Great Woodfired Pizza! After stumbling across this local…read moreCarina restaurant by accident, we came here for an early dinner on a rainy Monday night. My husband and I shared a Capricciosa pizza with a delicious thin base and excellent quality toppings, bug risotto and a house salad. We enjoyed every item we ordered. The food came out quickly, the staff were attentive and friendly, and the prices were quite reasonable!

Hidden Gem!! This…read morerestaurant in a quiet suburban shopping strip serves surpisingly good wood fired pizzas. We love the thin crispy crust and good quality toppings. The kitchen is run by a professional, relaxed young Eastern European team and they also produce some Eastern European dishes as well as salads and pasta. We've tried the Cevapi (skinless sausages with onion and sour cream) and Sudzukice (veal sausage with paprika relish, onion and sour cream). They are served in half a somun (a soft chewy flatbread) and are delicious. We give a big thumbs up for their goat cheese, rocket and mushroom salad too. The service is efficient and friendly and we thought it was good value for money.

What a Suburban Gem! REAL Wood Fired Pizza and Freshly Made…read moreEVERYTHING. Family owned and 15" Pizzas! WOOOH HOOOH :-)

I came here for lunch a few weeks ago with a small group of friends. It was moderately busy but not…read moretoo packed so the atmosphere was great. The service was fairly fast and our waitress really friendly. The lunch menu had a nice range plus some healthy items and some 'Create your own' sandwich options. The food was quite good, not the absolute best but great for a nice lunch. I got a chicken burger with lovely avocado and juicy chicken. Some of my friend got pizzas and I have to say, I can't comment on taste, but they looked really good!

Roman Empire Bar is one of those restaurants that I've been meaning to go to for a few years but…read morenever got around to it. After a spot of late night Christmas shopping at Carindale last Thursday, it seemed the perfect opportunity to try this popular Italian restaurant. We were happy to wait for a table seeing we hadn't made a booking but I would recommend anyone wanting to try this restaurant to make a reservation. The waitress made it clear that they drew a large crowd even on weeknights. Unfortunately on that night, the food did not live up to its reputation. Our scallop and calamari pasta was bland and had to be spiced up with lots of Tabasco and chilli flakes. The lasagne was average but I suppose I just had higher expectations given the recommendations of the place. Since we've been inundated with different cooking shows on television, the home cook is a lot more adventurous making and tasting food. On the odd occasion, I even make my own pasta and store it in airtight containers. While the Roman Empire Bar probably doesn't beat fresh home-made pasta, it is a decent night out at a fair price.

I mixed Vietnamese China and America. My dad is from Vietnam and my mom from China. I was born and…read moreraised in New York but I moved to San Jose after the death of my parents.

This place does hospitality right! They squeezed us in for a last minute booking for a table of 9…read moreon a friday night despite being very busy. We were then greeted by the owner who suggested a series of breads for the table, all of which were delicious! Upon hearing that I had a shellfish allergy he went to inform the kitchen to minimise chances of cross contamination and suggested some dishes that would be safe for me. The owner was so warm and friendly, it was like dining at an old friends house with better food. The food was delicious. Everyone at our table was incredibly happy with their dish. The serving sizes were HUGE which was fantastic as we got doggy bags at the end of the meal. 10/10, the best dining experience I have had in a long time.

I love this place, I can call the restaurant directly for delivery. Extremely pleasant phone staff,…read moredelivery service is outstanding and pizza and pasta are fantastic especially pizza.

We ordered several meals at 7:30pm on Valentines day via menulog for home delivery. At 8:30pm we…read moregot a text saying that Gustos had cancelled our order. So here we are at 8:30pm with no dinner and another hour to wait if we order anywhere else. Not happy with the dismal service and will never even attempt to order from here again. Ruined our evening.

very ordinary risotto which we ordered was runny and tasteless, arancini had no flavour very…read morelimited choice on menu to choose from and very disappointed of were we were seated outdoors. One of the worst Italian restaurants I have ever dined at

first time to LF plenty good reviews on the web site…read more they are all pretty accurate service 1st class there were 7 of us all ordered something different aranci balls (very mediterranean) share entree mains we tried the lot, pork belly, risotto, lasagne, chicken spatchcock all outstanding great location, the owner did mention parking is getting tough, extensive wines beers on tap plus an alcoholic ginger beer worth a try

Pizzeria mamma mia!…read more To all those pizza & pasta loving fans, this hidden treasure is for you. Tucked away in Seven Hills you can expect Marco (owner and chef) to oven bake delicious, authentic and well priced pizza, right before your eyes. This family owned business, albeit understated, has been delighting our family for the better part of 10 years. Be it birthdays, special occasions and take-away, I've never steered far away from my favourite the "capricciosa", (although they're all great). If you like being surrounded by Italian memorabilia, like a BYO resturant and are prepared to drive a few minutes out of your way, I promise you will be pleasantly surprised. Ciao.

