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Brick's Smoked Meats

4.1 (927 reviews)

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BRICK'S SMOKED MEATS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Classy

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Recommended Reviews - Brick's Smoked Meats

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Two Meat & Meat
Boon C.

The restaurant is at downtown Sarasota. Parking is easy. There is a garage on top of the building for the first hour free. We were here due to a coupon with discount. We have the two meats combo and the smoke chicken wings. The two meats combo we have is the brisket and the sausage. The brisket is always my favorite. They are juicy and tender. The smoke wings also good. Love it. The two side are collars green and Brussels sprouts. Overall is good experience. Service is kind of odd. The server we have see her for the first time and we have to ask another server to bring our needs.

Brisket, Brussels sprouts, fries
Zacharias P.

Met a friend here for lunch and we were both looking forward to some good BBQ. This place definitely has the right vibes, it feels like you walked into Texas. The service is also friendly and attentive. We were a bit disappointed by the meats though. We both got the trio of meats and selected different items. The smoked turkey was probably our favorite. The brisket portion seemed smaller than 1/4 lbs and was on the thinner and drier side. The ribs were okay but lacked the wow factor. Pulled pork was good and sides were good too. Bbq is graded on the quality of the meats have 3 stars this time. Other times I've come here I'd have given it a 4 star rating so I'll be back to give it another go.

Drink menu
Stephy G.

The service was friendly, though a bit on the slower side not a dealbreaker, just something to note. There's a spacious indoor seating area, and if you're visiting over the weekend, you might catch some live music in the evenings, which really adds to the atmosphere. The outdoor patio is pet-friendly, so if you're traveling with your dog, definitely bring them along! And don't skip the bacon burnt ends - they're a must-try and absolutely packed with flavor. Pro Tip: Parking is limited on the street, but there's a convenient and affordable parking garage just steps away, which makes visiting a lot easier!

Bar
Kristina M.

Brick's Smoked Meats is a great place to dine! The bar is beautiful and the bartenders are very kind. The drinks and food are very tasty. You will not be disappointed if you come here. I love to drink cider over beer and they have a wonderful selection. They have some of the best deviled eggs, corn, Brussel sprouts and bacon wrapped jalapeños. The environment is so nice with indoor and outdoor seating. They have some cool merch when you walk in you cannot miss it. Overall, I highly think you should come and check this place out. They have great BBQ food and some awesome drinks!

Sample platter
Richard S.

Meeting friends from Venice so I booked in advance via Yelp; concerned given farmers market still operational at noon. We got tied up in a protest on Bayfront so having a reservation proved to be a smart move. Friendly service- my sangria was very good as was my brisket sandwich. The fries were good too but the brisket stole the show for me. The sweet bbq sauce added flavor as well. We never felt rushed and everyone enjoyed their meals( 2 vegetarians so salad and my wife ordered a burger). Ambiance is industrial with tv's scattered throughout. When we finished, farmers market was wrapping up and the protesters were gone; nice ending to a nice Saturday afternoon.

Gluten free brisket tacos, the horseradish sauce was unexpected but very tasty! Street corn on the side.
fantasy t.

Nice, modern BBQ restaurant. Went for lunch during the week and it wasn't too busy. I had the gluten free brisket tacos and they were great. One in our party had the bacon jam burger and said it was really good, as well as a brisket and rib platter. Although my son said the brisket had a bit of peppery spice, it might have just been the piece he got. Save room for the shooter desserts, s'mores, key lime and banana brûlée were delicious and the perfect size! Waitress was very friendly as well.

Smoked Turkey Breast, Brisket, mac and cheese, and street corn
Bisan A.

Stopped by Brick's on my drive through Sarasota. The pictures online and the good reviews persuaded me, and the hype was real. Service was incredibly great. Our server was super friendly, and she told us about th history of Brick's and how they have the largest smoker in the state! I got the smoked turkey breast and the brisket, with street corn and mac and cheese as my sides. Everything was super tasty! Overall, I can understand why Brick's upgraded from their food truck days. Definitely worth trying.

Lunch: pulled pork, beans, sprouts
Keith S.

Lunch of champions!! get this: pulled pork baked beans brussels eat the brussels Mix the pork into the beans every bite. BBQ sauce is a little runny, a little sweet. Works well!! Nice am-bee-yance Nice wait staff Hope I can come back soon

Pimento Mac 'n Cheese...literally one of the BEST I've ever had
Paige G.

