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    Bachas Restaurant

    4.3 (72 reviews)
    ModerateSeafood, Mexican

    Bachas Restaurant Photos

    BACHAS RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Bachas Restaurant

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    Reviews With Photos

    Jennifer B.

    I was walking solo on the marina to find something to eat. I was hungry, but too hungry to figure out what to eat. (I know: normally anything and everything would just look good, but I get like this sometimes.) I walked through a lot of other eateries but was turned off by their peeps heckling at me, and with hAngerism on hand, I really wasn't in the mood to deal with them so I simply walked away from every single one of them. Then this place. No hecklers!? Check. Menu posted outside? Check. I came through around 10am-ish and did a quick skim through the menu. A few people came out post-meal (not sure if they were tourists or ex-pats or even locals) and told me to check them out. "Breakfast is half off." And that food isn't bad at all for how much they were charging. I noticed they were at half capacity and everything I saw coming out of the kitchen looked really good, so I was convinced. I felt I needed a break from Mexican food, so I went for the beef tenderloin steak and eggs (for the bargain price of US$4.50!) My food came through just as Hubbers finally made it through. (He ordered their chilaquiles which made it to our table when I was halfway through my meal.) And boy: for what I got, I wouldn't have mind if I paid full price. The steak alone was worth it. It was cooked so tender and juicy and seasoned PERFECT. The egg was also cooked to my sunny side up liking. Not really a fan of potatoes, so I barely touched it. (I was so hungry I didn't notice refried beans or pancakes were also options, I would have rather gone for one of those instead.) But that didn't matter, it was still good eats! FOOD: 5. VALUE: 5. And then some! SERVICE: 5. Zero snags there. PARKING: N/A. Probably street parking, if I had to guess. OVERALL: 5. I wish I had discovered this place much earlier on my trip because I would have made it a daily stop. But so glad of the discovery. I would definitely make a stop here again given the chance.

    Mango shrimp entrée
    Barry H.

    On Thursdays, there's a farmers market at the marina. We left the resort to do some shopping and ended up eating at Bacha's Mexican Restaurant. Good choice as we beat the crowd, and we're seated immediately. I had the grilled mango shrimp with veggies and rice. One thing that we didn't expect was to have guacamole made fresh right at the table, delicious!!!

    Special #1
    Carmen R.

    Hugo makes the best margarita in the Marina! I couldn't finish even half of my Grande Top shelf margarita! The combo #1 was super delicious and hubby enjoyed his seafood soup. I'm so full I can barely breathe. The complimentary table side guacamole is soooo yummy. Definitely worth a visit

    Fish filet Bacha's style
    Jamie A.

    Great food, great price, nice view. The service was very friendly and fast and attentive. The food was delicious and well-priced. Portions were generous, and it was kid-friendly. Check out their fish filet Bacha's style. It was the star of the show for sure. The shrimp in lobster sauce was also yummy. They also served us made-to-order guacamole at the table and it was delish! Come here after strolling by the marina, it's a nice reprieve from the heat and humidity.

    Steak Burrito and Fiesta Platter
    Alexandra W.

    We stopped in as we walked around the marina. Food was overall very good. It's a lovely traditional Mexican restaurant. I thought the prices were great and food tasted good! Husband got a steak burrito and I got the fiesta platter. They are VERY large portions so we could have shared. But oh well! Still very good!

    Serrano peppers
    Audrey L.

    Fun place to enjoy authentic Mexican fare, music and entertainment as acrobats passed by and flipped for us. Fresh guacamole was prepared tableside as part of their schtic. It was the best we ever had. Margueritas were very tasty and potent. We had the Supreme fajitas which included shrimp, tender beef and chicken, onions and peppers. Yum! It's all outside with an overhang facing the marina and amazing yachts. Great waiters couldn't do enough for us. Very inexpensive dinner and would definitely come back.

    AMAZING food, drinks and service!! Will definitely go back
    Peggy D.

    AMAZING dinner, drinks and service!! Will definitely return The ceasar salad is enough for 2 fyi.

    Mixed fajitas

    Really enjoyed this one (we've been making our way around the marina). The table side guac was a nice touch; the US $ on the tray to encourage tip was a bit much though. I had shrimp, spinach, mushroom enchiladas in white sauce; husband had mixed fajitas. Both were delicious and portions were so big we brought 1/2 of each home. Margarita was strong-no joke!

    Blurry but our amazing server in the back

    The food is decent for the American pállate. I did love the guacamole. They even make it right at the table! Most of these stars go to our server and the fact they allow the mariachi to come into the dining room area. We had the music for almost an hour and they are the only restaurant that allow the mariachi in. But again our server had to be the most amicable in any restaurant we went to. He was extremely attentive, accommodating, and down to earth. Si estás leyendo esto amigo, te iremos a visitar de nuevo algún día! Muchísimas gracias a usted y a él excelente mariachi :)

    Shrimp Fajitas!
    L R.

    Owned by Canadians, it's both traditional and approachable. The Guacamole is made table side, with a production shouti "Arriba!" Really fun place to be! It's right on the marina, so you've got dinner and a view. Often the mariachi performers or traditional Mayan dancers come by, entertain for tips. The shrimp fajitas are really good. You build your own, with sizzling cast irons are the peppers, onions and shrimp, the other plates are rice, fillings and a covered white container of soft thin tortillas.

    aguachiles

    Great food and service. The aguachile, guacamole, wings and camarones a la diabla were delicious.

