The burgers were huge, packed with flavor, and the menu offered something for everyone. The fresh fruit margaritas were a perfect complement--refreshing and full of natural flavor. What really stood out, though, was the exceptional service. Teo and their team were genuinely warm, friendly, and made us feel right at home. Great food, great drinks, great people. Highly recommend Teo Devine Burgers if you're in San José del Cabo!

Put Las Tres Vírgenes in any one of the culinary meccas of the world - Paris, San Francisco, New…read moreYork - and it would still outshine many of the finest steakhouses...that's just how good they are. It's a beautiful setting, their attention to detail is readily apparent. Modern and masculine with just enough rustic features to remind you they're cooking meat over flames, you immediately know that you're in for a treat. We had bone marrow served with refried beans (Who knew this was a killer combo?!?), Caesar salad (fresh and traditional), fish tacos (savory and snappy with zest), elote (maybe the highlight of the night, perfectly prepared tender corn oozing with flavor), whole snapper roasted over mesquite, rib eye (perfect medium rare with crispy rendered fat)...oh man...what a treat! Probably my 6th time here over the last decade and they've always been good. They now might be at their peak. It's expensive, likely one of the most costly meals you'll have in La Paz - we ordered wines, drinks, multiple apps, entrees and desserts - and spent around $100 US each for a dinner that would cost twice as much stateside. If you like fine dining, this place is an absolute must.

I was on vacation and our dinner plans fell out on Saturday night and we were looking for a nice…read moresit down restaurant. After plenty of walking around the Malecon, I found Las Tres Virgenes on Yelp. I called them and they were gladly happy to have us. They were less than 10 min walk away. The restaurant was beautiful grind the inside out. Unfortunately this weekend was very humid and they sat us outside although we asked God an inside seating. There were tables and I'm unsure why we couldn't sit inside. That was disappointing. My five stars mostly goes to the restaurants atmosphere. The server gave us a bag of bread that I believe was made in their outside oven. It was delicious. It also was served with oil. There was a lot of pork on the menu and our group was not interested. They did accommodate those in my group and provided bean tostadas. The group said they were good. I ordered the Caesar salad which was very fun that they make it for you at the table. It was refreshing. I also ordered the burger and fries. This was one of the best burgers I ever had. The fries were not anything special. They had no flavor but were cooked to a perfection just needed some seasoning. I wish the restaurant had more food options on the menu. I also should mention they give you a variety of salsas at your table which I love the macha salsa in the trio.