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Azteca Mexican Restaurant

3.3 (187 reviews)
ModerateMexican
Open • 11:00 am - 10:00 pm

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AZTECA MEXICAN RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Azteca Mexican Restaurant

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Reviews With Photos

Happy Hour Nachos
Meghan D.

I am so impressed with this restaurant. The people who work here are so wonderful and caring. The service was phenomenal! The ambience was great as well, typical American Mexican restaurant but the stand out feature was the regulars who obviously come in all the time and love it there. The margarita was so refreshing and hit the spot! The nachos were nachos. Haha. Can't really go wrong with nachos.

Outside Sign
Faran S.

With our stay here in Bothell Wa. We originally was going to go to Olive Garden but their was a 50 minute and seen Azteca next door so we came over and we don't regret coming here. I ordered the Burrito Blanco and had chicken, rice, beans and some type of white sauce, and Damn was it ever good. I haven't gone to too many Azteca places but this place was pretty awesome and our waitress was super friendly and made us feel welcome. I'm not sure how far it was from our hotel in Bothell and I believe we were in Kirkland but if you're in the area go try the burrito Blanco it is so damn good you won't regret trying it out.

Vista mientras estas sentado

Muy buena atención y la comida muy rica Los meceros son super amables la persona que te recibe también vengan a probar ma comida

Pollo la Crema Lunch
Trina H.

The staff here are the most friendly and attentive I have had at any restaurant in a while now! Great lunch portion size of the chicken, great flavors. Just wish they would have taken more time with the cream sauce to really let it thicken up a bit, was a little on the thin side. None the less still delicious was just hoping for more rich and creamy

Fajita Sampler
Kye J.

Saw some good recent reviews so decided to order takeout. However l, didn't know that meant cooking my fajita sampler. Half the onion portion was borderline raw including the stem. Seems like a late addition. Only got 3 piece of bell peppers. Very disappointing for a fajitas. Between the onions, peppers and carrots. It was like 90%, 9%, and 1% respectively

Water filled bottom veggies

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2 years ago

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Fran S.

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8 months ago

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Fran S.

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22 days ago

Ordered Tacos al carbón. They were not good and meat had a weird taste to it. I spent $50 on 2 orders and was told i couldnt get a refund.

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Fran S.

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6 months ago

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Fran S.

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2 years ago

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Fran S.

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2 years ago

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Fran S.

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2 years ago

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Fran S.

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11 months ago

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Fran S.

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11 months ago

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Fran S.

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1 year ago

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Fran S.

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4 years ago

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Jeff O.

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2 years ago

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Fran S.

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5 years ago

Just a note on Thank You Thursday to show our appreciation for the entire crew at Azteca. Keep up the good work!

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3 years ago

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Fran S.

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1 year ago

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Fran S.

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1 year ago

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Fran S.

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3 years ago

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Jeff O.

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5 years ago

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2 years ago

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6 years ago

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3 years ago

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Fran S.

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2 years ago

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Fran S.

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1 year ago

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4 years ago

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5 years ago

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2 years ago

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Fran S.

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3 years ago

Everything you want out of an Azteca, availability, quick service, big margaritas, but the food of course is pretty mediocre.

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Jeff O.

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5 years ago

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3 years ago

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4 years ago

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2 years ago

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Fran S.

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2 years ago

Poor excuse for Mexican food. Went last night. Won't be back. Didn't really have any flavor with no spice.

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Fran S.

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8 years ago

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4 years ago

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5 years ago

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6 years ago

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Azteca Mexican

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3 years ago

Hard working team. Best food taste and fast service. Servers checked often to make sure we were good with food. Keep up good work gals.

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6 years ago

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4 years ago

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9 years ago

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Page 1 of 5

Azteca Mexican Restaurant Reviews in Other Languages

Ask the Community - Azteca Mexican Restaurant

Do they have a happy hour?

Yes. I think it is 4-6, in the bar. They have quite a few items on the menu and good prices. You may need to ask for the HH menu as they don't always have them on the table.

Don’t See Your Question? Ask Away!

El Encanto

El Encanto

3.2(258 reviews)
3.8 mi
•$$$
Speaks Spanish
Minority-owned & operated

Beautiful setting with an incredible view. The restaurant has a lot going for it, especially if…read moreyou're looking for a memorable atmosphere and a dinner that feels a little special. The food is quite good. I wouldn't call it authentically Mexican, but rather a contemporary, slightly elevated interpretation of Mexican cuisine. Personally, I would have loved a bit more of those bold, authentic Mexican flavors to come through, but overall, the dishes were enjoyable and beautifully presented. The staff was genuinely warm, welcoming, and attentive throughout the evening. I did change my mind shortly after being seated and asked to move from indoors to the patio. Our hostess, Aguilera, gave me a quick look that said, "Really? Already?" but was very gracious and accommodating. In the end, moving outside was definitely the right call! The wooden chairs indoors look beautiful but become a little uncomfortable after sitting for a while. The carved seating cocoons along the walls are visually striking and add a lot of character, although they're probably better for admiring than for a long, leisurely dinner. The outdoor seating, on the other hand, was very comfortable. The biggest opportunity for improvement is the acoustics. Conversations really travel and bounce around the interior, which naturally leads everyone to speak louder just to hear each other, creating a bit of a vicious cycle. During a busy dinner service, it can get quite noisy. That said, I'd absolutely come back and happily bring friends or visitors for a memorable dinner. My preference would definitely be a nice-weather evening with outdoor seating, where you can really enjoy the view and atmosphere. Pro tip: Ask for a Carajillo! It's a Mexican espresso cocktail that can be surprisingly hard to find done well. They have one here, and it was delicious, beautifully presented, and one of the highlights of the evening.

