This place is an awesome chill-out cafe. I've been here multiple times, it's relaxed, convenient…read moreand very well priced. I like that they are environmentally conscious and give a 20c discount if you bring your own cup. They make their food in house, even the meat pie. The service is lovely. The ambience is hip and cute. I've had the club sandwich and it's filling and delicious, just watch out u don't burn ur mouth with the hot gravy/BBQ sauce. The coffee tastes amazing too, even the decaf. For a small cafe they provide a lot of meal options and they make it from scratch so it arrives fresh on your table

My favourite cafe in Gungahlin! I come here for breakfast a lot and sometimes for lunch. The menu…read moreis as good as any trendy cafe in Braddon of Kingston, with a variety of eggs-bacon-toast. The pancakes are wonderful and soft! Either with fruit or maple and bacon. There are some more unusual offerings too like kim chee burgers. The coffee is always quick to be served and is streets ahead of any of the franchise coffee places

This is a great little cafe in Yass. The food is great. Came here for breakfast and loved the…read moreexperience. But the best thing is the staff. Really friendly and welling to help. The coffee is good, not the best cup I've had, but still relatively good. I can here own a road trip, and really glad that I stopped here at this cafe.

A slice of Melbourne off the Hume Highway, Trader & Co. is the perfect spot in the…read morealready-delightful town of Yass. I was lucky enough to be directed there by the local tourism office, after my friend mentioned she's vegetarian. Everything is great: the atmosphere. The banter between the coffee/chai station and the food station (run by separate people under the same roof). The food itself was fresh and plated up beautifully. It's also a co-working space AND has an adorable selection of locally-made gifts in the front. I suspect this is going to be THE go-to spot for the cool folks of Yass. I hope it is for anyone driving between Melbourne and Sydney, too.

I did enjoy my meal at Gather but it was more in the category of fine than great. I had a sunrise…read morejuice that was a nice mix and an iced latte that was just ok. For brunch the smavocado sounded good- a smashed croissant with avocado and egg and rocket etc. The toppings were fine but it was really incredibly difficult to eat and the croissant had become super dense in the smashing process. They do have indoor and outdoor seating which is lovely. Perhaps I will have to try again and get something different.

The vibe here is cute and cozy- but you won't be the only one that feels that way so I'd make a…read morereservation if you are planning to visit on a weekend. I got the potatoes (amazing!!) and the avocado toast. Delicious. We got the ricotta pancakes for the table and they were beyond fantastic!

Excellent location to buy some local oysters , prawns and other seafoods for lunch or takeout by…read morethe Marina at Batemans Bay. Great quality Sydney Rock oysters, friendly and helpful service.

We stopped at this quaint cafe to have some lunch. Our tour guide called in our orders ahead of…read moretime and our food was ready to go as soon as we arrived. I had the bacon and egg quiche and it was good! The cafe owners also supports local farmers. If you are in this part of Australia stop by and have a bite to eat!

For lovers of coffee. This place has redefined what it means to make coffee. Baristas are artists…read morethat love what they do. Every cup is lovingly prepared & presented with such detail, you'll question if you've ever actually tasted a coffee prior to this. Friendly staff, gorgeous decor & spotless bathrooms. The complete package. Come for the coffee, but stay for the meals

Just opened in January 2020 in Queanbeyan, very inviting lovely helpful staff great coffee and…read moreexcellent food!

