Stopped here on our trek to Salthill and had a decent time. Service was slow but food was good. My…read morehusband got a board pizza and had a hard time finishing it besides the menu saying it was suitable for one adult, it's a lot of food! Despite that he said it was one of the better pizzas he's ever had. I did the bruschetta classica and the goat cheese pannino - no complaints here!

Food was okay- nothing to write home about. Service was mediocre, same with wine at. Waitress was a…read morebit rude. Location can't be beat, fun people watching

Food is ok. Service is very very slow. Took an hour for our food to come. Half of the table got…read moretheirs in 45 rest of the table had to wait another 20 mins. Tables would sit and finish before we got ours

Came with the crew before Trad on the Prom (hello -- that deserves 5 stars but I can't find it on…read moreYelp?!) they were busy enough for a Tuesday night but they found us a nice big table. Waiter was friendly and we all enjoyed beverages -- mine a tasty Bombay and Tonic with a few slices of lemon and lots of ice -- so you know I'm happy. Soup starter was good but the mushroom risotto was heavenly. Well prepared and tender with a real taste of Irish mushrooms. We all left happy, a very enjoyable meal!

We enjoyed our dinner at this restaurant so much that we ate here twice, two days apart. The first…read morenight, we had pizza and a red wine from Sicily, Italy. The pizza and the wine were good and there was enough pizza to feed two people. The second night we ordered Italian dishes and the same wine. That meal was good too. The restaurant is fairly large compared to other Irish restaurants in the area. That means you can all spread out during covid. Service was very good. They seem to employ a lot of non-Irish servers. Our primary server was from Spain and he was assisted by a young woman from Ukraine. This town has a large number of Ukrainian refugees and many of them work in the restaurants. If you wave to a server and she/he runs away, it is because their English is not good enough to help you. They will send over someone who can help. Just be patient.

Very lovely evening. I came with my family, the restaurant has a very romantic atmosphere, tucked…read moreaway from the street surrounded by flowers. Inside the restaurant was very nice as well, and we all enjoyed our meals. There was a very wide variety on the menu, and I heard it changes often. I ordered the Chicken Florence, which was a chicken breast in a mushroom sauce that came with a side of salad and chips. My brother ordered the Spaghetti con Pollo which was spaghetti, bacon, and chicken in a cream sauce, and my dad got a personal pizza. Very good, we all went home happy. If we were staying in the area any longer I would definitely come again and try something else on the menu as well!

Delightful little restaurant in the Latin Quarter of Galway. Bustling but attentive service and a…read morenice little wine selection. We had the dishes pictured and thoroughly enjoyed them both. A wonderful respite from the bustle of the area, that I'd highly recommend. Reservations are a MUST, as several couples were turned away. I believe that there were only around eight tables. We'd certainly go back to try other things.

Amazing service. It's a small restaurant but the staff are friendly and will go out of their way to…read morehelp and understand the menu. As authentic as it gets, feels like you are in Italy ! Cozy and welcoming restaurant. Must visit when in Galway if you are looking for Italian food.

Ate dinner here twice while in Galway because the food was so exceptional, as was the service. I…read morehad the Oxtail risotto the first time and the Spaghetti with langoustine on the second visit. The spaghetti were likely the best noodles I've had, and then the langoustine were also perfectly prepared. Our seats on the second night were overlooking the river and my family could not stop commenting on how scenic it was. I will return to Galway so I can eat here again. You should go too.

Fantastic spot for an elevated Italian dinner. Service was fine, the ambience was quite romantic,…read moreand the food was divine. The bread in the beginning was lovely, the focaccia was well done! The cacio e Pepe was perfection, and the risotto with ossobucco was out of this world. The apple dessert is a MUST and was the best dessert I think I've ever had - and the lemon curd here was also delightful!

Another superb meal during our trip to Ireland, this time for brunch. Bit of a line but worth the…read morewait. I had the Dela Fry, which was a ton of food but 100% delicious and worth it ...especially paired with their outstanding house roasted coffee. I basically didn't eat the rest of the day. Mom had the Bacon pancakes which was also a lot and she's tiny but she went after those like a champ. I was impressed. I tried a bite and they were also outstanding. Service is lovely... great vibe and decor, super nice folks here. Would visit again without a second thought.

Had dinner here with the family on a recommendation from a local. A lovely place that was easy to…read morewalk to from our accommodations through the bustling and vibrant Latin quarter. Ambience was muted and elegant, wait staff were friendly and patient and the food was superb, truly. An unexpected gift to find creative and delicious appetizers and entrees after a few days of solid but predictable soda bread, seafood chowder, and chicken fillet rolls in the Aran Islands. We tried two crazy sounding appetizers and they were both out of this world good. Shiitake donuts yeah?? Wish we'd had a chance to try brunch for some breakfast burritos and Bennie's eggs. Also dig their philosophy on food and farms, our family in Taiwan are organic farmers and the care and work that goes into producing food with that ethos is no joke.

The Kitchen…read more I tried some of the sparking berry lemon drink, which was perfectly sweetened and delicious! It was beautiful in color and the fresh lemon in it made it look even better. It was extremely refreshing and would pair well with nearly any drink. I ordered the veggie plate, see picture below. I asked for it to be made vegan of course! I unfortunately can't remember the exact name of the dish because i can't find a full menu online. This dish was extremely delicious! All of the vegetables were fresh and nothing was too salty. If anything it tasted a little on the bland side in terms of saltiness. But I loved it!!!! This dish truly made me feel as if I was nourishing my body with wholesome pure foods. See pictured a wrap as well, which I also don't know the name to. However, I didn't try this dish. So I can't speak of the taste of it. I recommend checking out the museum attached to this restaurant because it's FREE and has great history of Ireland! I loved this entire center center and am so happy with the plethora of vegan options all around!

My first meal in Galway and it's a winner, big time…read more I had the crispy curried chicken salad - roasted and fried chicken that comes with a crispy potato skin salad, pickled courgette with Moroccan harissa... enough said ;-) Oh, let me attach a picture of the best salad ever, you know... just to invoke feelings of jealous among other Yelpers. And it only cost €9.70... I rest my case. Service was excellent too - they did bring out a chicken wrap by mistake but rectified it very quickly with plenty of apologies. If you manage to nab a table outside, you'll have a fine view of the Spanish Arch and the Corrib River - and then walk your meal off at the adjoining fantastic Galway museum!

Hidden gem in Galway, from interior design to food on the plates, that place knows what they are…read moredoing. And why is it not busy as crazy? I don't know!!! They make their own bread, I swear you just carbload when you start tasting it. It's so delicious. With our soup we got carrot bread and poppyseed bread, both unique and perfectly fresh and crunchy. The soups are delish, one soup of the day - no fuzz around them, just vegetable but holy shot, so yummy. The one I had was spicy and very peppery, great taste. For mains on the lunch menu (very seasonal) they only offer a few choices, speciality is fish in that restaurant so I suggest trying it too. I had smoked and fresh salmon pasta with a creamy sauce. The pasta was perfectly cooked and the salmon was too,. Couldn't leave anything behind on the plate even though I stuffed myself already with the bread... No space for desert but what we had where matcha lattes - you can choose between vanilla and coconut. Healthy and yummy at the same time. Great restaurant all together, must try for everyone when you are in town.

Best meal we've had in UK and Ireland after three weeks of travel and eating out. Top quality food…read moreand service. Comparable with the best we've had in London or Dublin. Crab cannelloni and monkfish entree were excellent. My wife had mushroom risotto which was also excellent. A hidden undiscovered gem of a restaurant.