This is a small organic farm-driven store. Surprisingly, it has a large variety of meats, poultry,…read moreand produce given the building's size . I found all of their products are of superior quality. If you like getting your food from locally sourced suppliers and support sustainable farming, then you will like Olivor Heritage Farms.

We love this farm. We get a monthly CSA box, as well as order up several other items regularly that…read morewe have come to know and love (like the jerk chicken burgers, blueberry sausage, chicken breasts and chunks) and the quality of the items we receive is always amazing and delicious. It has also enabled us to try items we probably never would have tried otherwise. John and his family are super friendly to deal with. We love that we can impress our guests that we cook for, and help support a local small business and sustainable farming at the same time.

Best vibe. Friendly faces. Organic vegetables. Great vendors. Awesome community. Check out their…read morecafe! They have the best smoothies!

I have only been here once and it was in January. I do want to go back I just haven't gotten over…read morethere again on a Sunday. It's a beautiful farm to visit. We did have fun the time we went. However from what I have heard, this market used to be more exciting and upbeat. It sounds like there is a need for help to keep the market, and the farm running. The day we went I was underwhelmed with the amount of vendors. I thought there would be more people to buy stuff from. I did enjoy the vendors that were there! I also tried a star fruit for the first time ever here. I do plan to go back at some point. Hopefully our next visit is a little more exciting then our first visit.

Everything! The vegetables are absolutely beautiful and fresh and organic. We buy from the…read morefarmer's market in St Pete. I look forward to buying their produce. It's joyful.

Consistently the best organic vegetables available anywhere, even though they had to completely…read morerestructure how they sell their produce due to the pandemic. They moved from a farmer's market model to a farm box model when the markets closed. Though I miss the farmer's markets immensely, and can't wait to visit their booth to pick out my own produce, I can trust each farm box to contain high quality, tasty, and safe organic produce. I just bought a farm membership for the upcoming season and consider it an investment in my health, in supporting my local food supply, and in supporting our ecosystem by eating local and in season.

I'm so happy to have found this local farm! Their farm stand is open every Friday and Saturday, and…read morethey have a beautiful selection of fresh organic produce at a great price. The quality is superior to what you find in a grocery store, and you're buying directly from the source. There were four types of lettuce and a lovely red kale available, I picked up a head of Red Cherokee lettuce. I also bought fairy eggplants (which are delicious anyway you cook them) and some sweet potatoes. I didn't buy too much, but they had honey, various peppers, tomatoes, and more. The farm is run by the nicest couple! They are very helpful and can pick more of anything from the garden if they run out in the tent.

Super yummy veggies and fruits and wonderful customer service. If you want fresh, delicious,…read morenon-GMO veggies fresh from their farm, I highly suggest Bilbrey Family Farm! Eat local.

Great family owned market in Lake Mary selling local beef and poultry. Housemade sausages. Fresh…read morefruits and veggies and local cheeses. It's right next to Lighthouse seafoods.

The meats are the best you will find in Central Florida. The Produce is even better. This family…read moreowned business is a joy to buy from. I Love this place!

I just used them last week based on a recommendation from a friend. The vegetable box was very…read morenice--all very fresh and tasty and well worth the $20. I also got chicken wings and some snapper. The snapper looks great--haven't eaten it yet. The chicken wings were good and locally raised. The delivery was great--everything well packed, well frozen and left on my porch Friday afternoon. Highly recommended.

This was my second time going there, the first time was good. That was about five months ago…read more Second time I went was two weeks ago, and I can't even give this place even one star as far as customer service and quality of their products. Might be because they're moving and selling their farm, that they don't give a crap right now but I spent $60 dollars there and got totally ripped off and would never go there again while these owners are still there. I'm just telling you guys this so that you don't get ripped off too. I bought wheat grass that was limp to begin with. It cost $20 for the tray. I told them I would take the wheat grass without the tray and could they do it for 15. She said yes and we put it in a bag. I took it right home, put it back on a tray and within one day it was smelling rotten. It was turning yellow and I had to throw it out. I sent her pictures. I told her and she told me it was because I took it off the tray to begin with and bought it without the tray, so why did she still sell it to me that way if that was true? Then I bought an aloe plant from them for $15. The plants were all cramped inside a pot and had root rot. I was gonna try to save a few of the aloe babies, but when I got home and started to remove the dead plant leaves, I realized that the whole plant was a big mess and I never should've bought it from them. I grow fresh herbs myself, but I did not have any mint at the time, so I purchased a mint plant. When I brought it home I took a picture of it and asked Google lens what it was since it had a really weird smell not like usual mint does and it told me that it was from the mint family but that it had a fungus, which is why it smelled really weird too, so I threw that out as well. That was another five dollars down the drain. I did buy eggs from Tracy, but I'm going to throw those out too because I just don't trust this lady on any level now because she did not respond to me as a professional who owns a business and who gives a crap about her customers. Again, I texted her the pictures and told her what happened and not one time did she apologize or offer to replace the items or credit me, she basically gaslit me by saying it was my fault for not purchasing the wheatgrass without their tray, ( which I would have had to return it out deposit on) Not one time did she apologize or offer to make this sale right or offer any understanding for my dissatisfaction. She's totally unprofessional and doesn't give a crap! Guess it's all about money to her. I just hope the poor cats and animals that are there get a really good owner after she's moved to Mt Dora. Hopefully someone that's compassionate and gives a crap about people as well as animals. This is the worst customer service I think I've ever had in a really long time and that means in person or online. Very disappointed.