We visited Highroad in Canberra in the northern suburb of Dickson. The cafe is owned by the Ona…read moreCoffee brand and it is certainly not your run of the mill cafe. It is unique in its menu, stylish in its decor and has a very cool vibe to it. Architecturally, I describe the cafe as an industrial/Art Deco/urban architecture blend. High ceilings, floor to ceiling windows and a huge expansive space to sit with mod style chairs and wooden booths as well as communal tables. The back of the cafe has another large dining space. The bathrooms are reminiscent of an old cinema. The area just had great feng shui to it, and felt quiet and calming despite it's size. This was especially interesting since we found the clientele was majority families with young children. The coffee bench sprawls the wall adjacent to the entry, and shows off their quality coffee gear and baristas doing what they do best. The coffee here is outstanding. Using beans roasted in their Ona Fyshwick roastery, the way they serve it is visionary, with different milk based blends and you can order according to taste preference, and the staff even can advise which milk would work best. In addition there's also filter, cold brew espresso (single o and blends). They even have a reserve list for their espressos. You can guarantee a good coffee here. Behind the coffee bench is an impressive installation showcasing bottles of wine, and they have a wine list as well as selling craft beers. The cafe has an all day menu and meals to suit dining at brekkie, brunch or lunch so it's extremely versatile. The food here is impressive and the dishes have interesting takes on classics, the use of new and cool ingredients and presented well. It was most certainly a tough ask to settle on a preferred option since they all sounded appealing. I went with the Kingfish, a gf option with a lovely and light cured Hiramasa Kingfish perched on a piece of dark rye, spread with cream cheese and arranged with green apple, beetroot, fennel and dill. We added a side of pickles and this dish was simply perfect. Our friend ordered the Beef Cheek which is suitable for a brunch option since the 16hr braised beef cheek is topped with a hollandaise sauce and the fact that it is served with pearl cous cous and tabouli salad brings it into a lunch dish. Our dining party also ordered their unique take on the smashed avo. This is a gluten free and vegetarian option, served with a cool vegemite ricotta, toasted seeds and nuts, poached eggs, herbs, foccacia. We added some fried chicken to our dish to add a bigger protein hit. Other option include a parmesan & pickled jalapeno waffle, a beautiful green bowl, pork Sando or it can be as simple as a bacon and egg roll or Muesli. The staff here are excellent - efficient and knowledgeable. Overall this was a memorable dining experience.

Tasty bacon and egg roll. Pialligo bacon and pickles were a nice touch. Good coffee with a range of…read morebeans to choose from. Coffee temperature could have a little more heat, especially in winter. Staff are friendly and efficient. Lovely open and relaxed vibe. The eggs Benedict/Reuben combo with homemade corned beef is stunning and worth a visit just for that alone.

Prompt service and delicious menu. Large range and choice, loved the coffee and the breakfast menu.read more

Tucked away in a quiet suburb Great service, excellent…read moremeal, good value, cannot ask for much more than that

This place is probably the best cafe in Canberra. Saying that, I haven't been to all the cafés in…read moreCanberra so I could be wrong. But the coffee was great and the food was even better. The only thing is it is a touch on the expensive side. But I don't have a problem paying a bit more for really good coffee. The tarts here are amazing for make sure to try them. Specifically the caramel tart. And if you love cheesecake, the make sure you try that too.

I really like this place. We've visited twice now, when it was really busy and also much quieter -…read moreboth times everything was great (and prompt!). The coffee is lovely and the quality consistent even when they're really churning them out. Plus, they have a really great mug that seems engineered to feel comforting in your hand on a cold day. I think the star though was their bagels. Either with ham tomato and cheese or simple with cream cheese, they were wonderful (and perhaps fried rather than just toasted for that extra bit of homey goodness). Highly recommended.

Great staff, great coffee, great food, and great views of the foreshore. What more can I say?…read more Ordered the Chermoula Chicken and it was excellent; well seasoned and full of flavour. Been here a few times and tried a few meals and it's been consistently good. Obviously the owner cares about putting out tasty food. If you come here please bring your doggos (obviously outside). All my reviews are standardised to the following star ratings: 1. Customer service I.e. friendly, easy to book, etc. 2. Accessibility I.e. location, decor and scenery, easily assessable or flexible, etc. 3. Work, health and safety I.e. clean, safe, etc. 4. Quality of goods and/or services I.e. good food, good movers, etc. 5. Comparison to similar for location - I.e. would I recommend this above other places

Everything that came out of their kitchen was Devine. Even jealous of our neighbors table of food…read more Got ideas of what to order again in the future. Gluten free dessert heaven!! Was so pleasantly surprised to see so many GF option. The staff were immensely friendly. Highly recommend!!