A fabulous smaller plate place that I enjoyed tremendously. My friends are locals who took us there. We were served an amuse bouche of a pepper flavored thick cold soup, then my first plate was a meushroom stuffed cannelloni, my entree was a bacala served with mushrooms and a swet potato puree on the side. I tasted some of the typical Catalan desserts and topped it off with a wonderful coffee. Did I mention great wine and service with a casual and trendy atmosphere? Yes, it was very good, and the place was packed with patrons. read more

Tot molt bo, cuantitats adequades per fer un àpat, pero si vas amb gana ferotge te surtirà carillo. Jo el recomano molt, menjar bo, atencio bona i local agradable. Dificil aparcar aprop. Dels diferents que hem probat ens quedem amb el pop i el milfulles, lo xupito de sopa de tomaques es moooolt bo. Tornarem. Una mica car, surt 25-28€ per barba facilment read more