Oh my gosh this place was fantastic!!! I've been craving a bagel and this hit the spot. Certainly…read moreno NYC bagel but it definitely did the job. The French toast was delicious too!!! Perfect to split. Service and ambiance was great. I recommend sitting outside to people watch!

This is my go-to breakfast spot in Torino. The crew is fantastic, sweet and welcoming as well as…read moreprofessional. The ingredients are fresh and tasty and there is genuine maple syrup. The avocado toast is excellent as are the eggs Benedict. But above all are the pancakes. They are fluffy and just heavenly. I've never tried the sweets but they all look wonderful. Give Sweet Lab a try. Note: It may say they're closed in Mondays but they are apparently open everyday except Christmas! I almost didn't come on my last day in Italy. It would have been a loss

Nice small bakery with seating outside. No wait and quick…read moreservice. Good selection of good pizza and other bakery items. Clean bathroom

Located besides the Justice building in Lugano, this quiet place is good for coffee and the typical…read moreitalian aperitivo cocktails. Also they have very good salads, desserts and breads. Additionally, they sell plenty of local products too. Service was friendly and very efficient, atmosphere was calm, the space is very white and tidy. Will go back again before leaving Lugano.

An outstanding pastry shop and easily my favorite spot for breakfast in Gallarate…read more Their specialty, the amaretti, is simply exceptional. The brioches are excellent, fresh, well balanced, and clearly made with care. Even during the busiest breakfast hours, the service is impressively fast and efficient, which makes the experience even better. The environment is modern, bright, and welcoming. Highly recommended, whether you are stopping by for breakfast or picking up something special to take home.

Stefanie must be the hardest working person in Zermatt. Lines of people waiting to taste her…read moredelicious creations. You can smell the goodness from far away. I loved the savory crepe with ham and cheese. We came back twice. Keep up the good work Stefanie.

This place's just a tourist trap. It's pricey, the batter's terrible, all the fillings're very…read moresimple stuff you can find in any market. All the chocolates used're low end products. They charge you extra for any decent toppings, like fruits. You can honestly make a better crepe at home.

The scent of freshly baked bread is intoxicating and the moment that it is released into the air is…read morestark, brief and disappears momentarily. Le Gourmand is a place that will not serve a sandwich if the bread is not the freshest. It is an environment where guests can forget the global food chain of freezing bread, preserving it through chemical additions and transporting across continents. There is a different reality and this is exactly where to experience it. Coming in early is probably not a bad idea to ensure that the bread is actually available to make a sandwich, because the chef will refuse to serve otherwise. The vegetable and avocado sandwich is succulent, crispy and bursting with freshest flavors. As the snow falls outside or the sun reflects on summer stones lining the streets of Zermatt, sitting next to the window and enjoying this carefully crafted food is an experience that is cozy, relaxing and without a doubt, memorable.

Very well put together cafe, small little touches that make a warm and cozy place to eat on a snowy…read moremorning. Opens early for the surroundings, 9am. Strong black coffee for an American palate...