I love Pizzaland!…read more Family owned and operated in their 39th year of cheese, sauce and dough. The pizza are very Australian with thick fluffy bases smothered with a slew of ingredients. They offer free garlic, chilli, jalapeños, ginger, BBQ sauce, sweet chill sauce, hot chilli sauce or pizza herbs on any pizza - I love this. Extra chilli and garlic for the win guys! My to-be brother in-law is allergic to dairy & eggs, Pizzaland make him a cheese free pizza without any of the fuss you'd get at other places. Even without cheese the pizza is still tops. My no.1 orders are 'Pizza Orgy' (I guess that's what happens inside your mouth with every bite) and American Deluxe, though I am dying to try The Continental - or to be more honest haven't found anyone to give it a go with me yet - which sports some ye old timey pizza toppers (I'm talking mashed potato and bread n butter cucumbers old timey!). Phone ahead as the pizza's are made to order with a normal wait of 20-25mins. Gluten friendly pizzas also available. Rad!

Top notch suburban take away pizza joint, it's really local, right down to the fly screen door and…read morethe two silver fox gents behind the laminex counter, they make pizza, they've made pizza for 39 years, they own pizza. They are lovely and efficient and make pizza so good you'll think about it for days after. This place is a real gem, with a diverse but not over whelming menu, old favourites done right and some new ideas like the Continental, bacon, smoked cabana, mashed potato and bread and butter cucumbers, I know right! But it totally works. Try it out. Get a half and half, go on, it's very good. Once the Pizzaland creations l hit my mouth, all memories of insipid, overpriced faux Tandoori 'pizzas' on cardboard from 'gourmet pizza' places were erased from my mind. I will never buy a pizza from a major chain again. I am only interested in pizza from pizza land. Pizzaland is flight of the concords, and I'm Mel. Pizzaland is affordable, tasty, and with very quick take away ordering, this place ticks all the boxes. I love Pizzaland! Get a takeaway pizza and go eat it on roller-skates to impress a boy you like.

This establishment has changed hands quite a few times. For a good while, it was Orlando's. It's…read morecurrently owned and run by an Italian chef who once worked at Orlando's, and also in Italy. The food here at Mediterranean Flavours is absolutely delicious! Authentic, traditional Italian pizza! The service is very friendly! It's dine in, take away and they even do delivery! Definitely worth checking it out!

I will admit from the outset Lebanese is not my favourite cuisine but I do love fresh food & good…read moreservice and this joint has both in ABUNDANCE. in fact the service is GREAT. Now lets get the look of the place out of the way. A sparkling clean takeaway with tables. Upmarket kebab shop would about cover it. It also had gas heaters which were welcome. Lastly, but definitely not least, the food was Great with a capital G. Fresh, plentiful & heaps of flavour. The platters large & full of tempting tasties. (We ordered #1 & #7 on the platters menu) Both came with fresh Pita, tabbouli & really good, strong flavoured dips. #1 included a selection of rolls & pastries. #7 was a choice of chicken or lamb. No room for sweets but I was tempted. Next time. And there will be a next time. Will definately go again ... for the SERVICE alone. He was lovely.

Truly Brisbane's best kept secret!…read more Firstly, this is not a fine dining establishment, it's more like a take away shop with outdoor (street side) seating, but don't let that put you off! The food & service more than makes up for what this place lacks in ambiance. The (who we believe to be) owner is incredibly friendly, patient & helpful, happy to explain each dish and make recommendations. He's also quick with a joke & loves to have a chat, giving excellent personal service. We'd gone here on a Living Social voucher, and were wary as past voucher experiences had been a bit hit & miss. At Ba'Albek however, we were treated the same as all the other diners. The voucher entitled us to the Banquet off the menu, usually reserved for 4 people, a selection of 8 tapas style dishes & 2 meat skewers each, followed by coffee & baklava. To say the food was delicious would be an understatment, it was amazing! The hommus & falafel were the best I've ever eaten, and the rest of the dishes were an impressive assortment of new experiences. So fresh & full of flavour, kudos to the chef. And there was just so much of it, we were willing to forego the coffee & desert, but the owner insisted we take the baklava home & we were so glad he did, it was absolutely divine, melt-in-your-mouth good! Do yourselves a favour, eat here!