OH my goodness I will crave this ceviche forever…read more My husband and I shared an order of the cooked shrimp ceviche and it was delicious and came with a bag of tortilla chips, and accoutrements for so cheap. Don't miss this if you love seafood!

Really truly my favorite favorite restaurant in Mexico City. It was empty when we went, but what a…read moresleeper hit!! Will be dreaming about their ceviche for the rest of my life...

Great fresh seafood, great service, after walking around TDS, we went here because it was filled…read morewith locals - great find!

This place is so authentic. The shrimp and garlic tacos are the Best! We had dos equis to…read morehighlight all our food. This place was super busy too. Great food!

We just stayed at La Poza for a week, having seen the sublime photos of their location, pool,…read morerestaurant and accommodations online. Out of all the other accommodations we saw around Todos Santos, this was by far the most beautiful and tranquil. La Poza is situated on a lagoon filled with spectacular bird life--from frigates and pelicans to ducks and comic coots. There are kayaks onsite to reach the nearby beach in 5 minutes or you may walk through palm forest along a path to the beach, which is favored by whales for afternoon displays. At sunset, green flashes are common. The food and drinks are consistently fabulous. And all the staff are bright and remarkably personable. For example, Carlos, a former professor and accomplished sommelier, assisted us in our Spanish classes between sips of Malbec at the pool-bar. Damarys, Sara, Juan Manuel, Eder, Ullyses-- each one exceded our expectations of service and friendliness. We could not have anticipated a more comfortable and welcoming experience

I stayed at La Poza last fall for a girls trip. The service was outstanding - upon arrival I…read morerealized I had lost my passport, and the manager Ulyses helped me call the airport and car rental service until we were able to locate it! It was such a relief, and I appreciated knowing the staff could help with whatever I needed. The resort property is stunning - the perfect place to relax and unwind. We could enjoy kayaking in the morning, margaritas by the pool in the afternoon, and a personal campfire in front of our room in the evening. The restaurant was amazing, easily the best food we had during our stay in Todos Santos! I'm dreaming of the day I get to return to this magical hotel.

OMG! So good!!! What a hidden gem for this little town! We…read morewalked passed this place with no intention of coming in because it doesn't look like much on the outside but since everywhere else (close by) is kinda closed so we decided to eat here. We ordered the Fish Chicharonnes and Garlic Shrimp. Omg........ so good and to die for!!!! Fish was cooked perfectly....crispy, salty, great with beer! And portion here is huge!!!!! For like $10 a plate!!!! And the sauce on the Garlic shrimp was amazing!!' Yum!

Great seafood. Especially shrimp. My wife and I had fish tacos and shrimp sautéed in tomatoes and…read moreonions with 2 beers. The shrimp were super fresh. We took half of the sautéed shrimp home. The bill was 330 pesos. The locals were eating either the seafood soup or shrimp soup. The meal started with big square chips with salsa and tartar like sauces to choose from. Great little place.

We are so glad our neighbor told us about this place. We're staying in a VRBO in Todos Santos and…read morethis incredible restaurant, Pacifica Fish Market is at the end of our little dirt road next to the tienda. Julie said it was great and that is an understatement. The service here is incredibly fast and efficient. The wait staff is so professional. The guy in the front room is interesting. He's generally pretty cool, but sometimes a wee bit moody. It's all good. The food here is worth it. The Pacifica Taco, their specialty, has blackened fish and breaded shrimp. It's the best fish taco I've ever had. I never thought I'd have a better fish taco than La Lupita in Cabo, but I found it. Come here and order that. You won't be disappointed. We were here a week and ate at Pacifica Fish Market three times. My wife is partial to the vegan taco and she's not a vegan. But her eyes rolled back in her head after the first bite. The chips and guac is very pricey here and the guac needs more acid, so order extra lime, but it's good. The Taco Trio cost more than those three tacos individually. It's a tax on people that suck at math or don't pay attention. We'll be back.f

Okay, I have had many fish tacos, and this is easily one of the best Baja fish tacos that I've ever…read morehad. Fresh snapper, fried, with guacamole, cabbage, pickled onion, chipotle mayo, and cilantro on a yellow corn tortilla. The guacamole needed the house-made red salsa for heat. The salsa mexicana that accompanies the guacamole is fantastic. Don't overlook the agua fresca made with rosemary, ginger, and jamaica. Service is friendly and prompt. Some of the dishes are a bit pricey, but still highly recommended.

New location right on the beach. Same great fish tacos and cocktails…read more They have an expanded menu with burritos, fish sandwich, fish & chips, etc to please a wider set of people. But I just get variations of the fish tacos. Occasional live music with the stage on the beach side, so you can enjoy the beautiful sunset behind the musicians.