This is an experience as well as an amazing source for fresh healthy food! Minutes from the…read moreVillages. We went to the farm to experience the goat, yoga, I highly recommend! Very fun experience, but then we're blown away by all of the produce available how fresh everything is, they go out into the field and cut your order right when you place it. Such a great idea! And it's a beautiful property they even have Airbnb's available for a getaway or to hold an event! Highly recommend and we will be using them frequently

Everything looked healthy and good! Bread outstanding! Ribeye steaks were excellent! Fresh organic…read moremilk, cottage cheese and butter! I'll be back!

Simple math....if your goods and or services can be profitable with business hours of 5 hours aweek…read moreencompassing only 2 days...then you as a consumer are paying a premium.....it's called the Chic-filet effect.....close down on the busiest restaurant day, Sunday...making the weekday patrons pay the exaggerated prices....meat prices are completely out of range for most working folks....

They host events all the time. I got to go during the Christmas season it was enchanting and…read moredelicious. It's a little pricey, but worth it. I'd go back.

End world hunger. End malnutrition. Close the waste loop. Teach others how to live sustainably…read more Dine alfresco on the farm (more on that below.) Do Good Farm located in Winter Garden, near the Roper YMCA, is doing more than good. They are changing lives across the globe, all while reducing our carbon footprint through regenerative, sustainable farming practices. Their small 1.5 acres farm is home to a luscious food forest, goats, chickens, hydroponic crops and so much more! They use no-till farming practices and no chemicals anywhere on the farm. The food grown is free of pesticides, herbicides, insecticides and harsh fertilizers. According to Owner/Operator, Josh Taylor (owner of HouseBlends Cafe in Ocoee) they are able to harvest foods year round and are partnering with communities across the world to help train them in these sustainable practices - hoping to end world hunger. Yes, they do offer a CSA where you can fill a crate every other week with fresh produce and eggs straight from the farm! BUT even more exciting than clean eating is their DINNER BELL. Do Good Farm hosts The Dinner Bell al fresco dining experience a few times a year in the "cooler" months. We attended the November 2020 Dinner Bell and were blown away by the beauty of this small but mighty local farm! We were greeted with a lovely cider spiced from their allspice plant on property. This is an interactive dining experience starting with a self-guided tour as you follow the romantic fairy lights through the food forest to two stations offering hot appetizers and wine pairings. Listen for the dinner bell and make your way to the main stage where Chef/Owner, Josh Taylor, prepares the two entree courses LIVE while also speaking about their mission and food practices (for example, why the grind the whole wheat grain to make flat bread and retain nutrients, etc...) Each course is served with a very nice wine pairing (Conundrum, Dreaming Tree, Josh, and others.) The sweetest part of the night is dessert served fireside, under the stars and beneath their gorgeous Neem tree (nature's bug repellent.) They highlight which ingredients used in each dish are from the farm - it seemed to me that more than 85%, maybe 90%, of the ingredients used were harvested directly from Do Good, cooked a served to us that day. The staff was so gracious, welcoming and worked tirelessly to ensure that every detail was on point. And as if trying to end world hunger wasn't thanks enough, each guest took home a "giveaway" - fresh farm eggs tied with a bow. The food was delicious and I even felt great the next morning even though we stuffed ourselves that night; which is a true testament to the quality of the food served. I cannot recommend enough that you go and experience Do Good Farm yourself! They offer farm tours, volunteer opportunities but if a lovely night out is your thing, sign up for the Dinner Bell! The proceeds from their CSA and The Dinner Bell go directly to their mission and to continue their work locally on the farm. We will be back to see what the evolving Dinner Bell menu produces in the Spring! Check out their website www.dogoodfarm.org for tickets and information!