    Menu
    Ja H.

    I had the cheese enchilada, one chicken tamal,and one Chile relleno. Food is excellent if you are in Puerto Vallarta it is a place to try

    Eggs Benedict (with added tomato)

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    3 months ago

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    2 years ago

    Sadly Bachas is no more. It's out of business. I've heard it's to be replaced by a Tapas Restaurant. Don't know for sure.

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    2 years ago

    I like Bachas but it is under construction right now. It's totally gutted as of Dec 12 2023.

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    6 years ago

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    4 years ago

    Amazing brunch. We had Chilaquiles and divorced eggs ( eggs with green and red sauce) and it was delicious. Great food and service.

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    5 years ago

    Good value and food. Large portions. The only negative was the slow service and lack of drink refills.

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    4 years ago

    Great food! Huge portions (American sized!)! Great hospitality including hand made guacamole right at the table! Thanks!

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    Page 1 of 2

    Review Highlights - Bachas Restaurant

    Who would have thought our favorite would have been nearby our hotel by the marina on our way back home?

    Mentioned in 19 reviews

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    The Blue Shrimp Nuevo Vallarta - Coconut shrimp

    The Blue Shrimp Nuevo Vallarta

    4.3(144 reviews)
    4.4 km
    $$$

    OMG! We had the best time at The Blue Shrimp in Nuevo Vallarta. The atmosphere and ambience was…read morespectacular. As we walk into the restaurant, I was taken back by the beautiful view of the water and the wide open spares of the restaurant it self. The restaurant very tall ceiling made of palm tree branches. The lighting is beautiful and mystical. They have large pictures of the owner and famous actors and actress, and singers. They also have a large walk-in wine cooler that is visible from the outside. Very fun! We were grated right away by a very kind young man. We then were escorted to our table that was located towards the right side of the restaurant over looking the water. Definitely the best table in the restaurant. We were given menus and a cocktail/wine list. The hostess pulled out my mom's and my chair to be seated. After glancing over the menu we decided to order a bottle of wine for the four of us. My kids pick a Diet Coke and Dr. Peper. We were also given bottle water to drink as well. Once are drinks were ordered, we ordered dinner. My dad order the red snapper, my mom ordered the Lobster pizza, my husband ordered the mochaheta, my son got the Surf and Turf, my daughter ordered the sea food pasta, and I ordered the coconut shrimp. Everything came out amazing and out of this world yummy. The presentation was OMG!! Best restaurant we ate at over our 12 day stay. Can't wait to go back. And we even celebrated my daughter's birthday. The candle was my favorite party. See you guys soon.

    My wife and I have visited Nuevo Vallarta several times but have ever eaten at the Blue Shrimp…read morebefore. Based on the positive reviews from Yelp, we thought we've give it a try. Oh man, they did not disappoint. Starting first with the guacamole, which was made table-side, it was so fresh and seasoned just right. We decided to stay with the Shrimp entrees, my wife choosing the jumbo garlic, and i had the Arriero jumbo shrimp. I must say it was the BEST grilled shrimp we have ever had. It was butterflied, and was so succulent and tender. Just amazing. We finished off with the lava cake, and it was perfectly baked with a liquid chocolate center. We are staying at the Flamingos Villa Del Palmar, and it only a $9.00 Uber ride to the Restaurant. If your are craving grilled shrimp, this is the place to go.

    Photos
    The Blue Shrimp Nuevo Vallarta - Entry wine rack

    Entry wine rack

    The Blue Shrimp Nuevo Vallarta - Rockefeller 5/5

    Rockefeller 5/5

    The Blue Shrimp Nuevo Vallarta - Indoor bar

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    Indoor bar

    Titi's

    Titi's

    4.7(40 reviews)
    4.1 km

    Second time here while in Vallarta, and it won't be my last. If you're in the area and craving…read morequality seafood, Titi's is the spot. Pro tip: It's cash only, so make sure you have pesos or dollars on hand before you roll in. My absolute favorite here is the Pulpo Zarandeado--perfectly grilled octopus, packed with smoky, savory goodness. The Callo de Hacha Tostada (scallop tostada) is another standout, fresh and full of flavor. And don't sleep on the soup--it's rich, comforting, and totally worth it, even on a hot day. Just pair it with an ice-cold beer, and you're set. Highly recommended for any seafood lover passing through! We took an uber here.

    Came here on the recommendation of a local. It's located in an area that doesn't appear very…read morewelcoming, but don't let that deter you. It's steet parking and CASH ONLY at this place They specialize in seafood dishes and we started with their coconut shrimp (the call cockroach shrimp, ha!). They shrimp were huge. Our seemed like maybe they were overcooked just a little. Regardless, they were still good! We also tried their Zarandeondo Mahi Mahi. This was a very tasty preparation of the fillet covered in a delicious sauce mixed with vegetables. It could have used a little more fillet though. Regardless, we definitely liked it...just wished we had more! My buddy complimented his meal with a Coke while I down a couple beers. But ordered up a couple beers. But we did both order up a shot of anejo tequila. There's a couple big screen TVs and this is an outside dining area (no AC if that's what you require). It's just street parking too. Best thing about this place are the prices...our two fish orders, two beers, a soda, and two shots...under $50 with tip!

    Photos
    Titi's - Picture from inside

    Picture from inside

    Titi's - Callo de hacha tostada

    Callo de hacha tostada

    Titi's - Menu

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    Menu

    Bachas Restaurant - seafood - Updated May 2026

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