Recommendations are how we learn about amazing restaurants that we may have never come across…read more This morning I went to Hilton Head BMW for service and they had the most amazing pastries, for their clients. The pastries were fresh, moist and memorable. Of course I had to ask the service desk who supplies them. I found out they were from The Sugaree, so I had to stop by on my way home to see what else they had on the menu. So I walk into The Sugaree and not only do they have pastries, there's a whole dining room, a full menu with breakfast bite, specialty sandwiches, fresh bread, and so much more. I ordered a cinnamon roll to go. It was so delicious. The Sugaree is a hidden gem, tucked away, serving up deliciousness.

If you haven't had a chance to stop by this little spot, you are…read moreMissing out. Best lobster rolls around!!

We ordered a German Chocolate Cake, I'd attach a photo, but the cake didn't last long enough to…read moretake pictures of it. It was delicious. I can recommend this bakery.

Amazing service! I was greeted and told what items were gluten free and my husband went for the…read moregluten cinnamon bun! He said it was very good and not too sweet like others. I was told the gf chocolate cupcakes just came out of the oven so I opted for that with the peanut butter frosting. Yummy all around! I'll be back plus they take orders and will make especially for you.

Awesomely delicious cupcakes and amazingly beautiful specialty cakes! Kathleen Madden has already…read moremade a wonderful name for herself throughout the LowCountry in the past couple of years and now has a storefront to enjoy her treats whenever you want! She did my wedding cake, three other friends' weddings, many friends' baby shower cakes, and my husband's birthday cake, complete with an edible replica of his car on top! My favorite flavors are lemon with Bavarian cream and raspberry filling and then chocolate chunk with chocolate mousse! Anything you order from her will be absolutely amazing!!!

Amazing!!! The best tasting & looking cake's you will ever eat! :) so yummy! My Family and friends…read moreloved it. Kathleen the owner is Awesome! She is very nice and a happy person, very approachable. She will MAKE your wedding, party, or venue stand out against the competition. Low Country Flour Girls Deliver!

I don't know if you can imagine my joy when I saw the Paris Baguette sign off the main road while…read moreheading to the resort. As a Bay Area foodie, that sight instantly made my day. If you know, you know. The pastries here are absolutely worth the detour--and honestly, wherever I see a Paris Baguette, I do pull over. That includes locations I've visited in Northern California, North Brunswick, New Jersey, Atlanta, Georgia, Philadelphia, Pennsylvania, and even the one here in Charlotte down in Pineville. It's a bit of a drive for me, but when I'm in that area, I always make a point to stop in and pick up a couple of their delicious croissant-donut pastries and marzipan or almond croissants. That's the beauty of this bakery--it's a chain, yes, but the consistency is what keeps me coming back. I have yet to be disappointed. Of course, I had to stop at this Hilton Head location--and I didn't come empty-handed. Food connects people, and bringing pastries to your host is always a winning move. I picked up three different varieties of their famous croissant-donut style pastries (similar to the well-known cronut): * Chocolate * Tiramisu * Mango And I added two large almond croissants that were beautifully filled, flaky, and indulgent. Everything looked fresh, full, and irresistible. The setup inside is easy and efficient. It's self-serve: you grab a tray, line it with parchment, use the tongs, and select whatever catches your eye--from baguettes to cakes to coffee drinks. Checkout was quick, Apple Pay was accepted, and the whole experience felt smooth and well organized. The space was clean, friendly, and inviting, with plenty of outdoor seating. Bottom line: Whenever you see a Paris Baguette on your radar, pull over. It's dependable, delicious, and perfect for picking up pastries to share--or to treat yourself. For me, it's one of those rare places that delivers the same quality every single time, no matter the city--and that kind of consistency is something I truly appreciate as a traveler and lifelong foodie.

Paris Baguette was super cute and offers so many great goodies. They have a large parking lot and…read moretons of indoor and outdoor seating available. I love how you can pick out what items you want on your own and they even offer different sandwiches and lunch options. The coffee drinks are cute, but not super flavorful in my opinion. Everything I have tried bakery wise is so good!

Literally the best cake I've had in years! You can just tell with one bite the best ingredients are…read moreused! Rich dense texture on the cake and icing and quick to reply to emails! Will definitely be using again!

We ordered a yellow cake with buttercream chocolate frosting from Addinnella Baked Goods and it was…read moredelicious! Baked from scratch, the cake was moist and fluffy, the frosting was light and creamy. The cake was professionally boxed and Denise was fabulous to work with. Highly recommended!!

