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    Bluto's

    4.3 (279 reviews)
    ModerateGreek
    Open 11:00 am - 10:00 pm

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    BLUTO'S ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Bluto's

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    Hummus you will dream about
    Rachel H.

    Adorable little spot, very clean and cute decor. Service was kind and quick, and the food was amazing and fresh. Having the wood grill right behind the counter was a nice touch!

    Traditional Hummus
    Amaya G.

    Yummy! You could definitely taste the quality of the salads and meats... yes although It was really tasty, I wouldn't be back because it was way too expensive for the portions that they serve. Bluto's has been on my list for a while and it was nice to try it out. Everything I pictured (including 2 pitas, which were so small... totaled to $50 / $60 after tip. There's honestly no way I can rationalize that w/ the portion sizes.

    Falafel
    Sierra D.

    This is my second time at Bluto's and it was just as good as the first! Everything I've tried has been amazing: hummus and pita, falafel, braised beans, zucchini and lentils, beet salad, and the Greek fries. The only thing I'd pass on next time is the soft serve because I found it to be a little icy, but that may just be a personal preference. Very kind staff that works hard to get people seated quickly (which is hard with the small restaurant). Looking forward to checking out their new Beaverton location next time!

    Order at the counter. Menu overhead!
    Andrew C.

    "Wood-fired and Greek-inspired" they say. I say, whatever they're doing in the kitchen, keep it up: my Oregano Chicken (skewer) came out perfectly moist and wonderfully seasoned, like almost ideal temperature-wise (but a bit small portion-wise). The hummus was beautiful as well, silky smooth and drenched in a delicious pool of tasty olive oil. Our table loved it, but it's like all the food is a la carte - hummus did not come with pita as you'd expect. That's an extra $3 - a piece. At least it was warm and nicely seasoned, but it Just feels a bit nickel and dimey, especially since the hummus ain't exactly cheap and the pita is just one slice. Our third dish was the Greek fries, which came out just the way we like 'em, light and a bit crispy on the outside, tender inside and smothered in a pile of good seasoning; even a lovely hint of lemon in them. Yum. It's a short- order casual style setup, with a fairly limited but focused menu; order at the counter, take a number and a server will find you. Happy folks take your order upfront and a charming server delivers the goods. The system seems to work great in a clean, simply decorated space, though it's a bit pricy for what you get. Still a pleasant experience; where they shine is the cooking process, which seems to elevate every dish. . Word of warning; seems like this place has a lot of fans, and there was a line out the door on a late Saturday afternoon (we thought we beat the rush by coming early). A lot of young families ordering food to go, so it moves pretty quickly, but every table was taken by the time we left so plan accordingly cause the place just ain't that big, maybe 15 tables and a small counter.

    Front counter
    Helen H.

    This is a nice little cozy spot with fresh ingredients. I tried the traditional hummus, cucumbers, and lamb skewer. The hummus was super creamy and gigantic! The cucumbers paired nicely with the hummus. The lamb skewer was super juicy. The purple cabbage that came with the skewer just tied all the flavors together! Customer service was prompt and friendly. They have indoor and outdoor seating. You order at the counter, pay, and they ring the food out when it is ready. They have a self-serve water station.

    Chilled Corn Soup, sausage, lamb, zucchini and arugula
    April S.

    Everything was SO flavorful and fresh tasting. Usually you see insta ads and it's all photo and no substance, this was a rare place that lived up to the expectation. The line was pretty regular/ever present and there's not much space before it's out the door, and most tables were full when we arrived between 5-6pm. The hummus, corn soup, wedge salad (best ever!), and kebabs are a must. The zucchini arugula was unique but tasted too sterno burned for me. Wait was short, food was quick, and now it's on our regular list for Portland visits.

    Hummus
    Miah F.

    Yum! That one word pretty much sums up my experience. It gets busy though so either plan to order ahead of time if you don't want to wait a bit for your food. My only one complaint is the shrimp skewer had a funny aftertaste that I would not recommend trying.

    SPICED LAMB
    Sierra H.

    Came here with a group of four for a casual lunch. We really enjoyed the welcoming ambiance, and the staff were helpful and knowledgeable in guiding us through the menu. However, the food didn't quite live up to our expectations, especially considering the portion sizes relative to the price point. We tried several souvlaki options--lamb, shrimp, and chicken--along with the spring hummus, pita, and charred carrots. The meats were all nicely seasoned and cooked to perfection, and the hummus was fresh and flavorful. Unfortunately, the charred carrots were a miss; despite a good sear on the outside, they were undercooked and uncomfortably hard to eat. While there were definitely highlights, the overall experience felt a bit underwhelming.

    Cool wall here!
    Darren O.

    Finally got here. So good. Short review. Just get the hummus, lamb skewers and bread! Omg so good. I know other stuff is good too, bit those were off the charts. The soft serve with the hard shell was amazing too! Cant wait to go again!

    Lamb, chicken, falafel and beets, hummus, and fries.
    Leif B.

