Very nice place. Lots of seating. There were 3 of us so we ordered the dinner for 3-4. Omg the food…read moreI swear was enough to feed an army!! Lots a traditional Brazil dishes which we loved. The picante beef was cooked to perfection. The service was good can't complain. Overall a nice experience.

Excellent place with great attention/service. Food is excellent with a very wide variety of meats…read morewith some fish. Salads and desserts great as can be and very fresh . Drink and wine selection great. Always a favorite when in San Jose Campos

A friend and I came here for a lite lunch and left with an incredible meal and a big surprise at…read morethe amount of food the served us. It was so filling that we didn't even need dinner later that night. You order your cut of meat and the they bring the sides out as much as you can eat. From Yuka to carrot suffle' to Brazilian rice to something that looked and tastes like fresh Pico de gia'o. It was like a Fogo d'chao in reverse which was quite nice. Great spot over all and way better than the lackluster reviews I saw on Yelp. Glad I tried it out!

All of it was perfect. Food, service, location, vibe... you name it…read more We were in SJC for 3 weeks and as much of options for multiple dining spots we had to go back to Dom da Carne 3x. Highly recommend.

From the owner: O restaurante mais tradicional de carnes da cidade, Beef de tira, picanha fatiada, Beef Chorizzo,…read morejavali, festival de carnes fatiadas. Uma grande variedade de carnes, peixes e camarão em nosso cardápio A la carte!

Was in Brazil for work. Had the pleasure of eating here. Honestly one of the best pleases I've…read morebeen to focusing on Brazilian steak house. Ruined US concept of it for me as there is nothing better than true Brazilian steal house in Brazil.

The meat here is the best quality and the service is great. The staff are very helpful. They make…read moresure you are taken care of. Like any Brazilian BBQ I recommend you don't eat all day or much to enjoy the different menu items. The caipirinha is also good here. Try all the meats, my personal favorite anywhere is the Entraña. Most meats are Medium Well. So be aware of that if you have any preferences.

No wait which was a good thing. Everything else was not impressive. Server took our drink orders…read moreand then vanished. Sometime later a different server and explained the other servers shift ended. What? She took out order and was very friendly. My issue from the get go was the menu. No paper menus. Had to scan a code for your phone. The man in the booth next to us used my phone to look at the menu because they didn't have paper copies? If management is reading this get some paper menus! Had to send steaks back.... We're not cooked right. Just overall disappointing for Outback.

Gorgeous restaurant! You wouldn't expect the stunning and breathtaking views from the exterior but…read moreonce inside, I couldn't help but marvel at the huge tree, wood beams, beautiful decor, immense wine cooler and liquor wall. I fully appreciated the blanket and heaters that were brought over as it was a chilly evening, yet we were still "indoors" but not. Service was impeccable, with every member of the staff ensuring our experience was top notch and food met our expectations. I chose the slowly roasted beef ribs rice and was not expecting savory goodness that arrived! The beef ribs melted in my mouth and the rice was so incredibly flavorful - I would order this over and over again! Of all the restaurants I've been to, Figueira Rubaiyat has by far the one of the most extensive wine list I've seen, featuring many different wines from around the world, including Brazil of course! There is also a gift shop that should not be missed because of the very unique items that are found here - and a place I'll need to visit next time I'm in the area again! The entire experience is one that should not be missed. Every detail and every bite was absolute perfection!

This was by far one of the best restaurants and steakhouses I've been to in a long time. I…read moreabsolutely loved the tomahawk steak we had--it was marbled to perfection, deep-seared and rendered just right, and unbelievably delicious. I was literally still dreaming about it the next day; the food was really that good. Another standout dish was the braised short rib with sticky rice, a Brazilian specialty that was mouthwateringly delicious, with the beef and rice combo melting in your mouth. The toppings and sides were excellent as well. This was at an upscale restaurant, and the bill came out to half of what we would normally pay in the states. Food like this would cost at least two to three hundred dollars in California! For the price we are paying and the quality we are receiving, this is absolutely outrageous. I'd really like to see São Paulo's state government clean up its act and do more for the city, because there's no reason it shouldn't be a top tourist destination. I'm not much of a foodie, so it's nice having friends who are. You can just trust their recommendations and go along for the ride!!