My food was good The service was good as well…read more We had a sweet mushroom burger and coconut shrimp both with fries very tasty A bit greasy, but it's the good type fast food

Great food and prices blow everyone else away in this area. Hot fresh to order…read more Cooks are always friendly and accommodating

Blown away by this cute place!!! Omg the waffles were sooo good. I thought I would need 3 orders to…read morefill my bottomless stomach but 1 was surprisingly enough. We got the mother clucker, shake N bacon, and lemon drop. The savory ones were more filling whereas the sweet one was a lot lighter. The meats are mixed in the batter which I thought was so clever and perfect. I got the London fog with was a 3/5, not the best I've had but it was okay. I like that they have a specialty waffle that they change monthly, I will definitely be back to try more!

Absolutely ADORED this place. So so cute!! You literally get to order in one part of the train and…read morethen eat in the other train car. Food was delicious, I love the waffles! We came back from a very bad weather situation so we definitely enjoyed all the warm delicious coffee and waffles from Brew@602 bright and early. The staff was super sweet and explained anything to us when we asked questions. The coffee/drinks were also so delicious. Definitely stopping by again next camping/roadtrip!

Appetizer was big-city elegant and the service was over the top perfect. Can't wait to go back tho…read moreit's pricey

So, my neighbour has been nagging me for some time now to call in to "that place with the railcars"…read morejust outside of Soldotna, but I'd not yet been. Though she hadn't mentioned there was a restaurant, she raved about the coffee shop and waffles. So my friend and I were coming to Soldotna last weekend, and me, as usual, am frantically searching Yelp for something with 4/5 stars. Addie Camp came up as a contender, with a solid 4.7 stars, but I hadn't realised it was where the railroad cars are. So we decided to give it a go. What a beautiful area it is, once you get up into the parking lot! It's very neat and tidy, and all the little railroad cars surround the central parking lot. And there's really massive solar panels to the rear. I liked that. There was not a scrap of trash anywhere. Very inviting. So we head into Addie Camp, and I'm wowed. It's beautiful inside, cosy and welcoming, yet very modern. The staff are lovely. The hostess asked if we had a reservation, but as we didn't she invited us to sit at the bar. No problem! They have tables upstairs, and in a railroad car to the side. It's absolutely beautiful, and features a lot of warm wood, but not old wood, very light modern wood. I tell you, I'm in love with this place. Anyway so we sit at the bar, where Sam was mixing cocktails. Sam is very pleasing on the eye, I might add. He was using Fevertree Tonic in one of the cocktails, and I told him that Fevertree's Elderflower Tonic is one of my fave drinks ever, and he said he loved it too. Anyway, so upon perusing the menu - it's not a huge menu, but there are plenty of things I'll eat - I ordered the Gold Star Elk Burger with rosemary fries, and my friend got Gambas Al Ajillo (Spanish style wild Patagonia Shrimp in a spicy olive and herb citrus sauce served with fancy bread) and we both opted for a Train Track Tonic Mocktail, mainly because Sam the bartender told me he had elderflower syrup, and it was featured in one of the mocktails, so I was sold. The napkins are fabric, and the silverware is fancy, heavy, not your usual restaurant fare. I was quite impressed with how quickly we were served, because it was quite busy. The food itself was outstanding. The bacon jam in this burger is EPIC and it's not your usual tiny bacon crumbles, it had chunky bits of bacon, and was sweetly gooey, but savoury too, absolutely the best bacon jam I've had, and it just gave the already amazing burger a boost it didn't even really need. There's no way to eat this burger in a dainty ladylike fashion, it's a beast, and the bacon jam is messy, but I went with it, and Sam got us some extra napkins. About 3/4 of the way through, I had to go knife and fork on the burger. I wasn't leaving any of that thing. The fries were good, the burger good, the mocktail good, excellent service, very attentive. This is unquestionably THE best restaurant on the Kenai Peninsula, and I can't wait to come back with my husband, next time we're down there. And, I did see regulars come in and be treated like they were old friends. After my experience there, I can see why people would keep coming back, it's THAT good!

We order to go coffees and hung out outside while waiting. It is a cute, quaint place and I love…read morethe pin board to mark where you are from. The iced latte was delicious!

Love Veronica's but hours are inconsistent and they have been closed twice on days they said open.read more

If you need to put life into your body! You have found your place. Food is delicious! Service is…read moreamazing! Plus they have local artist on the walls! Go experience them! Keep up the great job team!

