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    BLVD Kitchen

    4.8 (79 reviews)
    Closed 10:00 am - 6:00 pm

    Services - BLVD Kitchen

    Catering

    Event planning

    BLVD Kitchen Photos

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    Recommended Reviews - BLVD Kitchen

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    Reviews With Photos

    Book shelf
    Cris I.

    I have been to this wonderful shop twice and both visits had been very positive. The entire staff which include the chefs and assistants are all very friendly, very welcoming, and treats you very warmly as if you're a real member of the family. I always feel at home whenever I come in and literally crash in their kitchen. There's a mini store by the entrance where you can purchase novelty items such as cookbooks, kitchen wares, condiments, but most importantly, products made from scratch by the amazing chefs. At the back of the store is a big kitchen where all the action happens. This is area is used for cooking classes and reception area whenever a private event is held. The kitchen looks exactly what you see on the Food Network Channel. It has racks and shelves full of utensils, cook wares, condiments, and just everything you need in preparing a meal. You can view a virtual tour of this place on their website http://www.theblvdkitchen.com/ Cooking and baking classes are offered for both young and adults. Please go to their website for schedule, rates and other useful information. You should check it out!

    We used BLVD kitchen for our organizations quarterly staff social. I appreciated that they were very responsive when setting up the event. We had a mixology class with Darrell Wash. He was really funny and made really good drinks. I appreciated his little stories and anecdotes. Thank you so much for having us!

    Pesto Salmon
    Abbot S.

    Came here for a company team event and I really enjoyed my time. This is a great venue to have a lot of team interactions. At most team events you are seated and have the opportunity to only speak to a select few. This was not the case at BLVD Kitchen. We were first introduced with treats such as truffle pretzels and white or red wine and many of us were standing around speaking in a very open setting. Second, the chef spoke to us about the different dishes we were going to prepare and had us self select into the dishes we wanted to cook. All the recipes were very simple so no one needed to be a Michelin rated chef. You can also test the food while cooking which was fun especially if you have extra cheese. The staff came around often and helped out based on the needs of each of the team. I think the staff did most of the heavy lifting but it was more by choice since our team was eating and drinking more than cooking. haha The meal turned out very well and will be using the recipes soon since it was very easy to prep. Thank you BLVD Kitchen for a great time.

    My daughters
    Chet Bashari A.

    I found the BLVD class as a birthday present for my daughter, who loves cooking. I booked the Sunday Brunch for both my daughters. They absolutely loved it! They had fun and made some amazing dishes. They brought home what they made and it was delicious! They kept saying how nice everyone was and what a good time they had. We will definitely be taking more classes at Blvd Kitchen

    shahd s.

    Soooo muchhhhh funnn!! We took the knife skills with JJ and had a blast. Learned techniques I can't wait to use in the kitchen. JJ was awesome! Can't wait to take another class with her! Loved this place highly recommend it

    Marlene N.

    My prediction is, BLVD KITCHEN is going to be around for a very long time!!! Sharon, (owner) is refreshing, delightful and Loves what she does daily in her own Paradise! I was in such a happy mood the whole time our cooking class was in session. The Chef, Lance Toro is an unbelievable instructor..."I got it!!! Please checkout the future classes and find out for yourself what a delightful experience you too can have. Truly and sincerely Marlene Nordberg

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    8 months ago

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    2 years ago

    They taught a cooking class for our group. Awesome food and lovely chefs. The cheese biscuits were amazing.

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    Sharon G.

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    8 years ago

    Had the best time at the challah class. Learned an incredible recipe and had such a great time!

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    Page 1 of 2

    Ask the Community - BLVD Kitchen

    Review Highlights - BLVD Kitchen

    Donna, Dakota and Sharon, the event coordinator also helped and everyone of them was so joyful to the kids.

    Mentioned in 25 reviews

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    LA Food Works

    LA Food Works

    (37 reviews)

    Hancock Park

    Rose and I have worked together for the past few years, and all I can say is that if you're…read morecontemplating whether or not to work with her on putting together a cooking class - JUST DO IT! You won't be disappointed. Rose's energy is wildly positive, and she always goes above and beyond for all of her clients. She is funny, she is engaging, and just an overall great person. Her home is the perfect venue, and it's unlike any other cooking class you'll find in LA. AS LA OPENS BACK UP: Rose and her team put together a really wonderful in-person event for my company last night. WOW. What an INCREDIBLE way to return back to in-person events!! Honestly, I can't think of a better event to bring a group together - it's such a unique and fun class. Yesterday was the perfect LA day, and all of the dining and most of the cooking is done outdoors. Her and her team adhered to all of the necessary COVID protocols, and my whole group felt incredibly safe being at her home. All of her staff is fully vaccinated, and there were masks worn and plenty of hand sanitizers. I know that I can always trust her to help me put on a great event. We will continue to work with her for many more years to come. Also, this should be a given, but her recipes are ALWAYS delicious. When we do in-person cooking classes with her, a lot of the ingredients come straight from her backyard. Rose is also very accommodating for vegans, vegetarians, and any other dietary restrictions/allergies. She knows how to make everyone feel welcomed and part of a team. BTW, her virtual classes are also a hit! My company planned a virtual class with her last year, and we loved it! She was her usual engaging self, and of course, the food was great. As I've mentioned, she is always accommodating, and willing to go above and beyond for her clients. Thank you, Rose and team!!!

