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Bobby's Barrel

4.1 (303 reviews)
Open • 8:00 am - 2:00 pm
Updated a few days ago

Bobby's Barrel Photos

BOBBY'S BARREL ATMOSPHERE

What's the vibe?
Moderate noise
Divey
Casual
Good for kids

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Recommended Reviews - Bobby's Barrel

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Reviews With Photos

Door to kitchen, no screen.
Jen K.

Stopped by since it had great reviews. When we pulled-up the door to the kitchen was open without a screen. Even if it is hot in there, they need a screen for food safety.

Mozzarella sticks - yummy and cheesy
Sue P.

I visited here again today. Tried the meatloaf dinner which was good. Serving size was decent. Nothing award winning but a decent meal. Decorations were festive. service was friendly.

Dave M.

I spotted the delicious looking giant smoked pork chop that several people had posted, and against my better judgment I tried this place. The giant tomahawk pork chop is not what I got. My waitress was new and did a very good job, but the other lady she was working with didn't seem to wanna be there. The pork chop is not on the dinner menu, which is odd, but they said I could order it. See the picture below this is what I got. The mashed potatoes may have been drywall spackle with gravy. The grilled veggies were a little light. And this cost me 23 bucks. Waste of time, waste of money. Ton of better options in the area.

Omelette
Frank L.

I'd give Bobby's Barrel 3 stars. Let me start by saying, I absolutely do not recommend going on a Saturday or Sunday here around lunch time. It took 30 minutes just to get seating, and even then it was bar seating only, no table. It took a while to be acknowledged by the staff, but it was probably because it was so busy and they were very understaffed and this is one of a small selection of sit down restaurants in the area. When we were seated, the workers were all friendly and the food came out fairly quickly. The eggs Benedict and the omelette were both pretty good and the price was reasonable. Overall, if you're in Volo and are there a weekday, stop in and try Bobby's Barrel. If you're there on a weekend, avoid at all costs.

Breakfast Pot Pie and Blueberry Pancakes and off the bone Ham
Bryant C.

Went there this morning for Breakfast. Ordered the special Breakfast Pot Pie. Its a Pot pie made with their pizza dough. It's a chicken Pot Pie with Sausage Gravy, Bacon, and Eggs on it. I was out of this world. I just wish it was on their regular menu. I would go there just for that. Since its a special i'm not sure when they will have it again. It's actually large enough for 2 people. There were some tradesmen and they split theirs in half for them. My Wife had blueberry pancakes and off the bone ham, and was also very good!

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3 years ago

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3 years ago

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3 years ago

This place is a bit hidden but very worth the stop. Very nice people inside that will greet you warmly

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3 years ago

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3 years ago

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4 years ago

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3 years ago

Great homemade food. Meatloaf is great so is the meatloaf melt sandwich. Friendly staff. Just go!

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2 years ago

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11 years ago

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12 years ago

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5 years ago

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7 years ago

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2 years ago

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3 years ago

A little pricey especially for the fish fry. Seems like a great old-time bar to hang out with friends.

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3 years ago

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3 years ago

The cod fish fry comes in "3" choices ,Crispy breading ,garlic butter, & blackened. The cod Melts in your mouth.Delicious!

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3 years ago

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8 years ago

Business owner information

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Hannah M.

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3 years ago

Always solid entree choices. Friday fish fry is amazing! I love the broiled lemon pepper fish option. Very pleasant staff as well.

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7 years ago

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3 years ago

Delicious breakfasts, excellent service. It feels like an up north/Wisconsin type of atmosphere.

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3 years ago

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4 years ago

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Lakemoor Diner - Steak Tacos, with homemade green salsa! Happy Taco Tuesday!!

