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    Breakthrough Sushi

    5.0 (75 reviews)
    Open 11:00 am - 4:00 pm

    Services - Breakthrough Sushi

    Catering

    Gluten-free catering

    Team building activities

    1 More Service

    Vegan catering

    Breakthrough Sushi Photos

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    Recommended Reviews - Breakthrough Sushi

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    Making sushi
    Jeffrey T.

    Our team at Genentech came to Breakthrough sushi for a team building event. I've always been to the design destrict and loved the area but never realized they also held classes here. The class started off with drinking a lot of sake and it was ample space and a private area in the middle of the center. The instructors were very patient and helped show us and then teach us the ways of putting the rice and sushi together, the intricacies behind rolling the sushi, and what to eat the sushi with. Overall a fun experience for our team and would highly recommend.

    California and Thin rolls
    Hey M.

    This class was so much fun and completely awesome. I did a field trip to Mitsuwa Market in Saratoga to buy the ingredients, though others in the class did the kit. Everything was explained well and demonstrated in a way that was easy to follow. As we went, it got easier to get better rolls. Kaz is a great teacher. I would highly recommend this class, because we made delicious sushi and now have the confidence to make sushi again at home.

    Obviously this is the lady's handy work. My rainbow roll turned into a janky mess.

    The lady and I went here to have our hand at making sushi and let us tell you, it was an absolute blast! Kaz was absolutely such a fun chef to learn the true basics on how to make rolls and we further understand the work and craftmanship that goes into preparing sushi. You'll soon learn that rice loves to stick to your hands or act like sand and pass through your fingers as if it's water. Something as simple as spreading rice on seaweed turned into a fun if not frustrating endeavor. Learned small tidbits about sushi that was reaffirmed by chef Kaz. While made for a more general audience (the lady and I enjoy Omakase more), it's a great bonding event for anyone.

    Chef Tak
    Jonathan Z.

    Best offsite ever! Kaz is super helpful and he got us a venue that is nice and also makes sure the plan fits our budget. We chose sashimi course and had the pleasure of learning from Chef Tak. First we learned to make simple california roll with real crab meat then the next try we are adding fish to make rainbow roll. Then we learned to cut sashimi and do handroll. A lot of us has no cooking talents but was able to produce something wonderful. Everyone had a great time learning something new while eating the sushi made by others. The dessert option at the end is also a must as those mochi icecream tastes wonderful. Overall, It's a great experience and I highly recommend it!

    Inside Out Tuna Roll and Rainbow Roll

    I highly recommend working with Breakthrough Sushi for corporate/team building events. Chef Kaz and his team were super easy to work with - clear communicators who were quick to respond to our initial request plus they helped us tweak the initial proposal to suit our small-ish group's interests and needs. The facility our event was held at (Consentino City) was easy to get to and really beautiful! Chef Kaz was patient (and funny!) as he shared some fun facts about preparing sushi and taught us tips and tricks for making tasty rolls! We did a lunch event and the ingredients were fresh, delicious, and filling. Would definitely recommend checking it out if you're looking for a unique team building activity that involves food.

    Juan V.

    This was a fun sushi making class. My first time making sushi and Kaz was a great teacher. I made a rainbow roll and a California room. It was a great time and the people were cool. I recommend it highly. Even got a chance to take some sushi rolls home. Kaz even got a book out about being a Sushi Chef. Amazing experience.

    Lillian C.

    Fun and tasty Sushi class with chef Kaz. We learned about and made California Roll、Rainbow Roll、Hand Roll and two other Japanese transitional rolls. It is definitely worth it for the price of the class. We had five different types of fish and We could make Sushi as much as we wish. Enough to eat lunch there and take some home for dinnerThe teacher is professional and fun. We really enjoy the class.

    Rainbow roll and avocado rolls (we forget to buy crab)
    Leilani Q.

    Amazing instructor! I learned a lot and really had a lot of fun!!! I was very surprised and proud of what I made but I know it is only because of how easy It was to follow! The class also comes with a 78 page digital recipe book too! I would definitely take it again!

    California roll, Rainbow Roll, and Cucumber Salad from class
    Andrea G.

    Let's talk classes. I came here with my coworkers for a team building activity. The sushi making class is about two hours, not including time at the end to sit and eat and chat with the chef. This class includes lessons on your knife skills (cutting cucumbers and slicing fish for sushi and sashimi), making California rolls, cucumber salads, rainbow roll, and hand rolls. All lessons are step by step. The chef is very patient, explaining the history behind sushi, demoing every step, and giving one on one tips. It's definitely a fun experience. I wasn't sure what to expect, but sushi making is definitely a lot more hands on and harder than I thought. You'll have a lot more respect for your sushi chef the next time you step into a Japanese restaurant. The only thing I wish was that we did everything. Some things were pre made for us, like seasoning the rice, seasoning the seaweed for the cucumber salad, the sake mojito, prepping the fish before we use it. It was worth the experience and you learn a lot.

    Rainbow roll crab roll and other sushi

    Great teacher, wonderful atmosphere, great quality food, all around a wonderful Valentine's Day date night.

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    2 years ago

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    6 months ago

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    10 months ago

    Incredible catering!!!!!!!!!!!! Reliable personable creative handled by the chef himself

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    6 years ago

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    3 years ago

    Very informative, easy to understand. Learned very helpful techniques for cutting and rolling.

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    5 years ago

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    11 years ago

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    5 years ago

    Super fun online class! We learned some great vegan sushi recipes. Kaz was wonderful to work with. Highly recommend his class!

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    13 years ago

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    6 years ago

    Had an amazing time with breakthrough Sushi. It was the perfect team activity for our offsite. The quality of fish was also great

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    9 years ago

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    Page 1 of 2

    Ask the Community - Breakthrough Sushi

    Review Highlights - Breakthrough Sushi

    In the very beginning of our class there were audio issues and Kaz could not hear us but we could hear him.

    Mentioned in 50 reviews

    Read more highlights

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    7/27/25 Zach…read moresurprised me with a ramen cooking class at The Story of Ramen. I lovvvve ramen (and noodles in general) so I was ecstatic for this experience. The Story of Ramen is located in the Mission so parking was a little tricky. We got to the general area 20 minutes before so that we could get a decent parking spot. We did the 4 hour advanced workshop where we learned about how to prepare the broth, marinated eggs, chasiu pork, tare seasoning and how to make the ramen. For that day, there were 5 other pairs. Our teachers Manville and Jeff, guided us through every step of the arduous process of making the perfect bowl of ramen. The workshop started off with a lecture about the history of ramen and the creation of The Story of Ramen. Of all the tasks we did, my favorite was making the ramen itself. After learning in detail how much work goes into making ramen, I appreciate ramen more than I ever did before. This was a great team building activity and something new for us. I highly recommend this and of course you get to eat the bowl of ramen you make at the end of the workshop!

    Calling all noodle lovers! This is your sign to make your own ramen from scratch! The story of…read moreramen in San Francisco offers two amazing hands-on ramen experiences that'll turn your foodie dreams into reality. The 2-hour Ramen Party is a fun, social class where you'll make fresh noodles from scratch, assemble your own bowl, and enjoy a 3-course meal (gyoza, ramen, and mochi ice cream). The 4-hour Advanced Workshop takes it to the next level, you'll learn to craft broth, chashu pork, marinated eggs, tare seasoning and noodles, for a fully customized bowl of ramen perfection. Classes start at $70. Whether you're planning a cozy date night, friend hangout, or the perfect foodie gft, this ramen-making class is it.

    Breakthrough Sushi - catering - Updated May 2026

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