    Our organization recently attended an event in this beautiful location. The ambiance was inviting,…read morethe staff was responsive and helpful, and the food was delicious! I highly recommend this team-building opportunity.

    Life Plus - Schools For The Curious - Fruit tart from scratch

    Life Plus - Schools For The Curious

    (4 reviews)

    Sherman Oaks

    I had my first experience going to the Global Bites tasting at LifePlus' new Sherman Oaks campus,…read moreand it was such a great experience. I've now been to both locations, and while I love the original one, this one really stands out -- it's fresh, inviting, and perfect for a hands-on tasting. The demos were fun to watch, the instructors were super approachable and knowledgeable, and I loved getting to chat with people while tasting so many different dishes. After eight tastings and three desserts, trust me... you won't leave hungry. I'd totally come back, especially since the menu keeps changing.

    The Fruit Tart, Cinnamon Swirl Cake, & Biscuits baking class during Mother's Day weekend was by far…read moreone of the favorite classes my mom and I have ever taken, and we've done quite a few! Chef Marc was an absolute delight. The vibe was warm, welcoming, and full of positive energy. The class framework was thoughtful, engaging, and incredibly well-executed. What truly sets this class apart is the attention to detail. Every aspect of the experience was immaculate, from the clear directions to the venue (complete with a contact number), to the interior setup, comfortable room temperature, and beautifully presented stations. The kitchen tools were high quality, ingredients were neatly laid out with laminated table cards, and even the table settings were on point. And as someone who comes from both an operations and creative background, I have to say: Chef Marc's recipe template is hands-down the best I've seen from any chef-led class. Every detail felt intentional and appreciated, no stone left unturned. Bravo, Chef Marc! This class deserves a standing ovation.

    Miss Shannon's Sewing - Miss Shannon

    Miss Shannon's Sewing

    (22 reviews)

    $$

    Valley Village

    Cute space! It got my attention when I parked in the area to run some errands!…read more My first thought was: I wish I could have learnt how to sew his way! So much cuter, nicer, better. Back in the day, in the Old country, it was tense, stressful. But I learnt something and I can mend clothes to this day. Useful skill! Since my friend's little daughter wanted to learn how to sew, I got her a couple of lessons here as a birthday present. Reviews were good! She liked it a lot, learnt some and she'll go back. Had a nice time with Miss Shannon and liked her a lot. Classes for adults as well, reasonable prices, check the site for the schedule, call or drop by to see the enchanted world inside!

    Oh man. I don't know exactly where to start because I have so many good things to say about this…read moreamazing little shop. First and foremost, I have not one sewing bone in my body, and sadly my grandmother is long gone as that was her niche. My pre teen had been asking for years to learn how to sew and I finally stumbled upon Miss Shannon's class when a few moms from a mom group I'm a part of recommended her classes. From the start, Miss Shannon has been nothing but welcoming. You need to email her to get class info as you aren't able to schedule classes online. I like that though because it's nice to actually talk with the owner and ask any questions you might have. My daughter has had Bella as her instructor for a few months now and my daughter just loves her. We do bring our own sewing machine because my daughter also uses hers at home and it's nice to really learn the machine you'll be working with. They do have sewing machines there for your kids to use though. The first class they teach you how to use the machine, how to thread it, how to make a bobbin, etc, and you will make a cute little pillow. The second class I believe the kids make a tote bag, the class after that project is completed you'll make a pair of pajama pants, and the class after that project is completed you'll make a heavy duty sewing bag, which was my daughters favorite project because she's able to fit her sewing machine and other materials in that bag to bring to class. You will need to bring your own fabric for the tote bags and pajama pants and any other projects you have moving forward. Right now my daughter has been enjoying making different shirts in class. We get the patterns off of Etsy and the projects are completed in class. I saw one student was making a cute little romper. My daughter looks forward to going to class every week and loves Miss Shannon and Bella. They create such a great working environment and aren't afraid to nix any negative energies, which I really appreciate. It's important for these kids to work in a positive environment where their creativity can flow. These two truly care about kids and teaching the art of sewing to the next generation. Right now it is $38 for a two hour class. Payment info is posted inside the shop, or you can ask Miss Shannon directly. Venmo is the preferred method. There is street parking and there is a lot behind the shop, but I've never parked there so I'm not sure if that's a lot for customers or not. These are also drop off classes as the shop inside is pretty small so it's really only big enough to seat the students. I will park my car out in front and read for a couple of hours instead of going home and coming back. I also really appreciate that they lock the doors during class, which is added security for everyone. If your child wants to learn how to sew or wants a safe space to work on their sewing projects, this is the right place for you to be.

    BLVD Kitchen - cookingschools - Updated June 2026

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