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Bonchon National City

4.0 (305 reviews)
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

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BONCHON NATIONAL CITY ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Bonchon National City

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Alex U.

Stopped by Bonchon National City for the $1 wings, and honestly, there's not much bad to say. They do Korean fried chicken really well--crispy, flavorful, and most importantly, consistent every time. Customer service was great. Our servers were attentive and checked on us throughout the meal, which I always appreciate. Overall, Bonchon continues to be one of my top spots for Korean fried chicken. Great wings, consistent flavor, and good service. Definitely recommend!

Nothing but bones!
brittany r.

Absolutely delicious!!! My first time having Korean wings! THEY ARE SO SLEPT ON! They're hot, they're crispy, they're seasoned, they're moist, they're flavorful, they're EVERYTHING ONE COULD DREAM OF!!!!! 10/10 recommend!! P.S. the staff is very friendly and great service!

Charlotte R.

These were some of the best chicken wings I've ever had. We tried the soy garlic and Korean BBQ flavors and I liked how the wings weren't drowning in sauce so they didn't get soggy. Even though the wings are generously breaded, they're also very meaty. The crunch in every bite is unbelievable. Our server was helpful and made great suggestions to help us decide what to get. The food came out fast as well. It's no surprise this place is a "global obsession."

Happy National Fried Chicken Day!!
Monica A.

We had an amazing first time experience here. The hubby and I gave this place a try for National Fried Chicken Day!! It was highly recommended AND it did not disappoint. Romelyn was our waitress. She was kind and very attentive. Our beverages were never empty..... What we ordered: * Korean Tacos Bulgogi * Half & Half Chicken - Classic Crunch & Soy Garlic w/ Fries * Korean Cucumber Salad Korean fried chicken is amazing!! So crispy and full of flavor. My favorite was the soy garlic chicken. The tacos were full of flavor. Fries were great and gave me a Rally's kinda vibe. Cucumber salad was really good too. Crispy and fresh. Establishment was very nice. Super clean, wonderful a/c, & great vibes!! This is a must try spot in National City. We look forward to visiting again.

Korean Fried Chicken Day. Iykyk
John A.

National Fried chicken day First time trying this place that I have heard so much about. It didn't disappoint very friendly staff. Romilyn was very helpful with everything. We were so impressed with the flavor. Definitely can't wait to come back and try more delicious options. Wife and I shared there mixed lunch special and the Bulgolgi tacos. We also added a side cucumber salad. Traditional crunch is good the sauce we tried was the soy garlic. Winner . Can't wait to come back and try the other sauces. Very popular place the sign that says #1 isn't a lie. I truly believe in my opinion this is the best.

Tteokbokki
LINA M.

Located in a shopping center with lots of other good foods but plenty of parking. We came for their $1 wing specials which are only held Mondays and Tuesdays for dine in only and a maximum of 15 wings per person. You are also able to take it home if you don't finish but it is way more than enough. There was a small wait and the servers Annika and Kyla were attentive and responsive. We tried all flavors of the wings. All 3 of us had different favorites but I'd say all the flavors were pretty good and there wasn't a flavor I disliked. Their tteokboki was sooo good. I really enjoyed the flavor and so far my best I've tried. Other places are too sweet or has too much overpowering gochuchang. This place is by far my favorite for tteokboki. I really didn't like their takoyaki though. Too much flour/dough and they were not mindful making it since some pieces only had 1 piece of octopus while some piece had none and was just straight up flour. I'd come back for their wings and tteokboki though.

Mixed spicy 4 wings 2 drums, Lunch Special
Danilo P.

Service was excellent, the waitress was very helpful and friendly, told me all about the specials and even upcoming specials, the place was very comforting, full of history and just a warm ambiance setting, now the food was phenomenal, I usually get Jollibees if I just want regular fried chicken, but this chicken has a wild crispy twist and it honestly is one of a kind, and the variations of fried rice make ordering rice exciting, over 5 STAR for everything

Exterior
Eid F.

