Excellent. Restaurant upstairs, Bar downstairs. Beautiful decoration, comfortable seats, music…read moreplaying at a good volume. Varried menu with a focus on hanging kebabs, as they call it. Different kinds of meat offered on a skewer hanging vertically with a little plate and hole in the plate above the kebab to pour the selected sause onto. The food tasted good. Service was helpfull and friendly. Only criticism I have is that a fair number of things on the menu were 'out'. Considering I ordered at 19:00 o'clock in a half full restaurant I don't think things should be out yet. Free WiFi, clean toilets.

Absolutely loved this place. Went with family during Christmas time. Food was amazing. Prices…read morereasonable. Service was great. Super cozy place to go for dinner in Farnham. Best part was the duo singing and playing guitar. Absolutely made the night. I hope to one day go back.

This is a ver special place to head to for some extremely fresh seafood. Its such a relaxing place…read moreto enjoy your food too and the staff are very friendly indeed. The restaurant's menu changes all the time depending on whats fresh in that week but I prefer to head straight for the seafood bar where they have a huge selection of oysters to be enjoyed with either a pint of Guiness or a nice bottle of Macon. Keep an eye out for special offers as they have a hotel here to and often offer some great deals on food and a bed for the night.

so busy! will write a review soon!read more

Really great time had here and really delicious food! Big servings, highly recommend take away.read more

Awesome flavors. Big servings. Highly recommend take away. Had a great meal for 4 with left…read moreovers. The Greek salads are great & We poured it out over a bowl of romaine lettuce for a bigger salad for two.

We stopped on our way driving through Oxford. We were hungry and looked on yelp and were so pleased…read moreto find this lovely pub. Wonderful ambience and food. Steak was delicious! Great service. And we had a really good chocolate dessert.

A great steakhouse without needing the qualifier in Oxford. I went with my son and had a fantastic…read moresharing steak, comparable to Hawksmoor or a top-US steakhouse. Outside of the pedestrian menu options, they give you a menu of the day's beef, an assortment of sharing rib eyes, porterhouses and chateaubriands, with the size and recommended number of people very clear. Our ribeye (cote de beouf) was incredible, cooked perfectly as ordered with a great char. Nice wine list with good options by the glass, 500 ML carafe or bottle. The only downside was a very, very limited number of starter options. Also nice to get out of the tourist area but stilll only a 10 min walk from the city centre. Hope to get back to Oxford again for another visit.

On August 31st, my family and I were on a tour with a wonderful guide (Jill Pretorius of Windsor…read moreDay Tours)... We had already walked all over Winchester, we were on our way to Stonehenge, we were excited and hungry, but also jet lagged and exhausted! Jill brought us to The White Lion joking that, being only 400 years old, it was practically a brand new pub! We came in (mind your head), and were immediately sat down at a big, groaning, family table! Water was served, beers and ciders followed, and then meat pies and fish and chips were ordered all around! This meal was absolutely delicious in the way that only homemade country pub food can be. The cider selection was excellent, and we left refreshed, happy, and ready to take on the rest of our day (mind you, we ALL passed out cold in the van after Stonehenge and on the way back to our hotel)! Thank you so much to the ladies of The White Lion Inn & Pub for your extremely warm hospitality!! Much love! I hope to make it back one day!

I just visited Loch Fyne for the first time with a group of out-of-town colleagues who had all been…read morethere multiple times before (ironic given that I'm the only UK-based one!). The Reading location is pleasantly situated along the canal and has a warm, cosy feel to it. Although I wasn't able to sample most of the menu given my shellfish issues, the menu has a lot to offer for seafood die-hards. I ordered the poached smoked haddock with spinach, peas and mash in a grain mustard sauce. I wouldn't order it again, but that has more to do with me than the dish - I often find myself gravitating to a dish based on the sides rather than the main attraction. That strategy pays off a majority of the time, but even though I keep thinking I'll develop a taste for smoked fish, that penchant has yet to transpire. That said, my colleague who ordered the same dish loved it. And the spinach and grain mustard sauce were yummy (although I would have liked more of it)! Loch Fyne is a good option for chain restaurant-laden Reading. I wouldn't mind going back.

Asked for take-away and was told that there was only 1 option - fish and chips. I have to say, it…read morewas a good set of fish and chips but nothing astronomical. The battered haddock was decently fried but nothing special and the chips were... well chips. I was less than satisfied with the mashed peas. However, the reason I'm giving 4 stars is because the service while I was at Loch Fyne was fantastic. All of the staff were very courteous and the ambiance felt great. Next time, I will have a sit-down meal instead.