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3.3(11 reviews)
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We hope this business survives, and if they do we will try it one more time. It is only their 3rd…read moreday so giving grace here. We arrived at 9:10 and placed our order around 9:30. Food came out at 10:10- 40 minutes is way too long. We left at 10:41. Other local breakfast spots, we are usually in and out with 40 minutes on the outside. First, take names. We came in and the greeter said I will remember, but she was also busing tables so when a table opened up another employee had to ask who was next. Seems like employees have multiple jobs but they do not have a rhythm and more importantly they are not working effectively. There also seems to be no sign of management or the owner. As a new business, be present, check in, greet your customers and if you need to be someplace else designate someone on your behalf. People are much more forgiving when they have a face and are personally welcomed. State your issues before someone complains, like the two table near us. Example: "Welcome, we are so happy to have you. I am owner/manager. We are running a little slow in the kitchen we are still in our infancy stage but we hope you enjoy your meal. Please let me know if you need anything." There was nothing special or unique about the food or service that would make me say you have to try the Lakemoor Diner. Good, solid breakfast restaurants are needed in this area so I hope they work out their kinks. With how long the wait was between sitting and being served they needed to have soft music in the background. Not only were other customers visibly frustrated, but we could hear conversations and complaints. It became uncomfortably quiet at times. As we walked out, they had many people waiting and as they looked around they saw a lot of empty tables with dishes. Finished plates sat in front of customers with no one clearing or checking in if everything was ok, but there was a lot of staff walking around seemingly without purpose. I'd give a 1 if they were not brand new, but I'll give a 3 based on the food being served hot and the staff was very nice.

First time here for breakfast. Walked in and there were a few parties ahead of us. Put our name in…read moreand was told it would be about a 20/25 minute wait. It ended up being a little bit longer..no problem. Sat down and waited about 5/10 minutes before our service came to take our drink order. I ordered a skillet and my friend ordered biscuits and gravy with a side of bacon. While we were waiting for our food I was watching another table across the room from us (party of 6)who was only receiving 2 of their meals at a time. With about 10 minutes in between servings. That is totally unacceptable. It took 1 hour and 15 minutes for our food to be served. It looked good when it arrived. However, there was so much chorizo in my skillet that made it so salty that I could not eat much of it. My English muffin that was an up charge wasn't even toasted. While we were waiting for our check I observed a server drop clean to go containers on the floor, pick them up and deliver them to a table without the customer knowing they were just on the floor. When the server came with our bill (which was on the handheld device she took our order on) she held it up to me to view and asked me if it was correct. Then just stood there holding it waiting for payment. Put me on the spot to pay right then and there without discussing bill with my friend. A lot needs to be fixed there. Will definitely not be coming back. It's sad because it's a small town and not a lot of breakfast options. Will be driving to Mundelein or Lake Zurich instead. I've already had to pop tums.

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Lakemoor Diner
Lakemoor Diner - Breakfast burrito with chorizo.

Breakfast burrito with chorizo.

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The Little Chef - Bread Veal open face dinner w mashed.

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4.2(88 reviews)
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•$

The only place we eat breakfast in mchenry and we live in walking distance of everywhere. Always…read morebusy and extra seating in the bar next door. For someone that likes spicy food the raw jalapeños on the side are a must!

Well I've been to Little Chef for breakfast and never been too disappointed or amazed just a decent…read morebreakfast at a decent price and kinda love the charm of this locally owned spot that's been around forever. So I decided to try it for lunch and am torn between 3-4 stars. I got the breaded veal diner/dinner type special, posted on the board behind the counter seating. $14. And it came with bean or cream of potato soup. The veal was not a whole piece of veal but a ground concoction that seemed like something from the grocery frozen food section. Not awful but not awesome. Then again this is a little diner so should I expect chef food? It is called Little Chef. Undecided. It was served hot and crisp which was good because the gravy and mashed taters were definitely overwhelming the texture and flavor of the meal. The gravy was ok but a little different taste than any gravy I've ever had. Definitely not homemade and was very strong flavored. I think if it had some beans or a small salad included with this would have been happier. I got hot tea which was a challenge as the water spilled all over from the tea pot and I was told to put my hand on the top to avoid that, but then your finger got a little bit of burn from the hot metal. The soup was good and I took it home. The service was fine, absolutely no issues there and since it wasn't too busy, as expected. I know everyone's prices everywhere have gone up, but I just can't justify what I paid for what I got. Again not sure what expectations should be in this economy or where to put the extra minus star for the state of restaurants and value, but this was just a bit under expectations.

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The Little Chef - The note I left on the table/bill

The note I left on the table/bill

The Little Chef - Coffee grounds

Coffee grounds

The Little Chef - Coffee and potato soup.

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Coffee and potato soup.

Bobby's Barrel - tradamerican - Updated November 2026

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