Cool vibe and great drink options. If you're downtown Cape Girardeau, it's a great place to buy…read moresome vinyl and get a drink.

Spectrum Record Lounge is one of those spots you walk into and immediately think, "Alright... they…read moreknow what they're doing here." We came in during the early afternoon, so no live music yet, but the setup makes it pretty clear the place probably gets even more lively once the bands start up. Their selection is impressive, and the owner really does know his music, not just the usual stuff you can find anywhere, but the oddball, harder-to-find artists too. I asked about something pretty specific, and he didn't hesitate to order it for me. They've also got a bar, which is a nice touch. We didn't grab a drink this time, but I can easily see myself coming back, sitting down with a drink, and enjoying whatever they've got playing. Overall, it's a well-thought-out, genuinely enjoyable place to spend some time.

As usual an amazing experience! Wait staff is incredible, the atmosphere is romantic and almost…read morelike stepping back in time, and the food is perfectly crafted, full of flavor with unique tastes. We came for an anniversary dinner and had 2 cocktails, a bottle of wine, 4 small plates, & 2 entrées all under $170 before tip. Hands down our favorite Cape Girardeau eating and drinking place.

Food was okay. I had shrimp remoulade. Remoulade sauce was too spicy. 4 shrimp. This was a…read moresmall plate order. My partner had a burger with truffle fried fries which he liked a lot

I was so excited to try Relish, and I left fully satisfied. First off, the food is delicious…read more Everything I had tasted fresh and all of the ingredients on my sandwich seemed to compliment eachother well. My only slight complaint is that the potion size is on the smaller side for the price you're paying. The vibes of the restaurant are a bit eclectic. The staff were all super friendly and accommodating, and we got our meals relatively fast also. I'd go again, and I'd recommend others to visit as well!

This was a surprise, I didn't even know this place was here. The food was really good! We came in…read moreand ordered at the counter and sat down. Within a couple minutes we had our food. The service was fast. My only complaint is that it is so loud you can hardly hear to talk unless you are shouting.

I Pasta + Sauce! Never had a bad meal here. The meatballs, the Caesar, the fettuccine, the ravioli…read more all fresh all good! Such a nice downtown Cape staple. Good for lunch and dinner! Oh and the kids looooove it!

Food was amazing! We had lunch here-grilled artichoke caprese and chicken parm sandwich were both…read moreso good.

Stopped in by chance and we were blown away by this gem of a spot. The drinks were quirky, fun, and…read moredelicious. The tapas were creative and excellent. We went with the waitresses recommendation and ordered the special, tomato pie. It was top notch. We also shared the meatballs. The homemade burger sauce and garlic aioli were well made and flavorful. We enjoyed the festive holiday jello shot. It looked and tasted like a bomb pop with a surprise. So good! Also had a sunburned and salty marg, a boogie board, and a lemon drop martini. The bar staff really knows what they are doing. Rob and Laurie have put together a winner here in Cape Girardeau. If you're looking for a tropical get away right here in SEMO, definitely check this place out.

From the owner: Soirée is a global selection of food options, cocktails, wines and beers. The atmosphere is a…read morelounge with a flare of vintage, tropical, and vibrant colors that wow the eye at every turn. The huge bar has lots of seating for just having a cocktail or a meal. The menu is not tied to any one cuisine, yet comes from many destinations around the world, mix some of those to create dishes, and add/make changes to keep it fun and inviting year round. Our cocktails will be unique, the wine selection ever changing, the beer selection intriguing, the ‘usuals’ always available, and mix in some wonderful mocktail options to give our customers an experience no matter what the occasion.

The food tasted amazing! Especially the wings were perfect. Perfect combination of sauce and crisp!…read more10/10. The brisket wontons were also very great! The only thing to consider is that it was brisket flavored cream cheese. Which was good but texture of just cream cheese that tasted like beef was a mental adjustment! The service was incredible as well as the atmosphere! Plus If you're from Minnesota the souther accents are awesome!

Get the street corn ribs! It's Mexican street corn but cut into strips. Easier to eat. The turkey…read morein the smoked gobbler sandwich was so tender! My only disappointment was the espresso martini. It seemed to be lacking something (kahlúa or if it had it, there wasn't enough). Everything else was great.

We ordered the calzone without the spicy sausage and the sampler plate.. the sample was delicious…read morethe artichoke was good the mozzarella ball was good.

I had a wonderful Neapolitan pizza at Speck Pizza Restaurant and the one I ordered was the…read moreCapricciosa pizza with Italian ham (or speck as the restaurant is called). The pizza also had black olives, marinated artichokes and mushrooms and was the perfect ingredients for me and just the right amount of char on the pie that's expected of wood fired pies and how pizzas in Naples, Italy are served that I've had a few there and throughout Italy. The restaurant has a bright interior and the service was very welcoming and friendly. I'll want to go back next time I go through Cape Girardeau.

Can to town for a three day horse show and found this place on Yelp!…read more The food is great! We had the pond and pasture (filet, shrimp and salmon! Tasty sauces and cooked perfectly! We also had a Black bass entree and it was excellent as well! Definitely will return soon. The drinks were well served and we had a great time! The owner came out to greet us and his family works with him! Definitely need to try this place!

My absolute favorite restaurant!! The food is gourmet and exquisite. My wife and I look forward to…read moreeating here for pretty much every anniversary or super special occasion. My only disappointment was that when we were asked if we wanted water or sparkling water and we chose sparkling water, we ended up getting charged $9 each for 3 bottles!! The sparkling water was not left at the table like when you buy a bottle of wine, so I can't prove it but I so not believe we drank 3 bottles of 9 dollar water. We had other drinks so I don't understand this charge. Otherwise, this restaurant is the bomb and you should go there right now! Do not order sparkling water unless you know it is exorbitant.

Absolutely loved the Guinness stew and a nice Tullamore Dew. Plenty of open seating. Friendly…read morestaff. Stopped here driving through on business

The food, drinks, service, and atmosphere were all excellent. It was a wonderful place to enjoy a…read moregreat meal. The service was impeccable, and I absolutely loved the atmosphere and overall environment. My burger was so good that I could hardly put it down--I enjoyed every bite. I would definitely recommend stopping by if you're ever in the area. Thank you so much, Katy O'Ferrell's Publick House, for a fantastic experience!

The seabass is Amazing The drinks are SO awesome!…read moreEverything is Fantastic! Excellent service!

Oysters Rockefeller and Duck Comfit. The oysters were outstanding. The oysters were small but…read moretasted fresh and clean. The topping was creamy, nicely browned and well balanced. It was served with focaccia which was lightly toasted. You order the oysters individually, which is especially convenient as you can then order as many as it pleases your appetite. The duck comfit was excellent. The skin could have been crispier but the meat was succulent and well seasoned. Served with miso carrots and Boursin potatoes. The carrots were glazed perfectly and were a good compliment to the richness of the duck. The potatoes were the weakest part of the dish. I expected more flavor. There was no accent of chives or perhaps some creme fraiche to provide a herbaceous accent and/or acid to cut through the richness of the dish. They were placed in the plate from a disher so it looked a bit cheap on the plate. The wine was a Le Volte dell'Ornellaia red which was well balanced and very approachable. Not heavy on tannins. Overall an exceptional meal for $75. I would recommend it!