PSA: Monday and Tuesday -- $1 wings! (Dine-in only, limit of 15). The place is sorta hidden in the back corner of that plaza. I ordered 8 wings and some fried zucchini to-go before I found out about the $1 wings.... with tax and tip it came out to $25... it's definitely NOT worth that much. I felt ripped off, I should just ate there. Wings were delicious... I'll be back on a Monday/Tuesday. Service was friendly. There is plenty of seating. They also had a small bar with some TVs.

The sampler
Kelly W.

Bonchon absolutely exceeded my expectations! The fried chicken was incredibly crispy on the outside while staying juicy on the inside. Every bite was packed with flavor, and the fried rice was hands down the best fried rice I've ever had--perfectly seasoned, loaded with egg, beef, and vegetables. The fries were fresh, the coleslaw was crisp, and the dipping sauces tied everything together.

Daniel A.

The chicken wings are the best. Always crunchy. The quality of the chicken is good. My favorite flavor is Yangnyeom but the spicy flavor is pretty good. Pro tip, goes great with a Korean drama and Soju.

Bulgolgi fries,  nice sauce flavor, not that much meat
Heci L.

Favorite place to eat Korean fried chicken in San Diego on Mondays and Tuesdays for their $1 wings dine in deal. The deal is up to 12 wings per person which is great because after 6 wings - dipped heavily in ranch sauce - I'm full. Deal doesn't come with any sides like radish or rice and costs extra. My go to spicy wing sauce is yangnyeom. The Littles (who normally don't like very seasoned or saucy things) surprisingly liked the 3 non spicy flavors. Bulgolgi fries is overall crispy and tasty but has little Bulgolgi in it. Japchae was underwhelming. Parking sucks but it never takes me more than 2 minutes to find parking. I've never had to wait for seating but I've seen that wait times can be from 30 minutes - 1 hour at peak times or with large parties.

Bulgogi Korean Tacos, and Seoul Sampler (gyoza, soy garlic fried chicken wings, bulgogi fries, and cheesy corn)
Cece Z.

We ordered the Bulgogi Korean Tacos, Chicken Katsu, and the Seoul Sampler (gyoza, soy garlic fried chicken wings, bulgogi fries, and cheesy corn). Staff were very attentive and friendly and it's a busy spot because the food is good! Everything was fresh, crispy, flavorful and juicy!!! Definitely coming back

Coleslaw and fried rice
Crystal C.

I was here yesterday and I gotta say I do like the wings and the rest of the food but the best part was the waitress she was so attentive despite being alone, having more than 6 tables, and also being in charge of the register. She was pleasant stop by various times to see if we needed anything, and had a smile the whole time. This place can take my money any day as long as this kind of service is what I get.

Seoul Sampler and House fried rice with Bulgogi

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Reviews are mixed. Many praise the crispy flavorful wings, variety of sauces, and friendly attentive service. The space is clean and welcoming.

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17 days ago

The staff were friendly and hospitable. The food was tasty, amazing and served quickly. It's definitely a must to try this place

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16 days ago

Service for dine-in customers is slow because they prioritize takeout orders but the quality is much better than the Convoy location.

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Ask the Community - Bonchon National City

Do they use MSG? If so, can they cook without it? I get migraines from it.

No you don't lol

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Sushi & Galbi - Salmon Skin Roll

Sushi & Galbi

4.0(561 reviews)
0.4 mi
•$$

Absolutely love Sushi & Galbi! The chefs special double chirashi is the best I've had and that's…read moresaying a lot considering I've traveled around Japan and tried plenty of incredible sushi. The fish was incredibly fresh, beautifully prepared, and absolutely delicious. The service was excellent, attentive and welcoming throughout our meal. The atmosphere makes the experience even better. It has a relaxed surfer-beach vibe that feels perfectly San Diego, casual, welcoming, and full of character. Amazing food without the stuffiness. Definitely a favorite place we keep coming back to!

