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BAR Veneruso

3.6 (30 reviews)

BAR Veneruso Photos

BAR VENERUSO ATMOSPHERE

What's the vibe?
Outdoor seating
Dogs allowed

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Gnocchi Sorentina
Shannon V.

This place is a waste of time and a tourist trap. We arrived in Sorrento today and have had a beautiful experience until eating at this place. While we were seated right away, it was at least 10 minutes before someone came over to take our order. There was no greeting no hello nothing. I don't think our server even made eye contact with us. We ordered water and one beer. The waiter brought that without so much as a glance in our direction. We then Inalata Caprese for a shared appetizer. It was perhaps the most bland salad I have eaten. I lived four years in Italy and I know what good food taste like. This had no flavor at all. There was one basil leaf on a dinner size plate. The mozzarella was not di Buffala. It tasted processed and packaged and was hard. I ate one slice with a tomato and stopped. My husband ordered the.Gnocchi Sorrentina - which was overcooked and dry. The sauce was not fresh. It tasted like it came from a can. It looked good, but looks were deceiving. I was excited to finally get authentic carbonara in Italy. It has been quite some time since I experienced this first hand. I have yet to find a restaurant in the United States that can make this recipe correctly. I thought for sure I would find it in Italy. The dish came out way undercooked. The pasta was fine, but the carbonara was disgusting. The yolks were runny. Anyone who knows authentic carbonara knows this is not how it is made. Ge eggs and cheese unite with the hot pasta and water to make a sauce that softly clings to the spaghetti, I took about three bites and couldn't finish my meal. I actually cried at the table because I was so disappointed. I explained to my server in Italian that the eggs were undercooked and I was disappointed. He stood there and argued with me that I did not know anything about carbonara because this is how it is made. He had no compassion and zero interest in creating a positive experience for his clients. I didn't have the energy to discuss this with tears running down my face so I abruptly stopped talking. He snatched up my plate in anger and stomped off never to return to our table. we had to ask another waiter for our bill. Additionally, the bread was stale and hard and served in a paper bag versus serving it on a plate or in a basket. Additionally, I used the bathroom before we left and was dismayed to see there was no toilet seat in the ladies bathroom and the light went out in the middle of my using it. Furthermore, there were bloody tissues all over the floor; it was disgusting. If I can save anybody the trouble of eating at this place I hope my review does that. We had a lovely day and this experience for dinner ruined what could've been a perfect day. Avoid this place. It's a nasty tourist trap!

Salmon puttanesca
Jourdan D.

I stumbled upon this place while strolling thru Sorrento and we decided to have dinner. This place was so delicious! I have thought about my dinner there ever since! We all ordered seafood dishes and they were so flavorful and fresh! I had what I think was a salmon puttanesca and it was one of my most favorite things I tried in Italy! It seems that many people go here for desert, but I think their entrees are splendid and worth the stroll out of the central city area. They had nice outdoor seating as well for when the sun falls and the evening brings the fresh breeze from the sea. I know I will be sure to visit again to enjoy some more of the frutti di mare on my next visit to Sorrento!

delizia al limone e fritto calzone
Joanna V.

The great thing about this place is its variety. I'd call it a restaurant instead of a bar. They serve actual meals. They have a plentiful array of desserts. You can order coffee or liquor. They also have a chilled fridge of multiple brands of bottled water. Their purpose definitely caters to the needs of people passing through. What I found somewhat confusing though, is if you dine-in, you sit first and order; pay the cashier later. However, at other caffes you order, pay, and sit. Then again at some other caffes you order, sit, and pay the server. Regardless of that, the servers are really pleasant and the location is convenient. I recommend their delizia with caffe amaro, espresso, or cappuccino minus any sugar. They have fragola and limone. Have BOTH! I tried their salmon dinner which was prepared hot and crispy. They'll sure have my business again if I happen to be in the area.

Best pizza since we've been here and this our ninth trip to Sorrento! ! Pizza plus full menu, and pastries made in heaven!!

Best pizza since we've been here and this is the ninth time we've been to Sorrento! Pizza plus full menu and pastries made in heaven!

Awesome place for an after dinner gelato, expresso and dessert
Joe P.

We had the small cannoli, napolini and a pistachio and strawberry cream dessert. Incredibile (unbelievable), and I am not a dessert person. The expresso was also very good. I have not had gelato since I have been in Italy, but I am definitely stopping by here after shopping.

Cappuccino and nutella cappuccino
Selena Y.

Eek!! The lady behind the counter was coughing like crazy, and she wasn't wearing any gloves when she was serving the pastries...pretty offputting if you ask me. Other than that rather uncomfortable sight, this spot is a good to pick up a quick coffee, dessert, or sandwich. I stopped by for lunch once and had an okay pizza - nothing special but fine for a quick food run.

Colleen B.

