Hands-down my favorite pastry bar in Alghero. You can smell the delicious aroma wafting from down…read morethe street when you come near this bar. Definitely try their pesche (double cream filled donuts sandwiched together), diplomatici (crispy pastry layers with a cake layer mixed with cream) or their regular donut ciambelle which is fluffy and finger-lickingly scrumptious. It's all so good, it's bad for you because you'll want to eat them daily! The staff is generally nice. There is indoor and outdoor seating. If you're in Alghero, this is a must breakfast location.

If you are in north sardegna you MUST come and eat breakfast or have a snack here. The best…read morepastries and coffee you will ever have as well as amazing service!! Ask for Giovanna she's the best!!

Sardinia. When I think of how Sardinian food would taste I think of a nice home cooked dinner. This…read morerestaurant did a great job capturing that with their dishes. The first time we went was spectacular. All the dishes were amazing. We ordered the baked cheese with pears. The Sardinian steak with vegetables. The star of the night was the ricotta ravioli with pork. It was literally the best ravioli I've ever had. It was so pillowy soft and super light. I thought we ordered a lot of food but we devoured everything. Our waitress that evening was super attentive and friendly! Great service! The second time was sort of a miss. We Ordered the steak again and asked for rare and it wAs cooked well . That was a disappointment. We also ordered the baked cheese and fig but thought The pears went a lot better with the cheese. The asparagus and squash were okay . Wish they would've seasoned it more. The tiramisu wasn't my fave because they added orange peel but overall our first time was definitely a lot better. Although this place has some hits and misses I still would go back for the amazing ricotta ravioli !

We liked this place so much, on our three day stay in Sardinia we went back again... twice! Very…read morehomey, and a very authentic Sardinian place. Suckling pig to die for, amazing pastas including one with a super tasty potato stuffing, great caponata. Many good wines at 3-4 euros a glass. Only downside is it's popularity - try to make a reservation. Also - their cookies are incredible the next day with coffee. Don't miss this when in Olbia.

This might be one of my new favorite spots to grab a coffee and pastry…read more Have not tried their food, so this review is based only on morning coffee and pastries! 1) Great pastries If they haven't sold out, they stock my favorite two pastries, ciambelle (sugar donut) & bomboloni (cream filled donut). After asking who made these divine goodies... we were told they were from Tarragona (my all-time favorite pastry shop in Alghero). They sell these for 1.00€ each, which is cheaper than buying them directly from Tarragona. Get there early to make sure you can get one! 2) Inexpensive Prices Regular espresso coffee is 1.00€, and no extra add-on fee for sitting down. 3) Friendly service The service was super friendly and the woman serving us even emembered us several days later when we returned. 4) Central Location Two minutes from the historic center and just around the corner from the Port of Alghero, it's easy to reach on foot. 5) Cute decor Their is an outdoor area with seats and umbrellas, although it faces a busy street, it's nice to have the option to sit outside. The inside interior is decroated in a vintage stylel, modern with chalkboard menus on the wall.