    Fantastic food! Everything is delicious, and the potion and quality on the hummus is phenomenal! I have been wanting to go here for a while and I'm so happy I finally made it in. Super quick counter service. Nice inside seating, very clean and chill vibe. We sat outside at picnic style tables along the building, which was great for lunch in summer. Highly recommend, will absolutely go again.

    With honey and Halva, yummy yum yum.
    Andrew A.

    I returned for a full meal and was happily sated. The Little Gems salad is now one of my favorites in town, the ingredients complement each others well. I topped it with a tender skewer of chicken souvlaki. The Yuzu Mojito was refreshing. The price points are fair and they have a following so it can get crowded. The service was friendly albeit a touch too aggressive. A little condescending actually, but oh well. Parking is doable.

    Nathaniel J B.

    Looks like Beaverton food scene just grew again and added another great new spot to indulge all your Greek/ Mediterranean needs!! Took over the old Afuri Izakaya spot in downtown Beaverton across from 1st street pocha. Order at counter and served table side....All aka cart and luckily arrived with our big group and we ordered one of everything.... Hmmm....Open fire grill adds a very tasty Smokey treat!! Definitely worth the long lines and recommended

    FALAFEL & BEETS
    Lisa K.

    Wow Bluto's blew me away with every single menu item we ordered. The spiced beef hummus was the first time I've ever had meat incorporated into the hummus and it was DELICIOUS. I'm not a huge fan of hummus but this one was so good - I loved that it wasn't too acidic for me and it was the perfect blend of savory and sweet. I loved the additional texture with the hazelnuts. The next thing that impressed me was the charred carrots and cress. Wow to have the char flavor come through on the greens took it to the next level for me. The falafels had a great crunch and the beets were such a nice and refreshing contrast to everything else. The sauce on the plate did taste a little soapy to me so that's why this wasn't in the top spot for me. Last but not least, the lamb and chicken skewers were both juicy and seasoned excellently. The pita was chewy and fresh - the size is a little small though so definitely plan on ordering your own if you're doing family style. I was drawn in because of an ig reel featuring their fresh Greek frozen yogurt (which was delicious!!!) but I walked away in love with everything else much more. I can't wait to be back!

    Hummus

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    25 days ago

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    4 days ago

    So so good! The plates were small but the food was amazing quality. The hummus and bread was outstanding.

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    Ask the Community - Bluto's

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    I don't believe they actually take reservations. You order when you first come in and then grab a table.

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    If Zorba the Greek himself had joined us at Trela Kitchen & Taverna this weekend, I'm pretty sure…read morehe'd have danced right on the tables. We came to celebrate not one, not two, but three birthdays (mine, my brother's, and my son's) -- and Trela rose to the occasion like a perfectly baked spanakopita. Let me tell you, this wasn't your average family dinner. We had foodies in the mix -- my father-in-law and mother-in-law, who have taste buds so discerning they could probably host their own Michelin inspections. Yet even they were nodding in approval between bites of the lamb Osaka (divine), kebabs (perfection), and enough appetizers to make Zeus jealous. The food? Amazing. The service? As warm and genuine as a Greek grandmother insisting you have "just one more plate." The atmosphere? The kind of place where you half expect someone to smash a plate and shout "Opa!" -- in the best way possible. We left full, happy, and already planning our next visit. Trela Kitchen & Taverna doesn't just serve food -- it serves a full-blown Greek celebration. Highly recommend... just make sure you stretch first, because the food and joy come in generous portions.

    Talk about FLAVOR! This place is awesome!…read more We started with a plethora of items and here were the highlights from the evening: * Three Dip Combo - DO IT!!! - You can't go wrong! We did the Tzatziki, Hummus & the Tyrokafteri, which is the spicy and creamy feta dip with roasted red peppers. The Tzatziki was so flavorful and delicious. Sometimes Tzatzikis can be watery, and this one was perfection! The Tyrokafteri was outstanding! Our entire table could make a meal just off of that! * Calamari - Crisp, seasoned to perfection and gave ample tentacles and body pieces, which is so nice to have an assortment. * Saganaki - This is the flaming cheese dish and it's so yummy. The table side floor show is just a bonus! When it came to Salads, we choose the Saláta Ándrou, and that is MONEY!! It has toasted breadcrumbs at the base, and they toss it with heirloom tomatoes, capers, onions, and feta, finished with a balsamic glaze. Your breath will smell of onions, but it's totally worth it. The breadcrumbs and capers are 'chef's kiss!' We split the Grilled Marinated Lamb Chops, the Slow Braised Lamb Shank, and the 'Kabab me Pligiuri', and the lamb chops with the chimichurri was definitely my favorite. The polenta that was served with the braised lamb is unique and sweet and the perfect accompaniment to the dish. If you order dessert, everyone who is of legal drinking age, is served a small glass of a Greek Liquor and it was truly delicious. Angelica was our server and she was so incredibly sweet and kind, and so wonderful to chat with! The owners of this restaurant are so kind and down to earth and we highly recommend coming with your own family. OPA!

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