Wow! This place has remarkably healthy, delicious and quality food. The lamb, salmon, koobideh,…read morebeef and appetizers were absolutely show stoppers. Delicious and healthy. Such a gem of a place. Must try for anyone who enjoys Mediterranean food. Quality hunts, eggplant, yogurt appetizers as well. Great hidden find!

Wholesome Foods is awesome. It's mostly a catering biz, but there's a takeout window for individual…read moreorders M-F until 1:30pm. I've come twice and my fave is the chicken koobideh plate (prices increased recently - now $17.50 single order, $25.50 double). The single order has two sticks and is more than filling for one person. The plates come with choice of veggies and rice. My go-to is the grilled or Persian style veggies and saffron rice. Sauces are 50 cents, and the sesame chili has a nice little kick to it and the dairy free tahini. There's also tatziki, mango habanero, and chimichurri. Food is typically ready in about 10-15 minutes, and there's metered street parking in Venice or free nearby lots. Cross-streets are south side of Venice x Cardiff.

Really disappointed with the burritos we ordered. They basically were wrapped in soft taco sized…read moretortillas and were not filling for a meal. For $17, that's a ripoff. Couldn't return it because we ordered it with delivery. We had a good experience in the past ordering birria tacos from here, but other recent reviews suggest that the quality has gone downhill in the way we experienced. I rarely leave a bad review; something has to be really wrong for me to do that. If I was reviewing just based on value, this place would only net one star. Because the food still tasted good and was fresh, I'm giving it two stars. However, you'll get more bang for your buck elsewhere without sacrificing quality. I don't think we'll be back. Next.

Midnight cravings satisfied. Ordered this thru Uber Eats because there was a BOGO promo. Can't say…read moreno to free food. Very glad I gave this a try. Got both cheese & no cheese birria tacos, asada tacos, horchata, pink drink & a side of consome. I feel the consome should not have to be an extra charge. Other than that, the tacos were yummy, consome was very flavorful. Horchata was a bit bland but still decent.

Cool to hang out near a former workplace in Century City. Great food, sincere service, and the…read moreambiance was cool!

It is amazing to have a new delivery option in the neighborhood during COVID. We do not currently…read morefeel comfortable eating out at a restaurant and we were getting sick of cooking the same thing over and over again, so Mamako Kitchen was such a happy find. It was so nice for our family to have a home cooked meal that was different than anything we could have come up with ourselves. Some of our favorites are the korean short rib meal, panko crusted fried chicken paillard meal and the frozen pork dumplings (which we like to heat up as snacks during the day!)

Looks very well thought out and healthy. Look forward to trying it soon!…read more From the website. *Welcome to The Doctor Kitchen, where food is not just nourishment but a true medicine for the body and soul. Will have to try this smart eating soon!

From the owner: Our innovative food delivery service in Los Angeles brings a unique twist to traditional Italian…read morecuisine, focusing on longevity and wellness. Each dish is crafted with a low glycemic index, free from added sugars and almost always lactose-free, merging the art of Italian cooking with the science of healthy eating. We are committed to longevity through nutrition. Our recipes, enriched with health-promoting ingredients like inulin and collagen, are designed to balance taste with nutritional value, following the principles of the Mediterranean diet. This not only ensures delicious meals but also supports a lifestyle that prioritizes wellness. Our menu is specially curated for those mindful about their dietary choices. It's ideal for anyone following low FODMAP, paleo, or diabetic-friendly diets, and perfect for those seeking food that enhances longevity. From our sumptuous ragù gnocchi to our hearty vegetarian lasagnas, each dish is a testament to our philosophy: food should be a delight to the palate and a nourishment for the body. We use cooking techniques that preserve nutrients and intensify flavors while minimizing fats. Choosing The Doctor Kitchen means embracing a food journey that's as delicious as it is healthy. Each meal is a celebration of longevity, a perfect blend of Italian culinary tradition and modern nutritional wisdom, designed to enrich your lifestyle with every bite.

Amazing chef & Amazing Fish!!!!! We All Love Masa San!!!! Best Vibes & Sushi Ever!!!!read more

My wife and I hired Chef Masa onto two separate occasions. Both meals were nothing short of…read morespectacular. My family and dinner guests were quite impressed with the high quality grade seafood, presentation, tableware and Masa's dedication to his culinary craft. Chef Masa even made special dishes for the kids who were not serious sushi eaters. They devoured everything that was served to them. Truly, an unbelievable and magnificent dining experience. We will definitely have him over again to prepare another phenomenal meal for us.

