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Bonefish Grill

3.5 (451 reviews)
ModerateSeafood
Closed • 11:00 am - 10:30 pm
Updated 2 months ago

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BONEFISH GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

Recommended Reviews - Bonefish Grill

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Bone-in Fontina Pork Chop*
Kara W.

It was very loud. The waitress was good, but busy. The food came out with an average wait time. The pork chop was very good!

Jo G.

Hello, I had the opportunity to dine in at Bonefish just before closing. Micheal H was the server who was polite, patient, and provided insightful recommendations. The restaurant offered a casual and comfortable environment which is great to plan an event or have a romantic dinner within a reasonable budget. There is a combination of booth and table seating as well as a large bar area. The Blackened chicken egg-rolls have a lot of flavor profiles that collide with your tastebuds. It's very close to a southwest egg-roll and would pair better with a salsa versus the savor and sweet sauces provided. It was a hefty stuffed dish and the ingredients were fresh. The lobster ravioli was thin and under-stuffed; however, it managed to pack an abundance flavor. The last dish was the grouper and crab-cake. The grouper and asparagus were 10/10, the crab cake not so much, the rice was undercooked and crunchy. The cocktail and mocktails were tasty and clearly freshly made. This was nice to experience the bartender's craftsmanship. Overall 3.3 out of 5

Cheryl G.

Birthday Celebration!! Lexie served us well. Good drinks. Good food. Good times. Nice & quiet.

Randall S.

I've been to bonefish Grill many times and I'm happy to review them. The only mistake or issue I've ever had in many times. I've been there for an espresso martini that was just unbreakable. I had to send it back and order something different. Not sure if it was the way they made it or the alcohol or just wasn't made right, but it wasn't good. Normally they're phenomenal ambience casual service is generally always good and the food is always good. The great place to hold meat at lunchtime.

Trio fish. Decent.
Muz D.

Only times I have been here in the past is to visit the bar. This was the first time I came for dinner. It reminds me of a seafood version of Applebee's. All the items are very basic. And seem to be out of a bag and not fresh. We ordered the dinner special for I believe you get an appetizer a salad and two entrees. We got the fish trio where there's three kinds of fish prepared differently. Along with the house salad. Also came with there crab chowder soup. Everything was pretty basic. They definitely serve purpose for what they do. They are in between a basic and high level seafood restaurant. Every time I've ever eaten here it has been free I was trying out for that any day You lol.

Salmon
Shilisa D.

Dined in on a Sunday and it was a light crowd of people. Located centrally near the outlets. We ordered the snapper and salmon. The snapper was a small filet that was lightly seasoned. The salmon was dry and slightly overcooked. The mashed potatoes and jasmine rice were good. The strings beans were tough and lacked flavor. The Bang Bang shrimp were delicious.

Shrimp & grits w/ old fashioned
Scher S.

Signed up for the Brunch Event and it was well worth it!! For $40 we got 4 courses each course paired with a delicious cocktail to complement. The food was amazing, a well thought out menu and the service was excellent! The team worked together to serve everyone quickly and kindly. Seating was reserved so we had no problem getting a table. This was my first time attending one of these events and will definitely look for more opportunities like this. This is what brunch is all about!!

Outside

This is my second time trying Bonefish. The first time I came for dinner and had the shrimp & scallop scampi which I don not recommend from a flavor standpoint. They do give you a lot of food but it just doesn't have a scampi flavor at all. Today we popped in for lunch, to which the hostesses did not give us a lunch menu she only gave us a dinner menu. I didn't realize there was a lunch menu u until we got the bill and it had an insert referencing lunch specials. Do the bill is reflective of dinner pricing not lunch pricing. My husband had the Parmesan encrusted trout which came with jasmine rice and asparagus. He enjoyed the trout once a little salt was added (and he's not a salt person) the asparagus did not look appealing so he bypassed those. I ordered the lobster ravioli. It came with 6 raviolis in a nice cream sauce that had mushy, spinach and green onions. And yes there was real lobster claw meat inside. I would definitely order it again. We sat in the bar area and Chico took care of us. He was very professional and apologetic for us not receiving a lunch menu. The ambiance is low key easily accessible from the main road. It was pretty quiet for lunch much louder when I came in for dinner but overall a really nice place for the price. I'd give it 3.5 stars but can't so I gave it 3 stars

Blackened chicken egg rolls with Thai Chili sauce & Tangy Mustard sauce
Tasha F.

Wicked themed 4-course meal. I love trying new dishes through these events. This event started a little differently than the past I've attended. We were tested this time at tables of 4 versus seating ourselves at a big u-shaped set up of tables. My friend snd I sat with a nice couple who we chatted and lsughed with the entire time. Service was pretty swift with each course. I know they're making a large amount of dishes at once, but t he temperature of the hot courses could've been better. Everything was tasty, but the temperature of the puree in the 1st course would have made it delicious, I'm sure, and the same for the seafood bass & ravioli in the 3rd course. All of the drinks in this event were on the sweet side.

Bang bang shrimp
Chevelle R.

Attended the five course cocktail paring it was amazing. Staff was so nice this was my second one. I will try to make each one

Blackened Chicken Egg Rolls?? Southwest Chicken Egg Rolls...
Krystal G.

Got curbside to-go while on shift. Food was prompt at the time they estimated. Employee was friendly. Portions are generous. Thoughts on food: Kung pao brussel spots were delicious. The Burger had good flavor but was over cooked. Fries were good. Bacon Mac & Cheese was so-so kind of a let down. The garlic chunks were a little too big and very in your face. The cheese sauce was more of a white sauce with sprinkled cheese in there. Tasted all right just not what I thought it would be like. The last thing we got was Blackened Chicken Egg Rolls. I had a whole Asian vibe going with the brussel sprouts. What I got was SouthWestern Chicken Egg Rolls from the ticket on my to-go box (which I didnt see on the menu) it had black beans, Pico & southwestern style seasoning all over. Didnt really go with the Thai Chili sauce that they came with. A bit confused as to what happened there. Would have been 4 stars but I was looking forward to those Egg Rolls.

Olivia M.

We enjoyed our date night here! Our server made sure we were taken care of throughout our time, it was quiet and then it got super busy right at 5pm! The steak was seasoned well , the mussels was good and the white wine sauce was amazing! Lemon drop was a good addition for seasonal drinks.

Scallops and Shrimp Scampi Pasta
Dawn L.

We stopped in for lunch and were delighted by the way it looked inside! We went mid day and were greeted with a friendly hostess and seated promptly! We asked about the menu and what the waiter would recommend. After that we ordered. I ordered two appetizers the Bang Bang shrimp and calamari! My husband ordered a pasta dish with shrimp and scallops in a white sauce! I was pleasantly surprised that they had an espresso martini! It was all delicious! Ambiance was great too!

Bang Bang Shrimp

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2 months ago

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4 months ago

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10 months ago

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2 years ago

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1 year ago

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3 years ago

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1 year ago

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2 years ago

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6 months ago

Mediocre food. Service was weak. Pass, there are better options. Skip this. The menu is basic franchise stuff.

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2 years ago

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8 months ago

Food was hot and delicious and we had the special for lunch. Would recommend this for lunch or dinner.

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2 years ago

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