I'm drooling as I'm writing this just thinking about what I ate. Where to start: BEST focaccia…read morebread I've ever had - made in house and it's perfectly crusty on the outside with a soft and fluffy inside. At first I was worried eating one of these would be a messy endeavor because of how big they are, but it ended up being very manageable. I think I blacked out after my first bite of the beef ragu, but it was one heck of a way to start off. Their menu offers an impressive variety for all tastes, so you can easily try at least a couple of the weekly offerings. Vegetarian and vegan options that're equally delicious. I even tried their gelato and I'm not usually one to eat dessert. Smooth and rich without being sugary sweet. Perfect way to cap off the experience. You MUST TRY this place out. Is it Monday yet??

Menu solid. Wings and BBQ delectable…read more Portion size - more than enough! Service was excellent - friendly. Ambiance - quant. Short on dining area but long on flavor and portion size.

I live near Louie's so decided to check it out…read more The Place: Inside is setup for take-out mostly, two stools only but theres 4 picnic tables outside. Parking is limited and a little inconvenient, right along side a road with moderate traffic. That said, the service was impressively fast and I waited less than 10 minutes for my food. Food: The Hot Chicken Sandwich meal $12.99 - Comes with two sides and served on a bun with pickles and coleslaw. I got the Hot heat level. The chicken was juicy inside, you get two large tenders on a bun. The chicken is nicely breaded and the louis sauce on top was great. Even though the flavors were were on point, the bun was disappointingly cold, just a plain hamburger bun straight from the bag. Potato salad - extremely creamy looking but pretty standard flavorwise. I liked how it was sort of a mix between mashed potatoes and potato salad but the flavor was average. Coleslaw - pretty standard with a part vinegar and mayo base, leaned more toward the vinegar. Not bad The Louie sauce - very unique, like a chipotle ranch thousand island style blend, was a nice sweet and peppery combo. I liked it a lot. Smoked Wings - $1.75 each - decent size, but lots of flavor. Dry rub only, but these were incredibly smoky and sweet, never seen them done that way. The flat i had was a little dry but the drumstick was nice and juicy, I guess its a gamble. Tennesee Wings- breaded, deep fried, then sauced. These were massice, maybe twice the size of the smoked wings. I got Hot heat level again and these were making me sweat. Super juicy inside with a nice crispy outer crust though. WAY better than a spot like Indi's thats for sure. Overall pretty good spot, I'd recommend just skipping the sides and getting both types of wings.

Great food from a great Chef. Ashlee and her crew have always provided great eats! I have been a…read moresupporter of here for years and love the menu each time i go! Here is there most recent.

Step 1: Attend beer festival in Louisville Step 2: Stumble…read more(quite literally) upon the Happy Belly food stand and order the pork tacos The set up didn't look like much, but boy these tacos were UNREAL. The corn tortilla was perfectly crispy and they're absolutely loaded with juicy pork that's full of flavor. I could've eaten them for every meal!

As soon as I see Taqueria Aguila is popping up at one of my go-to spots, I mark my calendar (yes, I…read morehave an actual paper calendar, very retro.) I love the food, but shout out to the service. Anytime I have a question about a menu item, they excitedly explain. A few times now, based on what I like, I got a suggested combination of plates. The person at the window recently turned me on to their hot chili oil. I thought it would be delicious, of course, but typical to hot oils I've had in the past-nope! It was very spicy, but with a rich nuttiness. Delish. The way they slow cook the meat with love is obvious in the tender, developed flavor. But for me, it's about the sides! I tried the onion, grilled on open flame and seasoned to perfection. I felt like a little rabbit gnawing on goodies straight from the garden. Wild. So good. Definitely give them a follow on Instagram so you can check them out as they travel from kitchen to kitchen across the Lou. (I know adding drinks to y'alls menu might add a wrench into your very well-oiled machine, but if I ever see horchata added to your menu, I will lose my MIND with excitement to try it.)

The Merryweather bar hosts Taqueria Aguila on Tuesdays, but I was fortunate enough to get it on a…read moreSaturday. I devoured four, only two pictured, steak tacos made to have steak and chorizo. These tacos have truly blown me away. The tacos are not huge, the portions are just perfect which allow you to eat a couple and feel normal. The chorizo is some of the most fresh chorizo I have encountered in all of Louisville. The way the blue corn hand made tortilla carries this dish just makes each bite better than the last. It's hard to talk about one thing that really did it with this taco, every ingredient just melodically meshes with the next for an experience only tasting can justify. All the ingredients are just fresh and you can tell, the flavor wouldn't be the way it is if these tacos were made with anything lower quality. I recommend anything from this menu. Definitely a gem to have at MW.