My 2025 update: we love this breakfast & lunch restaurant! Recently we have been dining here for a…read morebrunch or early lunch after walking at the new indoor track at the Soldotna Field House. I love the servings of Grand Biscuits & Sausage Gravy, with eggs and sausage patties. The Breakfast Basics is a nice alternative. Our favorite sandwich is the Reubenski with an included cup of Soup of the Day. You can get a taste of the soup before ordering. The staff serve you well, and Lori, Chef Owner, makes generous servings and also bakes tasty pastries. The ambiance of the two-story dining levels is comfortable and nice.

My husband and I were in cooper landing for the opening of sockeye salmon fishing on the Russian…read moreriver. We were camping and ended up running out of food so we stopped here at the end of one of our fishing days and it was one of the best places we have been in Alaska! We absolutely loved this lodge we can hear 3 separate times! It's a beautiful rustically decorated lodge with such friendly staff and a family-oriented customer base. If we lived in the area we would absolutely be coming here on the regular for the friendliness alone! I highly recommend any or their specialty drinks and their burgers with the garlic aioli sauce!

It was great food and service for the location. I need 85 characters so this is my 85 charactersread more

We were excited to try this place. It's located inside of a brewery who handles all the beverage…read moresales. Blue Yeti makes/sells the food - but inside same location. Everything is setup well and is situated in a great location! Unfortunately, service was awful! We ordered quickly and paid our tab up front ($60 for two chicken sandwiches and a basket of fries - including voluntary 18% tip, but not full-service dining). They gave us a pager and we found seats. Over the next 30 minutes we saw everyone getting food but us. I finally asked the status (politely) and got a seemingly annoyed response. I was told our order was next in line. I waited another 10 minutes and saw 3 more people served (who ordered way after us). I returned to check again and got a deep sigh and rolling eyes (mind you, it's been over 40 minutes at this point). They checked with their cook and he hadn't even started it. We were headed to airport and needed to get going, so when I pressed for an ETA he grumbled it'd be 5 minutes at most. It took 11 more minutes, which put our total wait at 51 minutes from time of order. We were never offered a discount, refund, or even an apology - VERY disappointing!!! The food was okay - but not worth that wait or frustration. We definitely won't be returning.

Best burger I think I've ever had. That nacho cheese? Game changer. Would give 5 stars, however,…read morefries don't come with, and they give you a very small amount of fry sauce (compared to the amount of fries that come in the basket as a side order). It's $1.50 for an additional mini cup of sauce. Again though, phenomenal burger. Will definitely go back.

The breakfast here is absolutely incredible, homemade gravy, juicy burgers, and crispy frys. I…read morehighly recommend this restaurant.

I read online about how great this place is and how wonderful the service and especially good the…read morebiscuits and gravy is. We arrive and the line of folks waiting for seating is quite long and disorganized. Eventually someone comes out and tells everyone to all their name to the list of people that is accumulating. Hmm... this does not bode well. We wait about a half hour for our name to be called. When we are finally seating or drinks come promptly, but then we are forgotten for over 10 minutes. No one mentions them being out of anything. And of course, they're out of the one thing I want. Now I'm pissed. And I'm hearing they say its going to be about a 45 minute wait. We're starving. I should also mention, I am an VERY patient person. But as a basic standard, I do expect restaurant staff to communicate regarding delays and if they are out of things. Send help. I don't know if we are ever going to eat. Look for the skeletons setting toward the back of the restaurant. ‐‐----------------- Update: Upgrading from 1 star to 1.5 since we finally ate. The food was fine. I see why everything takes so long- way too much time on presentation for diner food. It was fine, but absolutely not worth the wait. Like at all. It was a chef salad, and a french toast not a work of art. These things should not involve a greater than one hour wait. And they forgot my salad dressing, so I had to track down the waitress to request it. Dear lord, help me. Cannot recommend.

Such a gem! Great food, wholesome and delicious, cool atmosphere, neat handmade items for sale, and…read moregames to play/books to read with the family while you're waiting for food. Highly recommend!

We had an excellent lunch with tasty, veggie-forward options. The quesadilla was outstanding and…read morethe fish tacos were good (with less traditional toppings). The atmosphere was wonderfully unique -- relaxed, welcoming, community focused. It's the type of place where you can pick up outstanding food, alongside dried goods in upcycled peanut butter jars and fresh produce from a farm up the road.