Friendly and attentive! Quick stop in before boarding the ferry to Capri. Calzone and breakfast treats were fresh. They warmed them for us and allowed us to sit and relax watching the locals chat. Staff is very respectful and sincerely looks like they enjoy their job! Great stop!

zuppa inglese gelato and alpenliebe gelato

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BAR Veneruso Reviews in Other Languages

Review Highlights - BAR Veneruso

“I tried their salmon dinner which was prepared hot and crispy.”

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Antico Forno Attanasio

Antico Forno Attanasio

4.7(52 reviews)
26.8 km•Stazione
•€

It absolutely is your moral imperative to go to Naples, Italy for pizza, but it is also your moral…read moreimperative, to go to Naples and enjoy a sfogliatelle! Antico Forna is literally the place to go for this delectable and delicious pastry. They are located fairly close to the train station, and definitely off the beat and path, but literally anyone and everyone that knows how amazing this place is, and they will be there. You should see the line lol. Don't let that intimidate you, jump in line like everyone else, because you absolutely will be thrilled that you did. You will want to order one of everything, and I can't say that I would blame you. If I could go back every day, I absolutely would. The Sfogliatelle is served, warm, and the light flaky pastry crust is everything. Order more than you want, or need, and thank me later. There isn't a place to sit, there isn't a place to wait, it's pretty much completely take away. Have I said how amazing this place is?! I found the people to be extremely friendly that worked there, and they were extremely patient with my questions, and my ordering lol. Mangia!

I finally made it here before leaving Naples, and I'm so glad I listened to the locals! It's…read moreconveniently located right near the train station, making it an easy and essential stop-by. The Sfogliatella completely blew my mind. The flakiness was incredible, and the level of sweetness was a perfect match for my cappuccino. It is truly a must-have in Napoli! On the other hand, the Babà was just okay for me and wasn't quite my favorite compared to the pastry. Just a heads-up: the line is usually long, so make sure to give yourself plenty of time. My only regret is that I didn't buy a second sfogliatella for the road!

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Antico Forno Attanasio - Inside

Inside

Antico Forno Attanasio
Antico Forno Attanasio

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Pasticceria Pansa Andrea - Great seating out front, surreal!

Pasticceria Pansa Andrea

4.3(64 reviews)
19.6 km
•€€

Early morning in Amalfi and waiting for the boat to Capri, what a better way to pass time than…read morepasteries at Pasticceria Pansa Andrea. In the heart of the Amalfi town center, this place looks like a display of artwork rather than a pastry shop. The presentations and beautifully made pastries were stunning. Making of a selection here is not easy, see the photos. I felt like a fat kid at an all-you-could-eat buffet. I'll also not a breakfast fan, today we make an exception! We ordered and sat out front with beautiful weather and a parade of the early morning Amalfi crowd. The raspberry pastry was light, airy, flaky and packed with buttery goodness. The almond cream croissant was decadent, flaky and one of the best pasteries we have ever had. If you are in Amalfi, wanting to people watch and enjoy sublime pastries, get to Pasticceria Pansa Andrea. This place looks like a scene from a high-end movie set. Treat yourself in Amalfi and relax at Pasticceria Pansa Andrea, you will feel like a million Euros! Great display, excellent ambiance and delicious treats, a triple threat.

Located in the heart of Amalfi in Piazza Duomo, right beside the Cathedral of Sant'Andrea,…read morePasticceria Andrea Pansa is one of the town's historic institutions. Founded in 1830 by Andrea Pansa, the pastry shop has been family-run for generations. Today, it's especially known for its traditional Amalfi pastries and sweets, including the popular delizia al limone, made with the region's famous lemons. It's a little piece of Amalfi history that you can actually taste. We had a bit of time before our ferry, so I made a quick pit stop here. Luckily, I read a few reviews beforehand and knew the process: order and pay at the register, then take your receipt to the counter to pick up your food. I happened to visit during an off time, so there were only a few people inside. I quickly browsed the beautiful pastry display, jotted down the names of what I wanted, and was able to order easily despite my very limited Italian. I was in and out in probably five minutes. Everyone was friendly and helpful, unlike some of the other reviews I've read. They packed my goodies in a beautiful little box, and I took everything with me to enjoy with my family later that evening. Of course, I had to get the delizia al limone -- a must in Amalfi! I grabbed a few other pastries too, a pan di Amalfi and a ricotta e pere. Everything was delicious and thankfully, not overly sweet. It was also fairly priced (I'm from Hawaii where everything is expensive so...) and for the quality, well worth it. Overall, I'm glad I made the quick stop. The pastries were delicious, the experience was great, and getting to taste a little piece of Amalfi's history made it even sweeter. Definitely visit if you're in town!

Photos
Pasticceria Pansa Andrea - Inside the store

Inside the store

Pasticceria Pansa Andrea
Pasticceria Pansa Andrea - Cannoli

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Cannoli

BAR Veneruso - cakeshop - Updated October 2026

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