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    5.0 (1 review)

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    Bar del Mig - Grilled eggplant with blue cheese

    Bar del Mig

    5.0(3 reviews)
    4.7 km

    There's a square behind the church and is in front of the City Hall. There are 3 or 4 bars with…read moreseating at outdoor tables. BdM is one of them. Our waitress was a totally charming young lady who put up with our questions in broken Spanish and Catalan (think French, speak Spanish). We had bowl of deep fried txiperones (baby squid) that was perfect, a salad with a fried slab of goat cheese, walnuts, sunflower seeds and pepitas And fried eggplant with blue cheese and honey (the star of the night). A couple of glasses of the house white and a guy wearing a Nirvana t-shirt playing flamenco guitar made for a perfect evening.

    Bar del Mig was recommended to me by my AirBnb host. Ended up coming here for dinner, and was very…read morehappy I listened to her recommendation. The inside is small and narrow, but has plenty of tables in the plaza outside. I opted for a seat at the bar. The bartender/manager(?) was VERY friendly and patient with my lack of Spanish. Eventually I was able to communicate to him to just order whatever 4 tapas he thought were the best and any beer that wasn't an IPA. Ended up with the patatas allioli dall negre, croquettes iberic, pop a la gallega, and fruita patata brie. All of the dishes I enjoyed, but my favorites were the Patatas bravas and pop a la gallega. Patatas were cooked perfect, the allioli was rich and flavorful, a nice variation of the patatas bravas. The pop a la gallega was incredible!! In America, I usually get octopus in chirashi bowls at sushi restaurants, and they've always been chewy, rubbery filler items. Here, the octopus was very tender, the whole dish was an absolute incredible balance of flavors and textures. If I came back to Barcelona again I would definitely try and come out to Premià de Mar just to visit this restaurant again! I regret not being able to find time to come back a second time during my trip.

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    Bar del Mig
    Bar del Mig
    Bar del Mig - Croquetas de avellana, membrillo y queso

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    Croquetas de avellana, membrillo y queso

    El Trabuc

    El Trabuc

    4.5(4 reviews)
    9.4 km
    €€

    Excellent place. The service was good! They're definitely busy and the usual Catalan service where…read morethey are straight forward and to the point. Went there two nights in a row. Outside seating. Their own parking area on gravel that is gated. You push a green button and it will open. Walk through the narrow three steps and opens up to a huge patio. No indoor seating. Neat. You can see inside the kitchen. Overall, everything on the menu was really good. The first night was better only because there were less people. Pedron peppers is playing russian roulette. I died eating one Appetizers were great Tbone steak excellent Tiramasu was so good! The red wine was good Can't say anything bad except people smoking... but normal in Spain. I will be back next year.

    From the owner: El Restaurante El Trabuc, ubicado en los aledaños de la ciudad de Granollers, cerca del Circuit de…read moreCatalunya, es una típica masía catalana que posee una decoración de marcado estilo rústico. De su cocina, basada en el recetario tradicional de la gastronomía de la región, destacan especialidades como los caracoles a la pimienta negra, el salteado de judías con butifarra o la cazuela de langosta roja con albóndigas. Si desea celebrar un evento de empresa o familiar, este restaurante es una opción inmejorable, ya que posee una sala con capacidad para 200 personas. El local dispone también de un amplio jardín y una bonita terraza, donde se puede comer en los días de verano. Por otra parte, El Trabuc alberga una exposición permanente de obras del artista José Luis Arimany.

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    El Trabuc
    El Trabuc
    El Trabuc

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    Axol - tapasmallplates - Updated August 2026

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