I'm not giving them a good or bad review. I'm reporting that their website appears to have been…read morehacked. I'm headed to Southampton and wanted to check out their menu. Clicking on the link to their website brings up a strange site which says the domain is for sale and which has nothing about the restaurant. Just thought they might want to know.

We needed to find somewhere to eat close to the ferry terminal as we didn't have s great deal of…read moretime until we had to catch the ferry ! The Gatehouse grill is right outside the terminal which was a good start , we explained to the waiter that we were short on time and he found us a table straight away ,he took our order which was chicken stuffed with ricotta and spinach,roasted vegetables and a tomato based sauce. The restaurant has a welcoming and smart feel , the staff are very knowledgeable about the menu and extremely attentive. The food arrived and it did not disappoint ,it was delicious ! It was a great experience and I would highly recommend the Gatehouse Grill!

An excellent Italian restaurant, food was obviously cooked fresh and was very good indeed…read more Would highly recommend.

Very nice local restaurant; all the food is prepared very nicely, the portions are generous, the…read moreprices are fair and the staff are friendly! They are great for either lunch or dinner, although the lunch menu seems to be well discounted in comparison to dinner! I recommend this place anytime if you would rather skip cooking and cleaning for an evening! For menu picks, they have excellent starters of which Calamari is my favourite; the Pizzas are very well prepared and the authentic Italian choices such as Lasagna are very good as well!

This has to be one of if not the best Thai restaurants I have ever been to!…read moreFreshly cooked to order amazing tasting food, it can be hard to get a table as it is so busy so do make sure you book unless it's a lunchtime. The 2 course lunch deal for £11 is great value and well worth it. The owners quinten and oy are lovely x

My wife and I chose this place for our last dinner in London before heading back home to DFW. I had…read moreread about this restaurant in some top 10 lists for foodies visiting London and was dying to check it out. First, it's not in the busy part of London where you would expect a restaurant of this caliber to be but rather it is in a very blue-collar neighborhood on the south side of London. It is a VERY cozy place with only seven tables but that is how they keep the quality and experience so great. The decor is as if you are on an old fishing ship. Reservations are highly recommended but we got there right when they opened (7pm) and thankfully they let us have a table. After being seated the hostess showed us the days specials and they ranged from fantastic scallops to lobster with every choice as good as the last. My wife and I chose the Chef's Choice 8 course dinner. The dinner comprised of a delicious sardine sandwich followed by a fillet of night perch which was then followed by lobster that melted in your mouth. Then we had a pallet cleanser of a light peach sorbet with a shot of vodka poured over it. The meal resumed with a grilled piece of pork belly (I got the "meat" choice) while my wife had a grilled hallibut (she got the "fish" choice). The next course was a warmed cheese (I believe it was gruyere) in pastry accompanied by a small mixed green salad with aged balsamic. The dessert courses were a delicious crepe with creme bruille filling and the end course was a pear puree along with a chocolate pudding with a hint of mint. We loved this place even though the name sort of threw us off at first. When you hear "The Lobster Pot" I imagine a bunch of seniors getting off a day-tour bus to a casino at a truck stop or something but this experience was far from what I first imagined. I would highly recommend spending some of your tourist dollars here at this restaurant.

Don't arrive early or you'll be sorrier than a cracked crustacean's claw. Kitsch sticky menus…read moreneeded a bit of explanation and if the menus change regularly (no oysters , but I'd rather they'd be off the menu than off in my stomach) then perhaps daily printed menus would work. A delightfully decorative place complete with seagulls singing sea shanty classics on loop. Terrified but glorious goldfish adorning the cabin window walls, really every maritime detail had been thought of, even staff in cabin costumes, it was as cheesy as the lobster Thermidor. So fun. I loved being bibbed up too, I like knowing things are gonna get messy. The Meli, a melee of seafood; half lobster, sea bass, spicy grilled perch, razor clam (touch over done), squid kebab (could've been flavoured more) but all in a sea of buttery champagne and avruga sauce. No tide could hold me back from wanting to lick my plate or use this as a moisturiser, oh my golly so delicious. It came served with enough perfectly cooked veg that my mother would approve of too. Soft butter, less surprise from the proprietor at our arrival and this place would have had a perfect score. Overall our waitress was lovely and the food was really darn good.