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    Backyard Firepit

    4.6 (38 reviews)

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    Rack of ribs
    Gillian M.

    Hands down- BEST RACK OF RIBS EVER! Seriously if I lived here this would be my go to spot. The slaw is delicious too and I really enjoyed the sides of sauces they make too! Family that runs it is also super nice! Honestly- this is MUST when you are visiting.

    Smoked cuban
    Matt B.

    Great food high quality meat good flavor. Not to fatty brisket just they way it should be and the sandwich was HUGE and filled with goodness! My only complaint would be the one small cup of barbecue sauce was not enough for me!

    Half rack $17.00 - not worth it!

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    2 years ago

    Business owner information

    Photo of P T.

    P T.

    Thank you so much. Hope to see you next visit

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    4 years ago

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    2 years ago

    Best brisket I have had. Is 400 miles too far to drive for brisket?Considering this important question now that I'm home from vacation.

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    5 years ago

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    6 years ago

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    5 years ago

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    4 years ago

    Excellent place to stop and pick up a tasty lunch. Many choices for BBQ chicken, pork, and more. Very friendly service also.

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    5 years ago

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    5 years ago

    Best BBQ sandwich I've had in a while. Got the Cuban with fries. Delicious and generous portions.

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    7 years ago

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    4 years ago

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    5 years ago

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    3 years ago

    10/10 absolutely incredible. Ordered the brisket but everything looked amazing. Highly recommend!

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    5 years ago

    Went at 5PM on Friday. Looks as if it has been closed all day. Perhaps you should update your hours.

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    4 years ago

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    6 years ago

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    6 years ago

    Excellent ribs. We got two full racks and they were big racks with dry rub and many sauces to choose from. I will definitely return.

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    4 years ago

    Excellent food! Excellent service! A great place to pick up food to go when in chincoteague.,

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    5 years ago

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    6 years ago

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    7 years ago

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    8 years ago

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    6 years ago

    dont go to smokeys on maddox! come here 100 billion times better!!! best barbecue on the island!!!!

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    Ask the Community - Backyard Firepit

    Cosa Pizza - Tiramisu

    Cosa Pizza

    4.6(75 reviews)
    0.6 km

    We visited the island last summer for the first time with my family and my wife and I ordered pizza…read morefrom Cosa every single day, on day we ordered twice. This year, we have planned two trips to the island and my wife and I are already planning how many Cosas pizzas and island creamery visits we can fit in. It's been almost a year and we're still talking about it. Can't wait to come back!

    This is a food truck that appears to be adjacent to the actual residence of the people that run it,…read morebased on the way that people were milling in and out. In terms of quality, the experience was about as good as I could have hoped for. I called in advance but it still took a minute to get my pizza ready, which is okay as fresh food outside on an island is worth waiting for, but bears keeping in mind. There are some picnic tables set up nearby but I did have to depart due to wind and find a more sheltered locale to eat. The pizza had relatively whole crushed tomatoes, which is usually not my preference, but in this case the flavor really hit. The tang, the char, the smoothness of the contrasting ingredients is what you'd get at a high-end place. A salad with ranch dressing and the tiramisu I got for dessert were not on the online menu, but having arrived and seen these options I was glad I elected to take them. It's not the same experience as a sit-down restaurant, but it was a winner for me.

    Photos
    Cosa Pizza
    Cosa Pizza - Pepperoni pizza

    Pepperoni pizza

    Cosa Pizza - Pepperpony pizza

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    Pepperpony pizza

    Saigon Village Restaurant

    Saigon Village Restaurant

    3.7(152 reviews)
    0.4 km
    $$

    Allowances have to be made for a remote locale like Chincoteague, and I don't look at this the same…read moreway I would as a restaurant in an urban area. However, despite their impressive vegetarian selections, I was told upon arriving well before closing that they did not have any rice, salad, congee, or vegetarian pho. What's left, one might ask? The answer was vermicelli noodles with chargrilled tofu. These came with some pickled carrots and daikon. The tofu grilled up fantastically and had a delicious marinade. I'm told they get a fair number of vegan customers. There's not a lot else around. The quality was there, but I'd suggest coming early as keeping food in stock seems to be a challenge. I ordered a tea with a weird artificial grape flavor but also some nice fresh grapes and boba. The place runs as 100% takeout at the moment. This is not a huge drawback as one normally does not come to remote beach islands to sit inside, and if the weather is bad you probably have a hotel. I would like to come back and see if I can find reason to given them a higher rating.

    We always get great service and food! The summer roll is my favorite of all. We did catering for…read moreChristmas dinner, the food was excellent and after 4 adults ate we still had a ton of food for next group. Price was excellent for all we got and food was delicious as always.

