Super friendly staff Local local local…read more Love to support and would stop again And they are dead heads even better

Had a bad experience there the other day. Was riding a friend's expensive bike and didn't feel…read morecomfortable leaving it to go inside the store. So I went to the Take Out window and asked if I could order from there given the situation. The guy behind the counter refused and was pretty arrogant about it. There was no one in the restaurant, the place had just opened. He turned down my business and I won't return.

An amazing experience every time my family and I come here. All the way from stl, this is the go to…read morespot for a good meal. My personal favorite here is the calzone with pepperoni and sausage. Great staff, great music, and most importantly; spectacular food! :)

Small, cozy, pizza spot perfect for the family. Single slices are huge and the pizza knots were…read moreamazing. Would recommend the lasagna as well. Friendly service and homely feel.

Everything was great. We had a family of 5 so we tried cinnamon roll French toast, biscuits and…read moregravy, Philly cheesesteak, and tomato bisque soup. I know sounds kind of random. But every person loved what they had. Plus outdoor patio to enjoy the mountain air. Adding myself to chorus of voices saying this place is amazing.

Outstanding weekend brunch at Butterhorn Bakery & Cafe. The food was excellent and this place is a…read morevery popular spot in Frisco at breakfast time. I didn't mind that the service was a little slow since they were getting slammed on a beautiful Saturday morning so I knew it would take a little while to get seated, order, and get food. It's a pretty cool restaurant with memorabilia on the walls and nicely furnished. I ordered the breakfast burrito grande that has eggs, black beans onions, green peppers and mushrooms and I chose to top it with vegetarian green chili. The dish came with potatoes on the side. I also ordered a single pancake on the side was a nice addition and i was completely full for the rest of the day. I can't wait to return to Butterhorn in the ski season next year.

Great tunes on the patio with my cheap date, Sunshine the Greyhound. We were immediately seated for…read moreBrunch, and quickly attended to by the friendly, helpful Edith. Soon the Bloody Mary made with a delicious homemade mix recipe arrived. They've tuned it up to gourmet quality! The Monte Christo was delicious too!

It was quiet Monday morning in Frisco, and I asked if our party of four adults could sit at a table…read morethat seated five rather than the very small tables that had four chairs around them. The hostess said no, that she had to reserve that table in case a party of seven came in. We were seated at one of the very tiny tables and it felt uncomfortable-it was clear that once our plates arrived we would need to move all the condiments from the middle of the table, and even then it would be a tight squeeze.Eventually, the round top next to us that seats five opened and we asked if we could move to that one. The hostess turned to our waitress and asked if it was OK with her if we moved. The waitress hesitated. She looked from us to the other table and back again, and then she said, "We don't usually let people move tables after they've placed their order." I want to emphasize that the restaurant was half full, and there were no people waiting to be seated. The waitress finally said, "Well, OK." It was so much more comfortable at the larger table, but that whole, strangely uncomfortable exchange threw a pall over the meal. Clearly customer service is not their concern. In the two days prior we had eaten breakfast at the Butterhorn across the street, and The Little Diner in Vail, both of which were welcoming, friendly, and accommodating, so the contrast was glaring. I ordered the Summer Corn Scramble, and it was delicious, although the accompanying hash browns tasted like they were from a frozen package, and the English muffin was not the best quality. The door handles as we entered the restaurant were grimy and I should have taken that as a cue to eat elsewhere. I will not return.

