Apparently I married into the right neighborhood! My husband's family has been living just a few…read moreblocks from Kirstens for more than 30 years. It was here I had my first tebirkes, romkugler, strawberry tart, rugbrød, and more. Kristens is one of the first stops we make while visiting family. We'll buy a big bag of our favorites, and then eat half on the way home. Everything is just perfectly made. It was a natural choice, then, for our wedding cake. I'm not much of a cake fan, but I *am* a funfetti fan. However, my non-traditional quest for a plain vanilla cake with sprinkles was met with significant resistance from the fancy bakeries in town (who wanted to shove it full of jams and creams). Eventually, we were drawn back to Kirstens. The team kindly listened to our request, and worked with us to make the most beautiful and enjoyed funfetti wedding cake there ever was. Everyone loved it!

Nice little bakery down the street from the airbnb we stayed in in Fredricksburg area. Varied…read moreselection of fresh danish pastries, just the thing to start your day!

All bakeries in Copenhagen drop dead and roll over. This is by far the best bakery in town. You…read morewill drive across the town to buy you bread here. Must tries are their sourdough buns or bread (great with butter, cheese, or jam), tebirkes (a simple pastry), or the kanelsnegle (cinnamon pastry). You can safely buy all their stuff. It's real craftsmen working here. It's not cheap to buy your bread at Brødflov, but quality cost.

Good but not mind blowing. If you're already on Jægersborggade for some great / hip shopping - it's…read moreworth a quick detour to grab a pastry! But wouldn't go out of your way to come here The cinnamon bun I got was tasty and hit the main criteria - fresh enough and well shaped, although it lacked the tenderness and amazing crispy sugar the Juno rendition has

I don't think I can count the number of times I visited Meyers Bageri (various locations) during my…read more4-day visit in Copenhagen. Let's just say I ate a LOT of pastries during my stay, and most of them from Meyers because they won my heart (or stomach). It all started with the raspberry bar (which I call Danish pop tart but it's so much better than a pop tart). It didn't have the white icing on it which I had seen at a bunch of other bakeries. But I actually prefer it that way because I usually find icing to be too sweet. I don't know how to describe this Danish pop tart, but I do know I will be dreaming about it for years after I return to Toronto. SO GOOD. So the next time I went back, I got the pastry with the poppy seeds on top, and butter and sugar inside. It was pretty good - very filling! I think I like there to be more flavours to my pastries though. Then, I went back the day after for a rhubarb pop tart and a rumball. I think I prefer the raspberry pop tart over the rhubarb one. And the rumball was yummy, and also very filling. I also got the iced latte (espresso, milk, vanilla syrup and ice) which reminded me of a tim hortons frappuccino but way more expensive =p Tasty though, and perfect for a hot day. In all my visits to Meyers, the quality of food/drink has been consistently good. I can safely say it was my go-to bakery during my short stay in Copenhagen!

This is one of my favourite bakeries around Copenhagen & they have some of the best staff i've…read morenoticed. They always greet you with a Smile & always ready to help you :) They also have great breads, pastries & Cakes, would recommend to anyone interested.

This is basically the Copenhagen chain version of a Starbucks, if Starbucks served perfect lattes…read moreand sold pretty good desserts. It's no frills and a good place to take your kids, as well as a good place to study. Coming from the U.S. and realizing quickly that the Vanlose area is way more residential than Copenhagen, we were worried no one would understand us. Luckily, the cashier at work, Kalle R. (according to our receipts), was able to help us in English, and he cheerfully helped us pick out some pastries. Tip: Pull a ticket from the machine by the door to get served. Tip 2: Learn the numbers in Danish, so you know when you're called.

There's no doubt that Grannys has quality bread and pastries plus they also have a really nice…read moreinterior at this location. Many different colours, different types of furniture from different eras and paintings all mixed (and not matched) throughout the room. When I got visitors I usually take them here to grab some breakfast. We have tried the breakfast buffé and were not huge fans, but they have a menu where you can choose between a couple of sandwiches and some salads. It can be really crowded at times which makes it hard to find a place to sit and it also makes the noise level very high. They do have a back area where the breakfast buffé is served with some extra (not as cozy) tables, but this is also the childrens area, so the sound level is, as you probably can imagine, not much lower here. ;) It can be crowded not only where you sit down to enjoy your food, but also when you stand in line to order. And since they don't take orders at the table this often results in a long queue squeezed in between the front window and the cashiers desk. Not only is it a tight fit when trying to get your order through but escaping that queue in the other direction can be a nightmare which makes it all a bit stressful. On top of that, the prices are quite high. I mean, they do have quality products, but for the hassle mentioned above it does take away from the overall experience as well. All in all, it is a place where I bring guests once to check out the nice interior and enjoy a good sandwich and some coffee out of old granny style cups. If you want to go somewhere to work / chill out there are better places.

Granny's House.... That name is absolutely perfect for this place. The decor is sooooo…read moregrandma-ish, old couches, paintings tables and chairs and the most tacky wallpaper I've ever seen - but I love it! It's a bit expensive compared to other places, but it's worth it. The have amazing cakes! Try going there for a brunch on Sundays but remember to book a table in advance - and not just three days before. This year they won the award for the best gløgg (similar to gluhwein) and it's good and it hits you hard! Don't plan on going home by car afterwards.

Not sure when I last wanted to try every single cake/pie in a bakery, so Brodkunsten is doing…read moresomething right. TLDR: Fairly priced and we can't wait to come back again! Price: the pie-like cake options they had were about 80kr for a whole piece, which easily satisfied 3 people for 2 separate dessert meals! Definitely fair price relative to other $$ bakeries, like Lagkagehuset whose whole cakes averaged 120kr. Variety: there were only 3 options on the Sunday we went. There was one with a raspberry filling, a French lemon cake, and caramel with nuts (which we ended up picking). It looks like a cake, but the texture is grittier and not as soft as a sponge cake. Nonetheless, it had the perfect balance of a crunchy exterior and a relatively soft interior, topped with caramel goodness and sprinkled nuts. Service: the lady behind the counter was very pleasant and took the time to explain to us the different options. We were in and out in 3-5 minutes, and the cake was packed well enough that it survived a 30min walk home.

One of the better bakeries in Copenhagen. We have had a revolution in bakeries the last 10 years in…read moreCopenhagen, and you can buy very good bread around the hole city. This one of the better places to buy especially yeast bread.