Definitely a must if you like smoke BBQ…read more They have pretty much every meat, chicken, brisket, pork, ribs, they also have mac and cheese and different sides They also have a sharable option on there's menu which is great if you wanna share food and also try different things of the menu Staff is very friendly, they have a small seating area but I suggest to do take out. We got the chicken and rib for 2 ppl , it came with chicken, ribs, brisket, 1 mac and cheese and 2 sides. This is enough for almost 4 ppl I can say the portions are very big which is nice. The meat was falling off the bone and it was very tasty and flavourful. I definitely recommend, you see them make the food in front of you because it's an small open kitchen Will definitely go again for sure

What a joyful surprise to stumble on this most awesome BBQ joint... in the West Island! Well I was…read moreactually highly encouraged by my friend at @shutupandeatmtl to give it a try and boy was I not disappointed -- yee-haw! Who can refuse low-and-slow smoked ribs? The ribs had similar bite and mouth feel as a tender and juicy steak and actually tastes like pork - not just the sauce. The meat tugs off the bone (not pre-boiled) rather than fall off the bone (pre-boiled). And then there was the smoked chicken - coated in homemade spice rub, then slow smoked to tender juicy perfection with skin thin as paper as the fat all melted off. This is some of the best chicken I've ever eaten! The "coup de grace" was the brisket - the holy grail of all meats. I had a small slice of the center part of the brisket, the most tender, juicy, meat full beefy flavours - especially the burnt edges where caramelization is most prominent. Words alone cannot describe it. Then dipped in the chimichurri-like sauce which simply enhanced the experience even more! Look forward to return to this epic joint and meet with owners: Laurie, Gregory, and Miguel. Oh must not forget the attentionate Kate! Dang that BBQ was guuud.

Not great. Was happy to score a table outside since we had our dog with us. Our waitress was very…read morefriendly but scatterbrained. It was sort of busy and I think they only had two girls on. The service was not good. People that came in well after us got there food before us. Our waitress was definitely overwhelmed and getting clumsy as a result. She knocked a woman's purse off her chair and a glass of water over. She was forgetting things and just seemed overwhelmed. When we finally got our meals they weren't good. I ordered the filet mignon with butterfly shrimp. The shrimp was split open but still had the shell / legs on it. I don't believe the steak was actually a filet and was definitely overcooked. I had ordered potatoes too in lieu of fries and never received them. I asked the waitress about them. She apologized and said they would be right out but I never got them. They were on the bill and I had asked that they be removed. My daughter and boyfriend's meals were just ok. No real flavor. Overall it was disappointing and overpriced for un flavorful food. I would not go back or recommend.

What a great hidden gem in St Sauveur village! We originally had a reservation down the road, but…read morewe walked by and it just smelled so good and looked so inviting, that we had to walk in. We were seated immediately by a friendly waitress. I got the Tom Collins drink, which was great, and my husband was recommended a really great red wine (I don't recall the name). He got the 4 course dinner (fantastic deal for the money) and I ordered a half rack of ribs. My ribs were very good, but a bit fatty. His dinner was incredible. It started off with one of the best french onion soups I have ever had. It was the perfect appetizer for the cool winter. His main course was filet mignon, which was tender and perfect. Dessert was delicious - apple crumble with ice cream. Loved this place!

Un paradis du BBQ !!!…read more En partant quand tu rentre tu te sent dans un ranch. Les serveurs en Cowgirls ou en Cowbow. Se jeudi soir un band joue des classiques folk. Déco très boisé que se soit les murs ou le mobilier. Très jolie resto et sans compter l'immense fumoir. important faut aimer les tradionnelles classique des fumoirs texans. De plus j'ai pas goûté a leur hamburger. Je crois que si ont viens ici c'est sûrement pour la partie mais ils avaient l'air bon. Je suis pas venu pour cela. Je suis venu pour leur fumoirs !!! Leurs Brisket est vraiment excellent en particulier la partie plus grasse. Il offre 2 sauces union plus pour la partie un peu plus sec. J'ai vraiment adoré leur brisket il se distingue. J'ai aussi goûté au bédaine de porc un autre incontournables. Je conseille fortement. Ils ont 2 menu dégustation si vous êtes 2 ou plus. La prochaine fois je vais essayer. Pour les groupes de 10 ou plusbils obligé le menu dégustation. Je conseille de réserver Super service de l'ensemble du personnel

The food here was great when it first opened but now it's just good I think. Also the service can…read morebe a bit slow but that's because they're often very busy -- for the beat experience it would be a good idea to make a reservation. The restaurant is well decorated and has a really fun vibe!

I can't believe I'm saying this as someone who has enjoyed top line barbecue in Texas, North…read moreCarolina & Vegas, but this place had some very, very good brisket. Good brisket is hard to come by & I have never found it anywhere in Canada except here in Laval of all places. The service was excellent & the place is very clean.

