Cancel

Open app

Search

Bar il Gabbiano

5.0 (2 reviews)

Bar il Gabbiano Photos

BAR IL GABBIANO ATMOSPHERE

What's the vibe?

Recommended Reviews - Bar il Gabbiano

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

3 years ago

Helpful 10
Thanks 1
Love this 10
Oh no 0
Photo of Rob B.
303
775
7381

7 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

Verify this business for free

Get access to customer & competitor insights.

Verify this business

Bar Baia Saracena

Bar Baia Saracena

3.3(14 reviews)
1.1 km
•€€

The totally outdoor restaurant is actually very nice, and a perfect setting for Vernazza. One of…read morethe 3 actual seaside dining options, the others set inland. It's a casual place with nice service, a decent menu, and well-priced considering they could actual gage you for being in this magical touristy place. My gf and I got 2 of the pesto dishes: gnocchi, a small twisted pasta called Trofie -- slightly chewy, and because of the twist, hold a nice amount of pesto in each bite). Both were excellent and nice portions. [10 euros each, 4.5 stars]. I enjoyed the pasta, got a beer, and reveled in all that Vernazza offers: aged, faded, and patchy pastel buildings; small beach, crystal clear and clean water, small boats, and the freshest breeze.

Located right out on the breakwater in Vernazza, Baia Saracena has one of the best views while…read moredining in a village filled with great views. While the restaurant in the tower above provides a good view of the water, from Saracena you can see the water, hillsides and a gorgeous view of the pastel buildings of Vernazza. Plus you don't have to climb any stairs. There was a good crowd when we arrived at dusk, but it was never totally full, which was on par with our experience in Vernazza where the town empties of day tourists come early evening. As with any place that's right on the water in a seaside town, there was plenty of seafood on the menu, but I was feeling like a different local tradition - pesto. They've got a variety of options, and my wife and I chose to try a few of them - she the pesto lasagna, and I ordered the pesto bruschetta as a starter to share, and the traditional trofie al pesto for my main. The bruschetta was composed of four slices of heavily toasted bread piled high with chopped tomatoes, a dusting of herbs and an interesting pesto cream, rather than just the spread of dark green basil sauce that I was expecting. The pieces were big enough and had enough toppings that a knife and fork was the obvious way to go. The tomatoes were good and fresh, and the pesto cream was pleasantly smooth and I enjoyed its more dialed back pesto flavour, compared to what pure pesto would have been like. The thorough, but not burnt, toasting stood up nicely to the tomatoes and pesto. Pesto course #2 for me was a very large serving of a local favourite pasta, trofie. The semi-thick, semi-twisted sticks of pasta were plump and had an enjoyable chew. The pesto flavour was more pronounced than the bruschetta and that of pesto trofie I'd had elsewhere in Vernazza, but despite not being as much of a basil-lover as my wife, I still ate eagerly. We got tiramisu for dessert; the cream was wonderfully airy, but the cake parts could have used a more generous soaking in coffee. All in all, I would definitely suggest that hit this place up at dusk if you're in Vernazza for a few nights, and take in the sunset on the water and tasty local flavours that Baia Saracena has to offer.

Photos
Bar Baia Saracena - Great place to be at sunset

Great place to be at sunset

Bar Baia Saracena
Bar Baia Saracena

See all

Vineria Santa Maria

Vineria Santa Maria

4.3(7 reviews)
1.0 km

While visiting the town of Vernazza - Cinque Terre, my party and I stumbled upon this quaint wine…read moreshop just a stone's throw from the train station. This a great place to do a little wine tasting and to pick up some wine from the Cinque Terre region. One of the wines we sampled and immediately purchased was the Sciacchetra, a dry dessert wine produced only in the Cinque Terre. I'm not usually a fan of dessert wine, but I enjoyed the Sciacchetra. This wine is not exported out of the area due to the limited production quantity, so you should buy it if you are in the area. Vineria Santa Maria was one of the few places that allowed you to sample the wine for about 9 euro. They offered a bottle for about 33 euro and I noticed that this variety can easy go up to 60 to 80 euro per bottle. You can also purchase other varieties of white wine from Cinque Terre and the surrounding regions as well. If I ever find myself back in Vernazza, I will definitely stop in for more wine from Vineria Santa Maria.

The patio's tha real MVP here. The food is enjoyable, but not remarkable. The menu is small and…read moredoesn't offer much outside of pesto dishes, pizza, and a few seafood dishes. My wife and I split the Trofie Al Pesto E Fagiolini and the Pizza Con Prosciutto Crudo Di Parma. We liked both--no ragrets! (If you don't get that reference, get off Yelp and go to Yellow Pages or Trip Advisor) However, we expect to be wowed here in Italy, and while the food was enjoyable, we wouldn't recommend it.

Photos
Vineria Santa Maria - Egg and bacon breakfast!

Egg and bacon breakfast!

Vineria Santa Maria - Wine tasting: 3 for €10

Wine tasting: 3 for €10

Vineria Santa Maria

See all

Nessun Dorma - Basilito and bruschetta

Nessun Dorma

4.6(193 reviews)
3.5 km
•€€

Must do when visiting Cinque Terre!!! We booked this pesto making class online after seeing it on…read moreinstagram. And plus, this region of Italy is known for their pesto so why not make some of our own and create memories. The class is about 2 hours long and comes with all the ingredients to make the pesto. lunch and drinks were also included. Our instructor, who's also the owner taught us some great techniques so we can also make the best pesto at home. Just simple fresh ingredients and a good time. There was also a contest for whoever makes the best pesto. Whoever makes the best, wins a prize !!! We also got entered in to a dance competition. And guess who won? Yours truly. This was truly a one of a kind experience. We had so much fun learning, eating, drinking, and shaking our tail feathers all while having the best view of Manarola. This is the class you don't want to miss! Book yours today!!!!

Nessun Dorma is definitely worth going to for a fun time and that iconic Manarola view -- just not…read morenecessarily for the food itself. We decided to do their famous pesto-making class, and honestly, this ended up being such a fun, enjoyable, and entertaining experience. The owner, who leads the class, was so approachable and eloquent, and I really loved that it wasn't just about making pesto. He actually took the time to explain the ingredients, the tradition, and the proper way to make it, so the whole thing felt surprisingly educational while still being very relaxed and fun. Music was great, lots of energy, beautiful views, and just a really happy, social vibe, that was the atmosphere. You're basically making pesto while overlooking one of the most picturesque views in Cinque Terre, so it's hard not to have a good time. At the end, you get to enjoy the pesto you made completely from scratch with a really good-size charcuterie board with fruits, cheeses, cold cuts, bread... Would I come here expecting a Michelin-worthy meal? No. But would I recommend it for the experience, the view, the ambience, and a fun afternoon in Manarola? Absolutely. Sometimes it's not just about teh food-- and Nessun Dorma is definitely one of those places.

Photos
Nessun Dorma - Fresh basil

Fresh basil

Nessun Dorma
Nessun Dorma - Incredible view!

See all

Incredible view!

Bar il Gabbiano - bars - Updated October 2026

Loading...
Loading...
Loading...