Experience the perfect blend of fantastic food and vibrant atmosphere! Friendly staff cater to…read moreeverything from intimate gatherings to large events. Enjoy dining on the beach with stunning views, refreshing drinks, delicious food, and even a DJ to keep the energy lively.

I notice that most of these positive reviews are a couple years old. I imagine the good service and…read moreexperiences left with the last bartender. We stopped here yesterday for a Bloody Mary and to enjoy the view. It was probably the worst "Bloody Mary" we've ever had. They served us basically watered down vodka and Clamato juice with one sad stick of celery. Additionally it was $9.00 each for the drinks. Very disappointing

Exceeded expectations. Great service. Good drinks, food fresh and done well. Worth the visit.read more

Large selection, quick services and plenty of seating. This is also a fish market. My husband loves…read morethe octopus tacos and I love the breaded fish. Their Mexican rice is the most perfect I have ever eaten. I recommend for lunch or dinner. This is one of the few taco places that gives chips and salsa also.

Fantastic food!!!! Came here with four friends and they quickly put together a table, fully…read moresanitized all the chairs and table, and followed mask precautions perfectly. The server was attentive and kind. And the food was truly wonderful. We had Shrimp Diabla which was the best we'd ever had, the shrimp quesadilla was absolutely fantastic, and we ordered the fish and shrimp tacos multiple times in a single seating because they were so good. The only lackluster item were the margaritas, which were lacking in much flavor, but in my opinion was completely forgivable because of how utterly awesome everything else was. Can't wait to come back!

Thai. Yes the place serves that and other type of asian fare including sushamai (I'm too lazy to…read moresee how its spelled). All fresh. Thai though is the young dog, shepherd like, loving, that hangs there as well as a sibling, a French bull terrier. Yep both owned by the owners. Add in a wheelchair designed vehicle for a chicken who chills near the bar area and you start to gain a whole new experience and love. It's total open concept, modern with a nice breeze to boot. Covered no less, a plus these days. From the farm-acy to the happy chickens and eggs, you feel as though you are entering shangri-la. As you check out the menu, the owner brings over a sliced egg roll, four finger sized items with diced mushroom, chicken and other items. A Dipping sauce you want yo take home with you, or at least a quart to use. It's a warm welcome to the palette. The spouse selected the garden vegetables curry. She loved that it wasn't the standard fare of potatoes, carrots and onions. She went spice level three, and liked the level. For me, I would have gone 5. Still it was a winner. I went pad Thai with Shrimp. I liked that the veggies were the star here along with the noodles and shrimp and not a load of tamirand which you find way too often at Thai places. Serving sizes are large, you will take home leftovers. For those who are looking for a place to unwind, you will find it here. I say this not as a tourist, or one stopper but someone who lives permanently in Pescadero. It's easy to get to, if you are coming up from Cabo on the 19, once you get to Pescadero, right after the OxxO on the right, go right. It's the 2nd road on the left. There is a blue sign pointing to it. If you go past the town's one gas station you have gone too far. For those coming from La Paz or Todos Santos head down the 19 into Pescadero. Right after rhe gas station, it's on your left hand side, take a left. The blue sign pointing towards the restaurant will be your second left. Tips 1. This is a cash only operation, they also take zeille and Venmo. Even though we do Venmo, I went zeille. 2. It's dirt road here. 3. Pricing aligns to what you see nowadays in other places. This is a family owned business and the folks who serve and feed you are from the community. Thus you are making a difference not just with environment, but the community and those who reside and work there. 4. Buy a sweatshirt. It's for a good cause. We did. The place is closed on Mondays and like many places in the area will shut down for a month due to the low season (in this case the rainy time) for September. But opens back up in early October. Enjoy!

Apparently completely redone, very cute outdoor ambiance…read more Off the beaten path so you have to search for it or know about it. Won't just drive by and see it. Food is quite vast as I'm not sure there is an identity, there is Thai, various Asian and fresh seafood. We opted for some of both. Fried rice, good flavor good portion. We asked for no onions but it had green onions all over/in it. The woman explained she thought we were only talking about white/yellow onions. Aguachile - fresh, but very spicy with serranos it really had us tearing up. Delicious, just be prepared. Carlito was nice and friendly, they are happy to help explain dishes. NO CREDIT CARDS, cash only and the prices are very expensive. We payed 2250 for lunch for 2 with one cocktail each.

Great service, good margs and a good stop after walking around all afternoon to grab some food.read more

Food: we split the tostada Todos Santana and the molcajete and ended up with leftovers. Both were…read morevery good. Service: attentive and reasonably paced Ambiance: clean, comfortable, with cheesy American covers played