Came here for a second time and felt like it was overpriced and the service was terrible. The…read moreparking lot was pretty empty, so I was able to find a spot quickly and close to the restaurant. When I walked into the restaurant, almost every table was empty. Despite this, we had to flag down our server to take our order, had to ask for refills of water, etc. I understand allowing customers time to review the menu or enjoy their meal, but this was excessive. When we asked to pay, the waitress said she would be right back and then came back with plates...clearly confusing us for another table. For the lack of service, price and portion size, plus having to pay for parking if exceeding two hours (which, maybe if our service hadn't been so slow, we wouldn't have done), I can't recommend this restaurant.

Photos
El Encanto
El Encanto
El Encanto - Chef Gabriel Chavez

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Chef Gabriel Chavez

Cactus Restaurants - Kirkland - Empandas

Cactus Restaurants - Kirkland

4.1(1.4k reviews)
2.6 mi
•$$

Have a great Thursday night with my friend and enjoy all food we ordered!…read moreSuch a great restaurant, super relaxing atmosphere here! The person who service us is super friendly and nice! He gave us lots of great recommendations! We love our appetizers, our main dishes, and drinks! The slush is good and I really wanna have the 2nd round! We were surprised that they offer the free dessert, the beautiful and yummy flan!!!! Because this is our first time to visit! Definitely we will come back and try other foods!

The meal was truly stunning. Kirkland has always been one of…read moremy favorite places. I spent a very relaxing afternoon at this spot. Ambiance: You can tell this is a tasteful establishment. The decor is sophisticated, the floor plan is well-designed, the space is bright and clean, and even the tableware is thoughtfully selected. If I didn't have plans later that day, I could have easily stayed here all afternoon. Service: From seating, ordering, and table service, to being checked on during the meal and handling the bill--the entire experience was excellent. Food: Since I had already eaten lunch and was waiting for someone, I only ordered a salad and a new menu item. Salad: The ingredients were generous and fresh. The texture and size of the shrimp were impressive. The pairing of Prosciutto with melon was a classic, perfectly balanced without being overly rich. Lemon Ginger (I believe that's the name): A refreshing drink. It had just the right amount of lemon--definitely worth a recommendation. Why the name "Parma"? The name is protected because production is strictly limited to the Parma region in Italy. To be an authentic Prosciutto di Parma, the ham must be made within specific hills south of the Via Emilia at an altitude under 900 meters. The unique microclimate here--dry, mild, and scented by the Apennine mountains--is the secret to its famous flavor. This is quite similar to traditional Chinese cured meat, sharing much of the same craftsmanship. In a world overrun by mass-produced pre-made food, almost anything can be industrialized, yet time remains the only ingredient that cannot be replaced. The dessert is also amazing by the way

Photos
Cactus Restaurants - Kirkland - Photo from the corner seat in one section of the restaurant

Photo from the corner seat in one section of the restaurant

Cactus Restaurants - Kirkland - Smoked Chicken Flautas

Smoked Chicken Flautas

Cactus Restaurants - Kirkland - Dragon Fruit Slush

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Dragon Fruit Slush

Cielo Cocina Mexicana - Fish Tacos

Cielo Cocina Mexicana

4.1(374 reviews)
6.4 mi
•$$

The four of us went out and enjoyed an incredible meal. The food here is delicious, Pablo was our…read morewaiter and took excellent care of us!! My husband found this place a couple of months ago and has been here at least five times, he brought our friends and me here tonight. Absolutely wonderful place. We will continue to bring our friends here and share this outstanding place with all of them. Thank you Pablo for a great first time experience for me And our friends!! We'll make this one of our regular spots!!

Cielo Cocina Mexicana was a mix of hits and misses, but the standout dishes were good enough that…read moreI'll definitely be back! ​The Highlights: * ​Calamar & Jalapeño: The absolute star of the night. This is easily one of the best fried calamari dishes in town and worth every penny. I wished the jalapeños had a bit more heat, but the flavor and texture were incredible. * ​Baja Chimi: The sauce on this was phenomenal--so good that next time I visit, I'm going to see if I can get this sauce on nachos instead of standard cheese! Mixed feeling: * ​Quesabirria Taco Plate: The consommé was rich, deeply flavorful, and great for dipping. However, the birria meat inside the tacos was on tougher side and chewy rather than tender, which held the dish back. ​The Misses: * ​Fish Ceviche: The biggest lowlight--the fish was surprisingly tough and missed the mark on texture. ​* Nachos with Carne Asada: Pretty underwhelming. Adding carne asada was a steep $10+ upcharge, yet the portion of meat was tiny and the overall flavor was bland.

Photos
Cielo Cocina Mexicana - Entrance area

Entrance area

Cielo Cocina Mexicana - Nachos + carne asada added

Nachos + carne asada added

Cielo Cocina Mexicana - Seating area

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Seating area

Azteca Mexican Restaurant - mexican - Updated October 2026

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