Really loved this place, but this time it was not so good. Some of our order was incorrect and the burger was raw inside. The manager was nice and asked if he could take the burger back in the kitchen as a learning experience for his chefs.

Bacon Burnt Ends
Dwaine C.

This is a cool bbq joint. I knew it would be good walking in. The smoke smell was amazing. They have a good drink menu also. Our server was friendly and attentive. We started with the bacon burnt ends. They were delicious. We ordered the 2 meat meal with 2 sides. I got the fall off the bone ribs and my wife got the sausage. They were amazing. Cooked perfectly . The pimento Mac and cheese is good. Not creamy but good flavor. The Brussels were good with some bacon on them. The corn bread wasn't that good. The bbq was excellent.

BBQ hate crime! My mistake should have checked their work! It sucks

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Meghan C.

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4 months ago

We're veteran Bricks customers. Always love the BBQ and vibe. Keep up the good work (and food)!

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5 months ago

Amazing food and the best service!! Always a family favorite from our youngest to our oldest!

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8 months ago

Awesome restaurant! Went on Valentine's Day and Mike made sure we had an awesome experience! We will definitely be back!

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10 months ago

Awesome food, super nice staff, chill atmosphere. We love brick's, always a favorite!

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Brick's Smoked Meats Reviews in Other Languages

Ask the Community - Brick's Smoked Meats

I realize you're a meat kinda place, but any thoughts about adding a bbq'd salmon or other non-meat items for our meatless friends? Impossible Burger, perhaps? I've been to Bricks and lovelovelove the meats, but my other half can't do meat ?

Hey KG! Great question. We actually serve veg-heads & vegans all the time who leave happy after enjoying our smoked porto "bellies" either as a platter, tacos, or on a bun as a melt. We've been hearing good things about this Impossible Burger,… 

Don’t See Your Question? Ask Away!

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We celebrated a family birthday dinner at Beso, and it was such a good experience! We did the…read morefamily-style dinner, and there was plenty of food the dishes just kept coming! Everything came out fresh, flavorful, and beautifully prepared. The service was excellent, and the staff kept everything flowing smoothly throughout the evening. And I have to mention the sangria, it was SO good! Definitely a favorite! My personal favorite was the grilled cheese, but honestly, everything we tried was delicious. We also had a private room for our celebration, which made the evening feel extra special and comfortable for our family.

Great meal tapas / family style in a cute ambiance! There's two levels and a private room in the…read moreback. We made a reservation for a larger group and they put us in the private room. Service was great and prompt. If you want paella, it does take 45 min so it's encouraged to order right when you get there so they can make it in time. Our favorite dishes were the tomato bread with cheese, potatoes, seafood paella, shrimp and the artichoke. The grilled manchego Spanish cheese was like a grilled cheese but spicier than we thought it would be. Paella was delicious and the shrimp had lots of garlic which we loved. We got sangria as a table too, which they only do red as pitcher. If you want white they do it by the glass! We ordered chocolate churros and flan for dessert. The flan is some of the best flan I've had - not soggy at all and very custard like. Delicious! Would definitely come back if we're in the area again.

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We heard from the grapevine, Element had a good happy hour. Our group consisted of two couples. We…read morewere early enough to snag seats at the bar. Wine and martinis were priced at $7.00 ($10 for espresso martinis) and appetizers were priced at $7.00 and they were very tasty, especially the steak tacos and chicken parm sliders. Bar service was outstanding, our bar tender, Faith never allowed us to run empty!

George was the best bartender, so much so I went 2x in a week. The first night, he was so welcoming…read moreand such a great conversationalist, I had to go back ! On Wednesday night, I woke up from a nap and found myself in downtown sarasota looking for a late night snack, and what I found was my new favorite spot. George was not only personable, but he makes excellent drinks. I had a fantastic smoked old fashion with Jameson. The whole presentation was so beautiful. George also recommended the Brasstown Dry Aged Burger. It was so delicious! Even though I was one of the last people to order for the night, the presentation and temperature of the Burger were simply perfect!!! I had a whole potato cut into quarters as my side , an awesome version of fries , they were seasoned so well too. The quality of the ingredients made my taste buds tingle!!! On Friday, I stopped in for a drink and once again was delivered impeccable service! George made me fantastic tequila drinks with fresh ingredients like blueberries! He has a way of bringing drinks and people together, and the whole bar was lively filled with strangers laughing and talking with each other. I also enjoyed the steak toast , it was so flavorfu! As a solo traveler, I love such a lively place where everyone was chatting and having a good time, and the food is absolutely out of this world!!

