Nice place with colonial ambiance in the middle of "restaurant row" on Samuel Costa Street, just up…read morethe block from our favorite restaurant in town, Bartholomeu (see my review). My wife had shrimp tossed in pasta, and I had a crusted filet of fish over risotto, and both were excellent. Service is prompt and cordial. Very little English spoken, but the menus have English translations. Wine & beer served. Of the two (this one and Bartholomeu), we preferred the latter -- but if you have two nights in town I would definitely suggest trying them both; can't go wrong with either one. Brazilians dine relatively late, so if you arrive at either one in the 6:00-to-7:00 range there is no need for reservations.

We are on a 2 week honeymoon in Brazil and this may have been our best meal. The bread is…read morespectacular, and they brought out some free appetizers including smoked fish, pumpkin soup, and a croquette that was amazing. We then had some cheese balls as another appetizer, and then the crusted fish and squid risotto for dinner all of which was excellent. The service was top notch and we felt that it was a meal that merited a tip beyond the usual 10%. Highly creative and delicious meal that we strongly recommend. Also very cute restaurant and decor.

Great bar in São José! Beer is always cold, the appetizers…read moreare always running and the waiters always helpful... This bar is great to go with friends after workhours, but usually gets crowded, so u may end up not getting a seat/table. Downside? Expect to spend a lot....

The good was the food (bar food a bit oily). A fun little spot to hang out with friends. The bad…read morewas we needed to wait a good 40 minutes to sit on the other side with no live music (if not you have to pay a cover fee).

I originally thought this was a type of Mexican restaurant from the decor but there aren't any…read moredishes which would suggest that The staff are friendly people but do not speak much English. The chef was very nice and presented us with the complimentary dish which I believe was the Torresmo. The drinks are amazing and that smoke meat platter was pork and onions which was super tender and juicy. The recommendations from the server to try are the "Baião-De-Dois which is composed of rice beans. Update the food is inspired from NE Brazil which has an amazing presentation. The food is made with love and has a very home feel. The medium dish serves 3-4 people with ease. A definite must try if you are in São Paolo. Eu originalmente pensei que este era um tipo de restaurante mexicano pela decoração, mas não há pratos que sugeriria que a equipe é de pessoas amigáveis, mas não fala muito inglês. O chef foi muito legal e nos apresentou o prato de cortesia que acredito ser o Torresmo. As bebidas são incríveis e aquele prato de carne defumada era carne de porco e cebola, que estava super macia e suculenta. As recomendações do servidor para experimentar são o "Baião-De-Dois, que é composto de feijão de arroz. Atualize a comida é inspirada no NE Brasil, que tem uma apresentação incrível. A comida é feita com amor e tem uma sensação muito caseira. O prato médio serve 3-4 pessoas com facilidade. Definitivamente deve tentar se você estiver em São Paolo.

I tried to make it anytime I visit São Paulo if at all possible…read more Great food, friendly service and chance to taste Northeastern Brazilian cuisine along with some of the most flavorful versions of caipirinhas!

Great atmosphere, great food! It was our first stop in Maresias and it didn't disappoint at allread more

When my friend sent me the address and told me to meet her here for dinner while I was on a…read morebusiness trip, I imagined a regular meal experience. I pulled up to the museum and immediately thought my driver took me to the wrong address. After speaking to the front desk, they guided me up to the 8th floor where I laid my eyes on a spectacular rooftop with an amazing panoramic view of the city. I stopped in the restroom to wash up and saw the Michelin plaque on the wall and knew I would be in for a treat. The server immediately greeted us with a pop up menu of drinks. Yes, a pop-up book that came to life with handcrafted options for the most original cocktails I have seen in São Paulo. Each drink you order comes with its own magnet as a gift to take home and remember the experience. As of that wasn't enough, we were presented with a unique bottle of honey gin by the distiller himself. This drink came with instructions...take a sip, count to 3, and watch the flavors unfold while tickling your tongue! I promise if I had more room in my luggage I would have come home with a bottle. As a gin lover, this was something truly special. Now onto the meal...bolinhos de bacalau were perfection. The flat iron steak was tender and flavorful. The palmitos were crunchy on the outside and melted in my mouth. For dessert, the presentation was beautiful and there was just the right amount of sweet to end the night. I highly recommend Vistas for a special occasion on your next visit to Iberopuera. You will NOT be disappointed.

If you're looking for a stunning place to grab a drink and watch the beautiful sun go to sleep,…read morehere is the spot! And then, afterwards, there are several floors of abstract art that makes you ponder about what each artist had in mind to say about their reflection of the world!!! * * Firstly, the sourdough bread as an appetizer was so yummy. Warm and crust-y with that homemade curd (trust my taste, I am also a sourdough baker!) Secondly, I recommend the moqueca - it's a national Bahia dish that is ~roughly~ translated as "fish stew." But it's so much better than that... The carne de sol was amazing too, according to my dad! I loved the cornbread addition to the plate hehe Unfortunately we were too full to try their desserts but we gotta leave something for the future DRINKSSS: as in Brazil, always go to the caipirinha with caçhaca (duh!)

Lovely little place in the middle of "restaurant row" on Samuel Costa Street. (All Paraty…read morerestaurants of note appear to be on that street or nearby.) My wife had a local roasted fish with a local (unpronounceable) name, and I had a rib steak -- both cooked perfectly. Indoor and outdoor seating, but keep in mind that it often rains in Paraty in the late afternoon/evening. Service is cordial. Very little English spoken, but the menus have English translations. Wine & beer served, not sure about mixed drinks.

2023-May; a very beautiful outdoor setting in the garden area. Also lovely inside seating on the…read moreopposite side of the restaurant. The courtyard walls of the garden area created a pleasant step away from the City Center walking traffic. The salad was refreshing and served well. The meat was soft and cooked as requested. The server was polite and gave a respectful approach to serving. Candle lights at the table added a touch of class.