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    Blackie's

    4.4 (26 reviews)
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    Frank M.

    Fantastic dining experience, great service, food and atmosphere. I had the rib eye jr with shrimp, super good. You must try the local spirit, Bacanora. Excellent smokey agave drink, delicious!

    This was the largest piece of fat from our meat. The smaller pieces were on my boyfriend's plate b/c we split the dish.
    JM L.

    Caveat: I am a Korean-American professional who's lived most of her life in the Boston area. I prefer local food to "Americanized versions" of the same while traveling abroad; similarly, I tend to avoid American chain restaurants when away from Massachusetts. I have spent several weeks Central and South America: Costa Rica; Cancun, Mexico; and Colombia. We ordered a prime rib "New Year's Special" and it was 25% gristle. When the wait staff came to ask about our satisfaction with our meal, I mentioned this and pointed to my plate. His response was to give me a dirty look and tell me that's how prime rib is supposed to be. Besides it being a fat-laden piece of meat, it wasn't very tasty besides: tough and the flavor was fairly mediocre. We also ordered a shrimp salad and, oddly, it was presented on a bed of thick orange slices. The dish itself was primarily a mix of boiled shrimp and shredded romaine lettuce tossed in mayonnaise and flanked with slices of raw tomato. We would not have ordered the dish had we known what it was: we were expecting a local-style salad of shrimp, avocado, onion, and seasoning like we had at other San Carlos restaurants. Lastly, the cilantro soup was overly creamy. Literally, the best part of the meal was side of mashed potatoes besides the complementary tortilla chips and dinner rolls. Our total for 2 people and the above plus 2 non-alcoholic drinks was about $40 USD or $20/person. We were disappointed and regretted that we had one of our 3 non-resort, restaurant dinners while in San Carlos. All it all, save your money for the Soggy Peso, where you can get SO much more for your buck, delicious local fare, and a beach sunset to boot. If you want to spend closer to what we paid at Blackie's and have plenty of American-friendly menu options, definitely check out Soggy Peso's beach neighbor -- The Sunset Grill: the portions are small, but flavorful and beautifully presented.

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    2 months ago

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    3 years ago

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    1 year ago

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    1 year ago

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    4 years ago

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    2 years ago

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    1 year ago

    Spectacular service, old world Mexico cuisine and nice quiet ambiance. A San Carlos staple.

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    2 years ago

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    2 years ago

    Great place. Food was great. Waiter was attentive. Love the piano playing. You can dress casual or dress- up.

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    8 years ago

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    5 years ago

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    6 years ago

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    5 years ago

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    6 years ago

    Not recomended,1 hour waiting for the food, very bad service. The food was Not good very bad first impresion

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    8 years ago

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    6 years ago

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    8 years ago

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    8 years ago

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    9 years ago

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    8 years ago

    Celebrated my wife's birthday and the food was delicious. They served us a special plate that was t even on the menu.

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    9 years ago

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    8 years ago

    We love Blackie's table side Ceasar, Rib eye 17 and tableside tequila shrimp. The bread is also amazing

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    9 years ago

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    8 years ago

    Best restaurant ever. Service spectacular!!!!! The food melts in your mouth!!! We will be going back for many more great meals.

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    9 years ago

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    Review Highlights - Blackie's

    I'm so impressed, I ordered the Tequila Shrimp which was flambés my partner loves Caldo de Queso and that was also so delicious.

    Mentioned in 2 reviews

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    Blackie's - steak - Updated May 2026

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