I needed some vegetables in my diet, badly. Pure Kitchen popped up as a place to satisfy that…read morerequirement. The SO and I both chose vegetarian options. I ordered the Korean Zoodle Bowl with a tofu add-on. It was a bit sweet, but the mild spice helped to counteract this. The large variety of vegetables in it satisfied my closet vegan. The tofu had a very pleasing crispyness when it first arrived. I told the SO, "Quick, try the tofu!", when she got her bowl. The SO ordered the Summit Stir Fry with a tofu add-on. She enjoyed it, but thought it was a little on the sweet side. I thought it was a lot on sweet side. I made my bowl not seem so sweet after all, which I took as a plus. Overall the food taste and quality was good and the service was friendly. I will base my rating on that. I do have one comment not having to do with the food or service. Stop reading here if you don't care. Pure Kitchen has a 4% "Competitive Wage Compensation" charge. I was surprised to see this charge on the bill and only later saw that it was in the fine print on the menu, with an "opt out" option (what brave soul is going to "opt out" and risk spittle in their food). Maybe it's my fault for not looking at the fine print on menu, but it's a food menu, not a used car contract. Just my personal opinion, but I believe if a restaurant wants to have "fair wages" for their employees, it is their responsibility, not mine. Raise food prices, lower profit margin, whatever, but please don't add another tax. It just doesn't seem right. I have never once complained about high food prices in any of my reviews because it is my choice to go out to eat. I could eat at home if I want to keep within my monthly budget. I have avoided going to other restaurants based solely on this type of "fair wages" charge and will likely not come here again for the same reason (no matter how badly I want to try their Lamb Burger). I am really VERY SORRY for getting on my soapbox. I don't typically rant, but there are certain things that I believe should be addressed. I'm probably not the only person who feels this way.

Love the idea of this place, with it's fresh and whole ingredient focused menu, but considering the…read moreportions you get, I just feel it's a bit too pricey. Would have liked to give 3.5 stars if I could though!

Really disappointed with my sandwich BUT one of the staff members (unfortunately i don't know her…read morename) was SO helpful. I created my own sandwich and all of my toppings weren't on it... but of course, I didn't know until I had already left the location. I essentially paid $15 for chips and sandwich with meat and cheese...

July 24, 2023. Monday. Lunch…read more My wife and I had never been here. Since we arrived before noon, we beat the large lunch crowd. Cashier at the front was extremely nice. She told us lots of Which Wichs shut down nationwide during COVID. They have a unique ordering station. You check the items you want on a paper lunch bag using a crayon. I ordered a hot, large Ultimate BLT ($13.95) with fries ($2.99) and a drink ($2.79). This included 2X bacon, avocado, pepper jack cheese, lettuce, tomato, and mayonnaise. My sandwich turned out to be lukewarm. The avocado was almost non-existent and I couldn't taste it. I liked the wavy fries, as did my wife. The one container of ketchup they gave each of us ran out before the fries. Ask for two. Bread seemed too thick to me and overpowered the rest of the sandwich. Iced tea had been freshly made and tasted great. Wish they offered real lemon. They had one lemon packet left in the bin and it was unopened but empty! Not sure how that happened. We were in the middle of a 35-mile bike ride when we stopped here for lunch. The food tasted average to me, but we paid a total of $41.29 for two sandwiches, 2 drinks, and 2 fries. I expected a hot sandwich and less bread for this price.

Stopped by Ollie's Pub & Grub in Fresco, Colorado after getting turned away at 5th Ave Grille…read more.. and honestly? I think the universe did me a favor. We were tired, hungry, and fully in "just feed us something good and don't make it weird" mode. Ollie's delivered exactly that--and then some. From the second we walked in, it was just... easy. No attitude, no awkward energy, no interrogation about whether we really deserved a table. Just a warm welcome and a "we've got you" kind of vibe. The staff? Excellent. Like, actually happy to be there and even happier to help. The food? Excellent. The kind of comfort food that makes you forget you were ever considering a fancy 3-course meal somewhere else. The drinks? Great. No notes. They knew what they were doing. And the service? Fast, friendly, and down-to-earth. The kind of place where you don't feel like you need to dress up, impress anyone, or decode a secret menu handshake. I walked in thinking I wanted a "nice" dinner from 5th Avenue Grille... and left realizing I actually just wanted Ollie's all along. Sometimes the best meals aren't the fancy ones--they're the ones where you feel welcome the second you sit down. Highly recommend Ollie's Pub & Grub. We'll definitely be back.

We came here after a tiring day of skiing. We were looking for something laid back, variety of…read morefood, and something not drastically pricy - this was the perfect spot. The service was also incredible as our server was helping every table while consistently checking in on us. We got cheese curds, boneless wings, and chicken quesadilla. The cheese curds were AMAZING, would definitely come here again just for these. My second favorite were the boneless wings - they were crispy! Although my boyfriend didn't love it as it wasn't as meaty so be aware! But he did enjoy the quesadilla which was loaded with shredded chicken! Overall would definitely come back after a day of skiing or hiking!