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    Be Love

    4.0 (182 reviews)
    Open 11:30 am - 9:30 pm

    Order Be Love Takeout or Delivery

    Be Love Photos

    BE LOVE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for kids
    Good for groups

    Recommended Reviews - Be Love

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    Reviews With Photos

    a dining room with tables and chairs
    Roger M.

    We parked our Tundra/Airstream rig at the Black Ball Ferry Line in line to Port Angeles later. Then, we strolled over to Bar Love. Recommended by a Whole Foods clerk, she said this restaurant was incredible and organic. Don't panic, it is Organic! And here we are primed to eat lunch. What a delicious and scrumptious lunch. Tempeh tacos, spicy mayonnaises slaw, cilantro yogurt, pickled red onions, candied jalapeños and pico de gallo. That's all? That's incredible! With a yum yum Kati roll include spinach roti, curry potatoes, radish cilantro & mint yogurt, roasted cauliflower, rhubarb chutney, pickled onions and arugula. Add a cup of coconut lentil soup of the day. Great to share for us two. So much grub and so much love into these wonderful organic ingredients. Be Love! Now tap your heart to share love to your Be Love server. And tap your tummy cuz you gave it love too. Tap the heart and tummy together! Get it! Try Be Love and love to eat well!

    Berry cake
    Ritu D.

    Rating 4.5 Bright and high ceilings, nice decor, great food and friendly service. They make everything from scratch and it's all vegan and gluten free, including the spinach roti for the Kati roll. The roti had a nice texture and did not break or crack apart. The potato/cauliflower filling with pickled onions was nice but I was expecting a different flavour based on my Kati roll experience. It was tasty though and very filling. The side mushroom soup was ahhhhmazing! So tasty and comforting on a rainy day. The cacao smoothie was good but way too big to have with the meal so I put it in a take away cup. I ordered a piece of berry cake to go to enjoy later and it was nice....not too sweet. The servers were friendly and helpful. The items were pricey but the quality was excellent. I'm so happy I found this place

    Roasted beet and orange salad, with herbs and cashew cream
    Steven K.

    What a special find. Searched for a vegan restaurant and found Be Love. Visit this place for lunch or dinner - you will not be disappointed. This is a great place for vegetarians and for those who are strictly plant based, but there is plenty to chose from, and I know that those who eat meat, fish and dairy will come away satisfied as well. The service was simple, as is the ambiance, and it was exactly what we were looking for. I give this the highest of recommendations, and wish that this place was in our town! Look forward to eating there again sometime in the future. Thank you for a very memorable meal. Cheers!

    Morel soup and Tempeh Tacos
    Cate W.

    Delicious light supper at this all vegan restaurant, cup of fresh Morel mushroom soup with large chunks of mushroom, followed by tempeh tacos. Wonderful combination of flavours in the tacos, smoked tempeh with pickled onion, crunchy cabbage and grated carrots, spicy jalapeños and a cashew crème drizzle topped off with a spoonful of fresh tomato salsa and a squeeze of lime. Quick friendly service and tasty beverages. Definitely recommend the kombucha based sparkling 'Bon Bucha' lemon, ginger, blackberry, touch of maple syrup.

    Menu
    Yojna J.

    We had a great time eating Be Love, a plant-based restaurant! The extensive menu filled with delicious plant-based options. The food was good. We had the tempeh sandwich and Spinach Kati roll. The mezze platter was my personal favorite dish. The The ambiance was lovely. The service was excellent. Highly recommended for anyone

    Tacos and curry (curry was made of water I think)
    julie t.

    Service was good but food was pretty bad. Only come here for drinks I think. And bring your own hot sauce omg the hot sauce was wack

    Sylvain P.

    Another gastronomic trip on the veggie side. Everything is fresh, i enjoy my Jalisco bowl with beans squash and chili sauce(wich went into my nostril as it surprised me). My fiancee and step daughter had quesadilla with beans and cashew cheese and they like it as well as the soup. I like it but i prefer when vegetarian restaurant do their version of meat meals like veggie burgers etc. Because here i was hesitating what to eat cause they didn't have a big menu and it change every season. I give it a 4 stars for originality, but its a place were i wouldn't go every week.( i prefer Rebar and green cuisine.

    Green bowl, lovely broth, love the bok choy, eggplant and cashews, nice ginger finish. Nourishing!

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    13 days ago

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    4 months ago

    Very rude and disrespectful customer service. Food is nothing special. I would never go back to that disgusting attitude

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    3 years ago

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    10 months ago

    Lovely restaurant - good food, nice service, good ambiance. We've eaten there a few times when in Victoria, and plan to go back again.

