This place has totally gone downhill over the years!!! They're letting kids go to the Rio concert…read morejust for the money. No one under 18 should be allowed at these certain concerts. I recently went to micro wrestling, and it was horrible. The doors opened at 6:30, but the event didn't start until 9. People were falling asleep. Tickets were twice the price as last year. Regular beer is $9.00. They won't let you go to Bobby McGee's like before. There was a guy downing Budweisers, and he was intoxicated by 9:00. He was acting stupidly. He paid for regular seats but kept coming up front, recording, screaming, and getting in the way of the wrestlers, and security never said a thing to him. He was ruining my time, others', and the show! We left early! What a waste of money and time. We will never go back to Piers!!!!!!

The venue itself is pretty nice however the owners or who ever is trying to run the place is…read moreabsolute trash at promoting shows and I have personally witnessed the security letting underage kids into a 21+ show. There are better places to see these same bands

We have been to the Clyde Theatre for several concerts now. Afterward, we have slipped into the…read morebar/lounge area for drinks, light appetizers And to see the end of the last set of whoever is playing in there. This is a great concert venue. The acoustics seem to be good, seating is reasonably comfortable and concert prices are fait The concerts we have seen have been really good - Beach Boys Tribute Band, and a couple of others. Tickets are easy to buy online - including seat selection. Food and drinks are fair food stand in performance area, to really good - bar/restaurant. I would recommend this place for both concerts and for the bar area which has live music, and, so far, no cover or minimum. All staff with whom we have come in contact have been very friendly and helpful.

We bought tickets in Early 2026 for Tom Kiefer. We could not wait for the date. We had front row…read moreseats right side. We get there and it's an obstruct view. Could not see all the band due to the curtain. I honestly felt cheated. This was not a good night. Probably would not go back.

Great place for meeting friends! Fun drinks and delicious food! The outdoor patio is huge and…read moreamazing. The owner is great to work with in the restaurant and for catering!

Sunday Brunch! If your Bloody Mary doesn't come with breakfast, is it even brunch?…read more Famous Bloody Mary with Nashville hot chicken biscuit and candied bacon.

The Clyde Room at The Clyde (Bluffton Road) - is it a flatbread, pizza or really flatbread?…read more The menu says it's a flatbread. They have six of them on the menu (see menu). If you come in on Tuesday's you can get anyone one of these selections for just $12. However, the delicious tasting flatbread looks like a pizza and tastes as delicious as a pizza (see pictures)! So...you decide... Grok says there isn't a distinct line between a pizza and a flatbread. Flatbreads tend to be more of a modern marketing thing. Here are the core practical differences: -Flatbread: made of an unleavened yeast; dense, thin, flat; bread baked without toppings, toppings added later; rectangle or oval in shape -Pizza: yeast based dough; lighter, puffier edge, chewier; dough and toppings baked at the same time as the bread thus depressing the center; typically round in shape Regardless of whether The Clyde's offering is really a flatbread or a pizza...it was delicious! The Godfather choice is very salty. That comes from the mix of meats, banana peppers and green olives. The marinara sauce is a little spicy but not applied thick enough to bring that taste forward. The crust is a bit thicker than on the thin side...and more crispy. The garlic aioli sauce adds another moist flavor to tone down the salty taste - a little. The chicken bacon ranch flatbread tasted more like a traditional pizza offering. The crust was a little thicker than just a thin crust. It had a bit of crisp. The chicken was nicely grilled, tender and flavorful. The bacon, red pepper and ranch sauces blend nicely such that none of the individual flavors pop out at you. Outside the flat bread versus pizza issue...our service was very good. We had a trainee and trainer. They worked well to serve us well! The facility is large and can accommodate large groups well. It is decorated nicely and well arranged to enjoy a stage show.

Nice bar. Nice staff. Very friendly. We waited about 30…read moreminutes on the night of a concert which I thought wasn't too bad. The food hit the right spot. Nothing fancy but all of it was well done.

Variaty is key .This bar offers all sorts of activities to Karaoke,Jazz Night,Bored Games,and tons…read moreof live music.

Worst bartenders this side of the Mississippi! Don't go here unless you want to watch the…read morebartenders hold long conversations without acknowledging you exist and then go grab themselves a beer while you wait to order a drink. Unreal!

The shows are excellent. The hosting and ushering teams are very nice and friendly. The nostalgia…read moreof the building is intriguing. What I don't like is the comfort. The seats are small and too close to the seats in front of you. The seats are not particularly comfortable as they are period exact seats. Sitting In an uncomfortable seat for two hours was really painful and unenjoyable. I will be very cautious about coming back again for another show.

Saw a comedy show here and it was good but writing this to give the staff a big applause. Very…read morenice, helpful and professional. Was here last month as well-and same.

Great food, great service. Will return…read more . . .

We started with the hot honey chicken -- flavorful with just the right level of heat -- followed by…read moreFrench onion soup that wasn't overloaded with cheese, letting the broth shine. Fresh jalapeño cheddar loaf and sourdough were brought to the table before the meal and were both excellent. The star of the night was the porterhouse, cooked perfectly and topped with a Gouda bacon scallion butter that delivered one of the best flavor pops I've ever had on a steak. This steak now holds my #1 spot in Fort Wayne. The sides were also well executed and complemented the meal nicely. Service was friendly and knowledgeable, but timing felt off. Cocktails took longer than expected and there were noticeable gaps between courses, which made the experience feel rushed. Atmosphere is attractive with a rustic industrial vibe. However, being seated next to the piano made conversation challenging. Overall great experience and I will be back!