No matter the menu, Poco is ALWAYS going to be a hit. Example: They are doing fish on Fridays…read moreduring lent at The Merryweather. You guys. I never knew it could be this good! We ordered the Buffalo Dill'boy and asked that it be split into 4s for us. IT WAS SO GOOD. Catfish, Buffalo dill sauce, American cheese, tomato, shoddy letty, Pop's Pickles, lemon tartar, all on a crusty roll. It's hard to describe in mere words how delicious this sammy was. I say, just go get it while you can. We also ordered the Good 'Ol Fish Fry. I tried only the fish and the breaded was *chef's kiss* Anywhere Poco is, you'll find me. It's my favorite popup in town and you can bet I'll try anything on their menu I can!

Great pop up restaurant in Louisville. Check out their Instagram page to see where they will be…read morenext. Visited POCO at The Merryweather In Germantown on a Tuesday night. Snag a drink special from The Merryweather then head out to the patio to order from POCO. Really enjoyed every food item we got which included the ahi tuna tostadas, birrgoo tacos, and the chicken sandwich. Menu changes for each event. Range from $9-$14.

The food was phenomenal, The service was excellent, and the atmosphere was fantastic for a…read morerestaurant in a small town. Would absolutely recommend for a stop here as I believe it is a hidden gem. I went here because a friend told me it was great, and they were right! Loved hearing the train go by. The seating is in a boxcar type setting. Absolutely loved it!

This place is such a hidden gem. Tucked away off the beaten path, it has that cozy, "you almost…read moredon't want to tell anyone about it" kind of charm. The space is definitely on the smaller side, which adds to the intimate feel, but I can only imagine it gets pretty tight during peak hours--especially since they don't take reservations. That said, everything else more than makes up for it. The service was genuinely excellent--attentive, friendly, and made us feel right at home from the moment we walked in. And the food? Absolutely worth it. Every dish we tried was packed with flavor and clearly made with care. If you're thinking about going, I'd definitely recommend timing your visit to avoid the rush. It's a small spot, but one that delivers a big experience.

We have been to the StrEatery twice in the past two days. On Thursday 7 of us met for a birthday…read morecelebration in the mid afternoon. We were able to sit, visit, order and eat, have birhday cake (which we brought), open presents and not feel rushed or pressured tp leave the establishment. There are 4 resturants, a cheesecake vendor and a full bar insde the open air building all sharing the same dining space. My husband and I went back this afternoon for an early dinner . Over the two days we shared, nachos (loaded with bacon, chicken, cheese, and chives) a hamburger and fries, korean bbq and hibachi chicken. All were extremely tasty, with the exception of the Korean bbq, which was just OK. We went back for the hibachi chicken it was good good. You prder at onw of the 4 counters ,pay and are given a number to pur on your table. They then bring the food to your table. The chef from the hibachi vendor came to check on us adter we were eating to see of we were satisfied. That was kind. Both days they were out of egg rolls. Street parking and a lot off of third street behind the building

I haven't tried every restaurant in the Louisville StrEATery, but I have been generally unimpressed…read moreevery time I've stepped inside. It feels like someone tried to make a ghost kitchen into a tourist attraction. Not a good combo. To steal from another review: who is this for? One positive though: I love that they provide sanitary wipes at each table to wipe it down yourself. Some could argue that should be the server's job- and it definitely should be, but it's nice to be able to do it to my standards.

For those with ADHD and won't read past the first sentence...this place is a 9.5/10!!!…read more For those who read more than the first sentence...this is a service counter restaurant with no servers. You order at the window, take a buzzer, get your drinks and find somewhere to sit. We (a party of 4) showed up around 11 on a Sunday morning and the line was already out the door. We had a hard time deciding what to order because everything we saw coming out before us looked just as delicious as the last. After the owner greeted us and gave a run down while in line, we settled on the shrimp and grits, steak and eggs, bread pudding french toast with a side of bacon, and a chicken and bacon croissant sandwich. (I wanted to order the biscuits and gravy weekend feature but they were already sold out.) The girl at the register was polite but very soft spoken so we had trouble hearing what she said. The coffee was the perfect temperature for drinking immediately without scalding yourself, and the different flavorings and types of milk/cream to choose from was a major plus! There were no complaints about any of our food except the steak was a bit under seasoned. I had the french toast, and, in my opinion, is enough for 2 people. There was a bit too much whipped buttercream for me but I was able to rake off majority, and the fruit that came on top was so fresh! The bacon was thick sliced and 3 of my 4 pieces were cooked perfectly to my liking - not too crispy, not too soft! We all were part of the clean plate club after eating because the food was that good! I wished now we would have taken pics of our food before eating! It's a shame it came up as #16 on my Yelp search because it wasn't even the least bit on my radar for our breakfast spot. But luckily, the tag line, "The second best thing you can do in the morning", caught the attention of one our male guests Definitely will be back when the chance arises!

I got the chicken bacon croissant. The chicken was crispy, but the meat was kind of chewy. The…read morebacon had some honey on it, which was the best part. I substituted a croissant instead of Texas toast, which was recommended, but the croissant was basic -nothing special. Atmosphere is good and service was quick. Don't think I'll go out of my way to go back for breakfast.