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    3 years ago

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    2 years ago

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    3 years ago

    Loved this spot. Quiet, great food, awesome servers. Had a great time and happy to find a vegan organic and gluten free restaurant!!

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    3 years ago

    Great healthy food, kind and attentive service, serene ambience. Highly recommend the Mac!

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    9 years ago

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    4 years ago

    Super friendly staff, very tasty food. Glad we chose them for our anniversary dinner! We shall return!

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    Page 1 of 5

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    Vortex

    Vortex

    4.6
    (49 reviews)
    34.9 km
    $$

    Decent sandwiches, wraps, and quesadillas type of restaurant in Lopez Island. This was our first…read moremeal after landing from the inter island ferry so it was a late lunch, but I'm glad that it was not busy and everything on the menu was available. We got the Vortilla and smoked salmon quesadilla (spinach herb tortilla). Both of these combined was around $32 so a bit on the pricey end but still acceptable. The Vortilla is a large burrito with cheese and salad, so it is a vegetarian dish, but it was good. I wouldn't go out of my way to order this since it's easily made on your own, but we wanted to try it out nonetheless. The smoked salmon quesadilla was pretty good - I wished they had a bit more cheese but the salmon was quite flavorful and tender. Food takes a while to arrive because they're made to order. In the meanwhile, there's an herb shop that you can browse around to keep you occupied. We dined in but in retrospect takeout may be better so you could also go next door to the Brewvado Taproom to get some beer at the same time.

    I'm waffling between a three and a four. 10 years ago it would be between a four and a five. This…read moreyear, last year, 10 years back the Vortex is consistently slow - even when you are the only one there. The food is good and healthy. Bowls have been super inconsistent often with more lettuce than rice - I didn't order a salad. Outdoor seating is great, as the rains come the inside can be tight.

    Photos
    The bar!
    The bar!
    Smoked salmon quesadilla 11" spinach herb - IG @bougiefoodieboi
    Smoked salmon quesadilla 11" spinach herb - IG @bougiefoodieboi
    Chicken curry lettuce wraps!!!!!

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    Chicken curry lettuce wraps!!!!!
    Block Kitchen + Bar

    Block Kitchen + Bar

    4.7
    (73 reviews)
    0.6 km
    Locally owned & operated
    Vegetarian friendly

    The service was exceptional, and every bite and sip felt like a little piece of heaven. After…read morenearly every dish, we found ourselves looking at each other saying, "Wow... oh my God, that's amazing." The pork belly bao is generously sized and easily shareable. The bun was incredibly fresh, light, and pillowy, while the pork belly was melt-in-your-mouth tender with the perfect balance of richness and tang from the kimchi. The pickled vegetables added a bright crunch that tasted incredibly fresh. We started with the salmon tartare, and it was phenomenal! Rich, buttery, bursting with flavor, and so good we were literally fighting over the last bite. And the scallop? Order one for each person. Seriously. It's far too delicious to share. It had just the right amount of heat, leaving the perfect lingering warmth that immediately made us want another. Do yourself a favor and give yourself enough time to work your way through the menu, because every dish we tried was outstanding. Each plate was thoughtfully curated, beautifully executed, and cooked to perfection. I like to call it the C³ trifecta: curated, created, and cooked. Without question, this is some of the best food we've had in a very long time. We can't wait to come back (when visiting) and continue eating our way through the rest of the menu.

    Drove down from courtenay to meet with a friend to go to the…read moreCity & Colour show and she suggested the Block as she had been before. Ambiance was great - super warm and welcoming which was magnified by the host. Super lovely. Then the wait staff. Whoever is hiring/training is doing a great job! Not drinking right now but the cocktail menu was super tempting. Every menu item sounded great. We got some help on ordering from our servers and Tanya picked ones she had enjoyed before. We also sat right beside the pick up window so it was fun seeing food come out! The food was fantastic. See pictures for what we ordered. Not sure if I can remember the names of everything but it was a perfect combo!!

    Photos
    From local craft beers to exotic cocktails, we have a drink for you and that special someone.
    From local craft beers to exotic cocktails, we have a drink for you and that special someone.
    Duck Spring Rolls with Nam Jim sauce.
    Duck Spring Rolls with Nam Jim sauce.
    Admiral Sho Cauliflower with marinated and fried cauliflower bites, General Tso sauce, sesame, chili thread.

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    Admiral Sho Cauliflower with marinated and fried cauliflower bites, General Tso sauce, sesame, chili thread.

    Be Love - vegan - Updated August 2026

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