    Photos
    Saigon Village Restaurant - Love the lighting

    Love the lighting

    Saigon Village Restaurant - Barbecue tofu over vermicelli

    Barbecue tofu over vermicelli

    Saigon Village Restaurant - Vegetable Lo Mein

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    Vegetable Lo Mein

    Ropewalk - Bada bing shrimp

    Ropewalk

    3.2(553 reviews)
    0.6 km
    $$

    My husband and I had lunch at Ropewalk a couple of weeks ago because a friend had given us a gift…read morecard there. Being in mid March, we were offered a table close to the bar (away from the windows), so we'd stay warmer --but we couldn't resist the lure of sitting on the high chairs and looking out at the boat traffic, sparse as it was. So we just kept our light jackets on. Once the food and drinks began arriving and the music cranked up a bit, the place easily felt twenty degrees warmer anyway. The food was really good. Fresh, savory, done just right. The waitress was helpful: proactive, attentive, but also gave space. We ate at several other restaurants in Chincoteague that weekend, but this one was by far the best!

    I'd definitely come back to Ropewalk, although it is a bit on the pricey side for what they're…read moreserving. I started off with the crabcake egg rolls and thought they were amazing - they're the main reason I want to come back. They were $18 for four pieces (two egg rolls cut in half), so the pricing isn't really competitive there, but I really enjoyed them. It was backfin meat or something, but there was a lot of it, and they were served hot and crispy with a tasty remoulade. I got the seafood cobb salad as a main. For $23 it was a little underwhelming. It came with a pile of "lump" crabmeat in the middle as well as six medium sized, cold shrimp, bacon, corn, and some whole cherry tomatoes. I kept forgetting there was crab meat in the salad and for the price there wasn't a ton of shrimp. But it was certainly edible, especially with the blue cheese dressing. I tried the pineapple-orange vinaigrette and that was interesting as well. For dessert I got the Mississippi mud cake which was tasty, but pretty small for $8. My partner got a dozen oysters and enjoyed them. We sat inside and the view of the water was gorgeous. It's the beginning of April and it was packed (we waited about 30 minutes) early Friday night. We sat outside in the sandy area until we were called, which was nice. Service was friendly and fairly prompt. Despite the prices, Ropewalk's got nice service and a great ambiance, so I'm looking forward to coming back and trying something new next time we visit.

    Photos
    Ropewalk - This restaurant is easy to locate from Main Street and has great and ample parking.

    This restaurant is easy to locate from Main Street and has great and ample parking.

    Ropewalk - Seafood Mac n cheese (not the real name)

    Seafood Mac n cheese (not the real name)

    Ropewalk - Outdoor patio area at sunset.

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    Outdoor patio area at sunset.

    Bill's Prime Seafood & Steaks - Fried Seafood platter.

    Bill's Prime Seafood & Steaks

    3.9(780 reviews)
    0.4 km
    $$

    I was making a pit stop on my way to OCMD so I decided to make a mini trip out of it. I planned…read moreahead and decided on Bill's for dinner. Parking was easy. There is a small lot behind the restaurant. It was easy and there was plenty of parking since it was the off season. I did not have a reservation but, I was seated as a party of one pretty quick. The tables were draped with white table cloths, a nice table side light, sweeteners, tall clear glasses with a black napkin and tall salt and pepper shakers. The walls were a darker and lighter gray, hues of black and whites scattered throughout. I was in love with the old photos and the black and white prints throughout. There was a stunning glass sculpture hanging from the center of the dining room. It maybe a Chihuly glass chandelier. If it is not it resembles it. Hues of amber, orange and whites. My waitress came over within a few minutes and took my drink order. She informed me of the specials and brought over some bread, butter and herbed oil. I just had to try the cream of crab. On the menu it states it's a tight lipped recipe. The cream of crab was delicious. They have done their own spin on it. It came out piping hot. It had a slight kick to it, as if there was some sort of pepper in it... jalapeño? Could just be regular ground pepper. Overall, it was pretty good. My meal came with a choice of salad. It was either a garden salad, Caesar salad or tropical salad. I ordered the garden salad with ranch dressing. The salad was ok. Nothing to rave about. It had shoestring carrots, two cherry tomatoes and 2-3 types of lettuce. It did the job. I had the waitress choose my main dish for me. I could not decide. It was between the stuffed shrimp (stuffed with crab imperial), or the crab cakes. I opted for the vegetable of the day which was green beans. My waitress surprised me with stuffed shrimp, broiled. I'm so glad she went with the broiled vs fried option. She said it was the best way to go. The crab imperial was creamy and flavorful. The shrimp were a little on the smaller side. I personally did noThe green beans were nicely seasoned. For dessert I had the waitress choose agin. A choice between their strawberry shortcake which was a special, white chocolate coconut cream pie, or the vanilla crème brûlée. She chose well, the coconut cream pie. It was so good! I saw other tables around me being delivered their food and everything looked really good. This place is definitely a popular eatery. They will remain on the list to come back.

    Bill's is very nice for the island, it's an old school seafood restaurant that is family owned and…read moreoperated. Taking into consideration the location it's probably one of the best on the island. But if you compare it to a high end seafood restaurant in Annapolis, DC or Richmond you will be disappointed. But it's way better than Red Lobster.

    Photos
    Bill's Prime Seafood & Steaks - Inside

    Inside

    Bill's Prime Seafood & Steaks - Broiled  Seafood Feast

    Broiled Seafood Feast

    Bill's Prime Seafood & Steaks

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    Backyard Firepit - foodtrucks - Updated May 2026

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