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The Lounge at element - The Lounge

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We had such a great experience at State Street Eating House + Cocktails! The ambiance was cozy with…read morespeakeasy vibes, energetic but still enjoyable. We sat at the bar on the restaurant side, which was a really fun place to spend the evening. They also have a lounge side if you're looking for more of a darker bar vibe and aren't planning to eat. Mike was our bartender, and his expertise and the care he puts into his craft really stood out. He truly understands the art of a good cocktail. I started with the Aloe You special, which was exactly as he described, a refreshing spin on a margarita. My husband's old fashioned was high quality and perfectly made. I followed with a delicious Moscow mule, served in the perfect copper mug. We didn't get a chance to eat, but the couple next to us ordered the fried chicken sandwich and double smash burger, and both looked incredible. We can't wait to go back, try the food, and enjoy more of Mike's cocktails. Highly recommend!

Updated Visit: We went to recreate and celebrate our anniversary and we were a disappointed with…read moreour food and the libations served as they were very acrid smelling and tasting. They drinks were remade but unfortunately the taste didn't move very much from its original state, perhaps that's how the Spritz tastes? The pork ragú this time was missing that je ne sais quoi. Perhaps a change in recipe? The server too, they were missing that dazzle that Connor had provided and fell flat with her personality. All in all, the experience wasn't as illustrious as the first go around. Previous Experience: From the door being opened for us, to the moment we walked out, the experience at State Street was celestial. The libations were on point and I thoroughly enjoyed two orders of the Holla Peña, it had a wicked nice kick! Their fresh, homemade bread was excellent and served with a nice side of salted butter. My date took the special. The filet with the dauphine pommes and enjoyed it very much. She couldn't stop smiling. I had the Pork Ragu and I'll say...it is something I'll fantasize about for sometime to come. LOL It was CHOICE. Our server Connor was so polite, timely, knew how to read cues and overall made it the best experience out dining in a while. It's all how you take care of patrons with pacing and knowing your menu. He also had some friendly recommendations for the rest of our date and couldn't have asked for better time. We will be back.

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State Street Eating House + Cocktails
State Street Eating House + Cocktails
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Absolutely -- corrected version:…read more The Doctor's Office was one of those meals where everything we ordered was memorable. Such a cool concept, but more importantly, the food and drinks absolutely delivered. We started with the Lobstercargots -- chunks of lobster baked in herbed garlic butter and served with fresh-baked focaccia for dipping. Forget escargot; this is the way to do it. The bread soaking up that garlic butter might have been worth the trip by itself. The Bistro Blue Tomato Soup was fantastic. Rich, smooth and full of flavor, with the signature syringe of Grey Goose. "Goose the soup!" Great presentation and even better soup. For the main course, the Famous Bistro Bouillabaisse was outstanding. Lobster tail, Gulf shrimp, grouper, mussels and clams in a saffron tomato broth, with more fresh-baked bread for dipping. Beautiful dish and absolutely delicious. And then there's the Street Corn Named Desire cocktail made with butter-washed tequila. What a drink! The street-corn garnish and seasoned rim make it one of the most creative cocktails I've had in a long time -- and it tastes as good as it looks. The Doctor's Office manages to be fun and clever without the concept overshadowing the food. Excellent meal, creative cocktails and great attention to detail. Definitely a place we'll come back to.

The Doctor's Office on Anna Maria Island is SUCH a cool experience. The whole concept is fun and…read morequirky--an old doctor's office turned into an intimate cocktail bar and restaurant, with so many little details that play into the theme. Service was friendly and accommodating, and they start you off with "wellness shots" which is super fun! The cocktails were creative, beautiful, and seriously good. I had the PInk Paloma Club with was equally as refreshing as it was garnished beautifullyrics. The food absolutely held its own! The lobstercargot were rich and delicious, the warm brioche rolls with maple butter were dangerously good. We tried both versions of the grouper, our entrées were beautifully presented and packed with flavor, fish cooked perfectly. Everything felt thoughtful and elevated without being stuffy. We had to finish with two dessert cocktails off the "clinical trials" menu, one was a tequila espresso martini, and one was a take on a Dubai chocolate martini. Perfect ending! The atmosphere is cozy, unique, and a little unexpected--exactly the kind of place I love finding while traveling. Definitely worth an "appointment" if you're on Anna Maria Island.

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Brick's Smoked Meats - newamerican - Updated October 2026

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