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Basta Restaurant

4.6 (2k reviews)
PriceyItalian, Pizza, Bars
Closed • 11:30 am - 10:00 pm
Updated 1 month ago

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BASTA RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Trendy
Classy
Upscale

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Recommended Reviews - Basta Restaurant

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Roasted Cauliflower
Amelia S.

Basta is our new favorite Italian restaurant in the area. Service is very warm and friendly, portions are hearty, and the food is delicious. We came for a celebratory dinner and had cannellini bean hummus, roasted potatoes, roasted cauliflower, whole rotisserie chicken, truffle pasta, caprese pizza, and gluten free carrot cake for dessert. The hummus was a very large portion and came with cucumber and fresh bread. The cauliflower was a whole head of cauliflower cut into thirds with a golden raisin vinaigrette. We were nearly full after just the appetizer. All our entrees were very well-liked, and we ended up taking home leftovers of everything. The gluten free carrot cake came with vanilla gelato and was very good. Ambiance is bustling, busy and loud. It's a casual, and don't necessarily expect a quiet romantic type of atmosphere. We'll definitely be back!

Cavatelli alla Norcina
Ethan Z.

My boss was treating my girlfriend and I to dinner to celebrate and we were delighted he chose Basta. We were delighted with the warm reception and nice atmosphere. While there is no reservations, we decided to wait at the bar for a table but just ended up staying at the bar to dine. Their bartender was new to the role but seemed very knowledgeable about their menu. She was efficient with our cocktails, beer, all while also overseeing our dinner and appetizers. We ordered hummus, meatballs to start. The hummus was delicious! We scraped the plate and enjoyed the meatballs as well. They we're generous portions and put a dent in our appetite. For our pastas, I really savored the cavatelli. It's creamy short grain pasta had lovely salty flavor, and in my option outshined my girlfriends tagliatelle. My opinion was confirmed when she asked to switch plates after trying my dish. lol. Overall the dinner was amazing. I'd like to comeback to try more cocktails and their steak plates which is have heard are phenomenal.

The Brian Bowen Smith: spaghetti with rich tomato sauce, grilled octopus and bone marrow.
Evan W.

Had a fantastic dinner at Basta after snagging a seat at the bar and settling in next to a chatty, terrific couple of folks. The atmosphere is lively and casual, yet warm and welcoming. A very comfortable restaurant. The bartender, Heather, was friendly and very attentive, handling everyone with a great degree of humor, and always remembering everything thrown at her -- a total pro. I started with a gin martini, which was expertly made, and followed that with Wagyu Carpaccio. Let me tell you, having recently paid a fortune for the "original" carpaccio at Cipriani, this version at Basta was far better tasting and a far more generous portion for less than half the price. The meat was slightly seared at the edges but perfectly pink inside, packed with flavor and tender as could be. A fantastic bite. For my main, I had a pasta dish that's enigmatically named "The Brian Bowen Smith." This is al dente spaghetti in a deeply rich tomato sauce with grilled octopus and bone marrow. Yowza!!! From the texture to the myriad levels of flavor, this is a spectacular dish of pasta, and, again, a huge portion for just $26. It's important to note that the real specialty of the house is large format steaks, up for 4 pounds, and cooked over live fire in the traditional Italian way. I will be coming back soon with a gang so we can jump into the steak -- but go anytime for the pasta, the amazing looking pizzas, and a whole menu of food that calls out your name. A great meal!!

Sara R.

We came here for the first time for our anniversary. Robert was so helpful with helping us understand the menu and what to order. Food was amazing. Service was exceptional

Calvin N.

I'm not one to post negative reviews, but this experience felt worth sharing for others considering Basta in Agoura Hills. My intention is not to criticize unfairly, but to provide constructive feedback that could help improve the overall experience. ATMOSPHERE (3 Stars) Basta has a nice, casual interior and a lively atmosphere. The place was busy and packed when we went, which usually feels like a good sign. We sat at the bar and ordered food. THE FOOD (2 Stars) My girlfriend ordered the Pappardelle , and her friend ordered the cavatelli alla norcina. Unfortunately, the cavatelli came out cold and watery --something I later noticed had been mentioned by another Yelper as well, so this doesn't seem like an isolated issue. Overall, the food was fair--nothing terrible, but nothing memorable either. THE SERVICE (1 Star) The service from the bartender (4 stars) was good--friendly and attentive. However, the experience took a sharp turn because of an interaction with the manager. Out of nowhere, he leaned over and asked my girlfriend if she had said something to him. She looked genuinely confused, and he then said she was a "class act" for saying it. The problem is: she hadn't said anything to him at all. The accusation came without context or explanation, and it felt completely unprovoked. The way the manager handled this was inappropriate. He invaded her personal space, came across as rude, and left her feeling intimidated rather than welcomed. Regardless of whatever misunderstanding he thought occurred, that's not how you speak to a customer--especially when no issue was raised in the first place. As we were about to leave, the manager came by again and said there must have been a misunderstanding. It was clear this wasn't a misunderstanding at all, and notably, there was no real apology. My girlfriend also tried to speak with the owner about what happened, but he brushed it off, which was disappointing and dismissive. While the food was just okay, the bigger issue was the management. That interaction--and the lack of accountability afterward--overshadowed the entire visit and seriously impacted what could have been a decent experience. Customer service matters, and unfortunately, the manager missed the mark.