Amazing service. Amazing ice cream!…read more Was walking by and saw the cute aesthetic. Owner is super nice and delightful!

Ice cream 5/5: on point with sweetness and the texture is amazing for Dubai flavor (like sandy?),…read morelove it with choco chips. Highly recommend it!!

100% best meal prep in Los Angeles. all the meals are delicious and healthy and make it super easy…read moreto meet my nutritional goals as well as affordable. couldn't recommend more.

I have used meal prep delivery services for many years now. A lot of them can be very expensive,…read moreand they can also be very high in sodium for preservation purposes. I've got caviar taste, and a tuna fish budget. This is my fifth meal delivery service that I've have used in the last 15 years. When I find something I like, I don't change. They usually change, go out of business, or whatever. The last one I had was based out of the East Coast, but had a Los Angeles kitchen. But they and everyone else lost their delivery drivers because California and their tax happy politicians made all the drivers and gig workers go W-2 as opposed to 1099, which means they can't write off vehicles obviously. Well, I lost that service 2 years ago. I went on my own for the last couple years. I put on some pounds slowly, because when I am my own chef, I love my product a little too much if you know what I mean. A friend of mine recommended Mat and Proulx Prep & Performance. www.prepxperformance.com I'm 3 months in, 18 lb down, and going strong with absolutely the best, highest quality, flavorful meals I've ever had from any other service. Let me tell you what you won't get, high sodium for preservation. These meals are cooked fresh every week. I don't think there is a greater value anywhere locally in Los Angeles that gives such a great product, service, at a really good price point. Happy dining

Gourmet Courier is definitely a blessing from God. During this challenging time with the…read moreCoronavirus outbreak, Mark, the owner could not be more compassionate, elegant, professional and kind. Mark truly cares about our Angeleno restaurants and his deliveries to all of us who are stay in place (at home), clients. Whether we are people of faith or not, we must pray for people like Mark and all the restaurants we love and have had so many memories with prior to the outbreak. So, even though we are celebrating this Holy Week apart, Gourmet Courier gives us love and excellent delivery service from our favourite restaurants. Happy Easter, Happy Passover Happy Ramadan and happy healthy stay at home. Thank you and may God bless us all.

We had the kindest delivery person last night bring us our favorite food. It was worth the extra…read morecharge and we will be back for more!!

Stopped in for the first time. The owner was up at the front and super friendly with quick service…read more It's always nice seeing a small place with that local energy. Ordered their meltdown sandwich which was well done. The sandwich was huge, glad I split it with a 2nd person.

LETS GOOOOOO!!! Been looking for a goodegyptian taste and finally found it. Thank you HaWOWshi for…read morebringing this taste all the way from Egypt. Must try the Fatayirs !! Better than my grandmas!

We ordered delivery from here. I thought it was good! I was happy the burrito wasn't loaded with…read morepotatoes or rice. I got the veggie burrito and I loved everything in it. The mushrooms, the grilled onions and the right amount of cheese. I thought it was big as I could only eat half. Cute bag it came in too!

Ordered through Uber Eats. Ordered 2 sausage breakfast burritos (bogo) and tater tots…read more Surprisingly came piping hot. huge plus for me. the thing is that the burritos seemed to be either sitting around waiting to be sold or reheated when sold. the reason i feel this way is because the ends of the burritos were so hard it actually hurt my teeth to try to tear some off. The tortillas themselves are so buttery. i suggest selling some on the side if you don't. they are really good. aside from the really crunchy hard pieces. sausage is just normal pork sausage. although there was only one piece in the burrito i ate. saving the second one for later since it was buy one get one free. eggs were mid. kinda seemed watered down and really light in color. i assume they are probably not fresh from the shell (prepackaged liquid egg) or just added water or cream possibly. potatoes were off to me. i make breakfast burritos all the time at home and the russet potatoes in this burrito taste like they are seasoned with salt and something almost sour? not a huge fan of whatever is on them or maybe i just got a bad batch. not holding it against them. the salsa isn't bad but i've had better. i don't really feel like it brings out any flavors in the burrito. overall i probably wouldn't order from here again. but i assume it isn't like this all the time. i would like it better if it was made to order and i know for a fact that it wasn't as someone whose worked as a cook in a restaurant selling burritos before.