I really hate having to write this review, especially because Sushi & Galbi came highly recommended…read moreby family members who consider it their favorite sushi spot. Unfortunately, our experience today was disappointing, and not just because of the food. My wife, our two young children, and I came in for a family dinner. We were seated and immediately told that while we could dine inside, all food would be served in to-go containers. This was a little strange considering it wasn't close to closing time, but we didn't make an issue of it. We went ahead and ordered, including garlic edamame and a chicken teriyaki plate for my wife. When the edamame arrived, it was covered in a cloudy white glaze that I'm assuming was supposed to be garlic. Unfortunately, it didn't taste like garlic or have the texture of garlic or garlic paste. It was definitely not what we expected. However, what bothered me most had nothing to do with the food. It was how an employee was being treated. While we waited for the rest of our order, a middle-aged gentleman, who I believe may have been the owner or manager, repeatedly spoke to a younger female employee in a manner that made me extremely uncomfortable. It seemed like everything she did was met with criticism. At one point, he began lecturing her because we had ordered a chicken teriyaki plate, and apparently he had decided they were only serving bowls that day, not plates. As customers, how were we supposed to know that? And more importantly, why was the employee being spoken to that way over something so minor? I understand that running a restaurant can be stressful, and I certainly don't expect perfection. But I do believe there's a respectful way to communicate with employees, especially in front of customers. Watching this young lady get criticized repeatedly while simply trying to do her job was incredibly uncomfortable. At that point, between the unusual dining experience, the food, and most importantly, the way the employee was being treated, I decided I no longer wanted to give this establishment our business. I paid for what we had ordered and chose to leave before the rest of our food arrived. Before leaving, I even apologized to the young employee for the way she was being spoken to. I can overlook a disappointing dish or an unusual restaurant policy. What I can't overlook is watching someone be treated disrespectfully while they're trying to work. I genuinely wanted to enjoy this place, especially after hearing such great things from family. Unfortunately, this experience left such a bad impression that I won't be returning, and I certainly wouldn't feel comfortable recommending it to others. I hope the management takes this feedback seriously. Good food may bring customers through the door, but how you treat people, including your own employees, says much more about your business.

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Sushi & Galbi - Inside booth area

Inside booth area

Sushi & Galbi - Philadelphia Roll

Philadelphia Roll

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Pho Kha - A3. Chicken Egg Rolls

Pho Kha

4.7(306 reviews)
1.3 mi
•$$

Hands down one of the best pho spots I've been to! The pho was packed with flavor, the broth was…read morerich and delicious, and everything came out fresh and hot. You can definitely tell they put care into the food. Big shoutout to Richie and Natalie! They were both awesome -- welcoming, attentive, and made sure we were taken care of the entire time. Great food is one thing, but having great service makes the experience that much better. I'll definitely be coming back to Pho Kha. If you're looking for some really good pho and great service, this place is worth checking out!

Pha Ka did not disappoint! We got the pho with rare & well-done steak + meatballs, and the…read morevermicelli bowl with grilled pork, shrimp, and an egg roll. The pho broth was SO rich and delicious that we honestly didn't need any extra hoisin or Sriracha. We still got some on the side for a few bites because, ya know, sauce girl!! The BBQ pork in the vermicelli bowl was especially flavorful, and we felt like the portions were actually quite generous. Special shoutout for the quick service, too. The only things I'd note is that the pho wasn't super hot when it came out, and there were a few flies inside..but nothing ways out of the ordinary. Next time, we're definitely trying their Vietnamese coffee. The table next to us got one and it was the perfect color. Ya just know when you see it!

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Pho Kha - Water

Water

Pho Kha - Delivered the eating utensils in this basket with napkins

Delivered the eating utensils in this basket with napkins

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Bonchon National City - korean - Updated October 2026

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