We had a great lunch here. One of my friends and I each got a sandwich and decided to split it…read more Although my wrap with turkey stuffing and cranberry was better than her chicken sandwich, they were both very good. Their fries were really really good. The iced tea was fresh brewed and had good flavor. My other girlfriend got a salad and was thrilled with how good the flavor was. The water wasn't bad but I still opted for iced tea. The weather was so nice we were able to eat outside. They do have an outside and inside areas. And the bakery goods looked so good but we were too full to try anything. Our waitress was really good making sure that we got what we needed and that we had refills before we even asked. Bluffton is such a pretty town to walk around.

My sisters and I went shopping around the area and to check out the market so we stopped by here to…read moregrab some lunch. We were happy that it wasn't super busy considering it was lunch time but we were taken towards the back of the restaurant with our group of 5. They had a good menu selection and I was torn on what to pick. I ended up getting the french dip sandwich but after trying my sister's hamburger, I wish I had gotten that one instead. It's a cute little spot in Bluffton with average food but it will do when you're famished!

So disappointed again! I have always praised n supported…read moreyour business even thought there were often missteps Today was last straw. Decided to meet friends to enjoy the lobster roll advertised We were greeted by "We are sold out!". It was 12;00 2 people in whole place. It seems they sold out day before. No mention on any posts that was the case. Seems day before , they did not anticipate sold out. Poor planning on your part. I ve been there on Sunday morns and being told no one there to cook bfast. Out of ingredients so not able to make certain sandwiches and other inconsistencies. Too bad you make it difficult to support your establishment. We left in frustration and went elsewhere. I tried!!

Great market fantastic selection. Kringles are superb. what a great place…read morePrice is appropriate for the unique selections available

I was looking for a cake for our marine who finished boot camp at Parris Island. I did some…read moreinternet searches and found this place. I explained why we were in the area and what I wanted. "Marine colors, chocolate interior, platoon number, etc." We drove almost an hour to pick this up. If it weren't for the editable paper insignia, one would guess it was for a baby shower with the colors used. To make matters worse, the lid smashed into the top layer while we were driving back. I should have NOT bought it but felt weird since we went to the guy's house to pick it up. His store front had closed. We ended up leaving it at the Airbnb and not presenting it to our marine because it looked so bad. I'm sure it tasted good, but lacked in presentation. I was really disappointed. Russ did offer to come by and fix the top but by the time we connected we were no longer at the house and the cake was in the trash.

Sweet little dessert shop! The owner keeps the cupcakes and frosting in the fridge to stay fresh…read moreand it was worth it! He frosted a fresh cupcake for me and it was really delicious! Can't wait to try more :)

We made it before they closed. My husband saw they had carrot cake. I deicded to try it . We…read morealso picked up a apple muffin , crusted cheesecake and Linden tarts cookies. I asked the woman if the items are homemade . She said yes they are made in another location. I tried the carrot cake it was a bit interesting. It had pineapples in it and there was some kinda of custard on top of it which I didnt care for. I highly recommend getting the crumbled cheesecake it tasted very good as well as the apple muffins. It was well decorated for Christmas which looked pretty inside. I highly recommend checking them out.

Stopped by Hilton Head Social Bakery at Shelter Cove Harbour to the island, and it was a delightful…read moretreat amid a busy schedule of meetings. The place was small and tight but a quaint little spot! Definitely priced a little more expensive for tourists who have nowhere to else to go! The flaky almond croissant and chocolate raspberry croissant were standout - buttery layers with perfect fillings that melted in your mouth! The staff were warm and helpful, living up to the "social" name, though the coffee was just okay compared to the pastries.

I was so excited to order some high-end baked goods here. I walked in and asked about their seed…read moreoil use. Turns out I was told every cupcake's base is made with Canola Oil. I appreciated the honesty but I had to leave, so disappointing. Canola Oil is the most toxic, unhealthy, and inflammatory "cooking" (seed) oil you can use. Online I read "natural high end ingredients", "grandma's kitchen", and saw all those great ingredients (in attached pictures). If you swtich to butter, ghee, avocado oil, or organic extra virgin olive oil your cupcakes would be so much better. Canola Oil was used to lubricate machinary in Canada during World War II and didn't even exist in my grandma's kitchen.

Miss Erica, I just got home with my bag of goodies n I ate the cheese spinach croissant!!!…read moreDelish!!!!!!!!! I can't wait to eat the desserts next TY Miss Deb