Specialties
Big Poppa Jerk is a family-owned food business serving bold, flavorful dishes inspired by authentic Jamaican roots and elevated with a creative, modern twist. Founded in April 2023, what started as a single food truck has quickly grown into multiple locations through consistency, quality, and a real connection with the community.
What makes Big Poppa Jerk unique is the fusion of culture and comfort. We bring together traditional Jamaican flavors—like our signature jerk—alongside fan favorites like our loaded Philly cheesesteaks, creating a menu that stands out and keeps people coming back. Every sauce is made in-house, every dish is cooked with intention, and every customer is treated like family.
More than just great food, Big Poppa Jerk is built on purpose. From supporting efforts to help homeless veterans to creating opportunities through entrepreneurship, the brand represents resilience, growth, and giving back.
At Big Poppa Jerk, you’re not just getting a meal—you’re experiencing culture, passion, and a story in every bite.
History
Established in 2023.
Big Poppa Jerk was founded in April 2023 after I was laid off from my corporate job and decided to bet on myself instead of going back to what felt safe. What started as a single food truck quickly grew into a family-run business built on faith, hard work, and consistency.
With deep Jamaican roots, I created Big Poppa Jerk to bring bold, authentic flavors to the Houston area while sharing my culture through food. Every recipe, especially our jerk, is crafted with real technique and passion.
This brand was built not just to serve great food, but to create opportunities, give back to the community, and show others what’s possible when you take a chance on yourself.
Meet the Business Owner: De’Von and ShaKeena G.
I’m De’Von Gray, and Big Poppa Jerk is more than food—it’s my passion, culture, and purpose. After being laid off from my corporate job, I took a leap of faith and bet on myself, launching my first food truck in 2023.
With deep Jamaican roots, cooking has always been how I connect and show love. What started as a risk quickly grew into something bigger, especially when my wife joined me and we built this into a family business.
Today, we serve up bold flavors—from our popular Philly cheesesteaks to authentic jerk dishes—made with pride and intention. Every plate is prepared like I’m feeding family.
This is bigger than food. It’s about resilience, community, and giving back.
When you support Big Poppa Jerk, you’re supporting a dream in motion.