Bière gratuite pour l'enregistrement, la nourriture était plutôt bonne même si la poitrine était un…read morepeu sèche, les côtes étaient incroyables. Et la fleur d'oignon était assez savoureuse. la note basse est le résultat d'un service médiocre. ils ont littéralement pris une heure pour apporter mon entrée à ma table. Free beer for check in, food was pretty good although the brisket was a little dry, the ribs were amazing. And the onion blossom was quite tasty. the low rating is the result of poor service. they literally took an hour to bring my entree to my table. P.S- If you are soft the lack of censorship in the music may offend you, as some racial slurs in english have a completely different meaning in french.

Tendernism in their most expressive form!! The BBQ was amazing and the service is the best part of…read moreit. Also, loved the atmosphere of the place and it was easy to order here. It's a bit pricey for the portion sizes and they run out of meat fast, so you have to get there early. Still, the quality makes it totally worth it.

Lived up to the hype. Excellent food. Generous servings. Ordered for four but was enough food for…read moreeight people.

This is the best AYCE Korean BBQ joint in west Island and I believe the only one!…read more It has a beautiful rustic charm it looks like a beautiful chalet and as soon as you walk in it feels very cosy and homey! We came in without a reservation and they made us feel welcome! We got checked in and vetted with all the covid rules (vax pass and sanitizer first) and got seated right away. Our waitress was very attentive and very sweet. She showed us how to order online with our phones. Very interesting system ! I loved how the food is brought to us by a baby elevator .. I guess the kitchen is in a different level! Food: They brought out some starters that tasted delicious I was so impressed with the cucumber starter dish so yummy with a kick to it. We got kimchi , marinated onions and then the Chop suey was delish too ! Every dish had awesome flavours. We went ahead and ordered different meats and shrimp. My all time favourite was the ox tongue soo good The grill was getting dirty as we were cooking so much on it she changed it for us that was nice as well. There's a lot of variety to choose from and it is all you can eat so you may order as much as you want but if you leave anything on the plate they charge you 1$ extra so be careful when you order too much hihi. Overall service ambiance and food was AMAZING and worth every penny! Definitely recommend this place if you've never tried an ayce Korean bbq resto! Cheers!

Was in the mood for some Korean bbq. I always drove by their…read moreplace and decided tonight to give them a try. There is ample parking as they have there own parking lot and there is also a bus stop a few meters down the street. The restaurant is a small quite place and has about 15 tables insides. The menu is down all online as well as the ordering process. The staff was friendly and was able to explain everything properly. We stated off with some vegetable that we grilled. The vegetables were raw and unseasoned. We had the following vegetables. Onions and zucchini and mushrooms. We grilled them and we had to dip them in the sauces to add flavor. For the meats. Short ribs were extremely fatty and chewy and the seasoning was bland. Short ribs on no bone Was very fatty and chewy and the way it was cut was like it was cut by hand not even made it hard to grill. Ox tongue Had same seasoning as the short ribs. Not much flavor in the sauce. It was ok nothing special. Pork belly Was cut so small made it hard to grill properly. No seasoning on the pork belly. Pineapple Was fresh and not canned and we grilled it as well. It's a nice place but with a few improvements it can be a winner.

There was another place called Moonshine in CDN years ago, not sure if this place is related, but…read moreit's very good, nonetheless. We usually get the Champion 2. The pulled pork is the star here. Could eat it every day. It's so good. The tater tots are just basic frozen tots, no different to what you get at the grocery store. Mac and cheese is decent.

They're back? Don't know if they're the same ones that were on decarie buttttttt I'm sooooooo…read moregladd! MONTRÉAL! You like BBQ? This is the place. Smoked. Sauced. Delicious!

Clerk at hotel recommend this restaurant. Service was fast and friendly. Ordered the prime rib with…read morea baked potato and vegetables. Loved the vegetables, fresh and flavorful. Baked potato was delicious and the prime rib although cooked to perfection was flavorless. The au jus make it taste amazing but I ran out before I finished.

They changed their business. Its an all you can eat Korean BBQ. It was ok. Their setup requires you…read moreto order using a barcode. Unfortunately you don't know if the order went through. Limited options of meats, one seafood. Only a few meats are marinated. Only one noodle option, a few veggies. We were four for supper on a Saturday night. They don't have a liquor license, so no booze. We were somewhat disappointed with the offer

On our way home, back from Mont-Tremblant our bus was scheduled for a short stop. ( gas station,…read morerestos, info touriste) I decided to have St-Hubert and was looking forward to trying this chicken burger. Really delicious but a bit overwhelming regarding greens. There was too much coleslaw/salad in the burger which made for huge bites at a time. The chicken burger was breaded, well seasoned, yet came with pickles?, served with a side of fries. It's a self-serve concept when comes to your drink & gravy. Clean kitchen / prep area Service a bit slow given it's a stop area. Was satisfied with the quality of my meal.

From the owner: Whether you're looking to eat in the dining room, visit the St-Hub Resto-Bar, or have your meal…read moredelivered, the St-Jérôme St-Hubert restaurant is sure to satisfy your hunger. You will find all your favourite classics on the menu: ribs, BBQ or piri-piri chicken, poutines, and our sumptuous entrée salads. Enjoy.