Ice cold martini
Ruthie S.

The service was fantastic. Food was delicious, one of the best steaks I've ever had. I can't wait to go back.

Alex K.

This establishment is in the simplest terms, absurdly delightful. The sort of place that convinces you, after one bite of pasta and half a glass of wine, that perhaps all of life's troubles are merely temporary inconveniences. The vodka pasta was so outrageously good. I also partook in the truffle pasta and the meatball pasta, both of which arrived at the table with the confidence of dishes that know full well they are superior. And the butterscotch pudding .... sweet heavens.... possessed the kind of richness that could mend broken relationships and restore faith in humanity. A grand and noble salute must also be given to Josephina, patron saint of excellent recommendations and remarkable patience. She was endlessly kind, attentive, and charming, and every suggestion she offered was a triumph of culinary wisdom. May God bless you, Josephina. May your coffee always be hot, your parking always nearby, and your days forever peaceful.

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1 month ago

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7 days ago

Lianna is incredible! Best waitress ever!!! So fun, so knowledgeable, so funny! We will come back just to have her as our server!

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7 days ago

Lianna is so friendly and helpful with the menu! . We will definitely ask to be seated at her table again!

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21 days ago

Cruz was excellent. His menu recommendations were perfect and he was personable and a joy.

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1 month ago

My favorite Italians restaurant Short ribs. That's my strongest suggestion very popular. Very busy so noisy and crowded

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1 month ago

I recently celebrated my wedding anniversary at Basta, and Lianna was such a delight to have as our waitress!

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Ask the Community - Basta Restaurant

Do u have a happy hour?

Hello- no, I’m sorry we don’t.

Does Basta's meat sauce have diary in it?

The meat sauce itself doesn't have dairy but pasta listed in the menu with meat sauce we do add cheese after. if you have any allergy we recommend calling the restaurant to do some modifications

Is there a happy hour?

Hi there. No, we do not have a happy hour. We have great cocktails and full dining available.

We went tonight and had the pizza pasta and steak, does any of your menus items contain nuts?

I'm not sure and it would depend on the choice. Ask your server

Can we bring our dog to the outside patio at dinner time?

I would call, but I don't think I have ever seen a dog on the patio. Maybe when they had the lower level open? Even then, I don't recall seeing dogs. It is a super busy restaurant, tight areas, probably not the best place for a pet to dine with… 

Recommendations for vegan or dairy free options?

Hi there. We do have several vegan items, including cannellini bean hummus, olives, salads (without cheese) and Zoodles without cheese. We also have several vegetable sides. In addition, we offer pizzas with vegan cheese. Thank you.

Do they have happy hour?

No, we don’t.

Do they have a kids menu?

Yes they do. It has pasta and pizza.

How much is the corkage fee?

$30

How much is the Fiorentine the KIng?

185$

Do they take reservations now?

Hi there. We do not take reservations. We are strictly walk in. We do take reservations on major holidays though. Thank you

Do they except reservations right now?

Hi there. We do not take reservations only walkins. Thank you

What is the price range? Menu on website has no prices.

Slightly lower than expected and compared to other Italian restaurants in TO, AH and WV.

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I was in the area and decided to give it a try. Business is in a strip mall so lots of parking…read more It's a small little market with lots of Italian choices. I ordered a porchetta sandwich on a hard roll and an Italian sandwich on a soft roll. Once o arrived home, the porchetta sandwich was still warm. A massive meat pile overflowing, from the roll. The meat was so flavorful, tons of herbs, and spices. A few pieces of celery and some cooked onions. The hard roll was perfect, the sandwich didn't become soggy. The Italian sandwich had tons of cold cuts and provolone cheese. The mustard was perfect and the vegetables were fresh and tasty. Overall great food. I also picked up a sampler of Italian cookies. We are still working on those but they are also perfect.

I was directed here through a YouTube video from one of the food bloggers I follow. I don't live…read moretoo far away, so I figured, why not? And boy, am I glad I stumbled upon this place. It honestly felt like I slipped into a wormhole and somehow ended up in a parallel universe -- a very niche, very delicious Italian food heaven. Let me add this: the owner, Michael, is absolutely phenomenal. He has an insane amount of knowledge about the products he sells, and you can tell he genuinely knows his stuff. The staff is also great -- super friendly, young, and clearly passionate about what they're doing. So far, I've gotten some great recommendations. One of the staff members recommended the porchetta, and WOW... absolutely one of a kind. Definitely something I'll be getting again. Porchetta: 9.7/10 Pepper Turkey on Roll: 9.1/10 Michael (Owner): 10/10 Staff -- Michael, Jonah & Owen: 10/10 I'll definitely be back. This place is a gem.

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Basta Restaurant - italian - Updated October 2026

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