The food is really only so so. When you walk in you expect the food to be much better, based on the…read moreambiance and menu. Been there twice and both times left feeling unsatisfied....also if you call for a reservation they are always full but the restaurant is never packed. Seems they only take 2 or 3 tables at a time even though they have way more tables than that!

We went here for dinner on a Thursday night around 8pm. For drinks we had merlot, Cabernet, and…read moreChardonnay. The merlot was great, the Cabernet was good, but the Chardonnay was just okay. We started with the mussels which were very tasty! For entrees we ordered the beef filet and one of the specials - asparagus with prawns in a white wine cream sauce over pasta. The asparagus was divine and the prawns were cooked perfectly. The filet was slightly overcooked in areas but still good as was the cheesey potato cake it came with. Our server was phenomenal and truly made the dining experience beyond enjoyable despite the language barrier. They also have a great patio space for people watching.

Super fine! Amazing French Cuisine! Super responsive staff--especially the waitress! She's…read moreamazing! Such French ambience! Explore the upstairs of the restaurant! Decor is so spot on! Must come here and eat!

Had a great evening here with friends…read more The atmosphere was lively and friendly. Service was great with attentive and polite staff. Food was delicious and even better, it was reasonably priced.

I was surprised to find a French restaurant that seemed to look pretty upscale, so I booked it for…read morea friends birthday. It was delicious! We ordered the shrimp stuffed avocado with a mango dressing for an appetizer and I could have licked the plate. Two of us had the fish and two had the steak for our main course and they were both amazing. The presentation was very nice and the flavor combo was just what we wanted. The restaurant itself appears to be inspired by a French bistro look so although the food looks very upscale, the decor is more homey and inviting. We sat inside and would have preferred to be on the terrace as it did not have any air conditioning like so many German buildings, and was a bit warm on a summer evening. I recommend trying to request a spot outside if you can. The wine was good, we ordered a bottle of rose', but they were all priced at €20 and above which is very expensive considering you can buy a good bottle in the store for about €5. I guess you're paying for the experience though. The service was friendly and although our food took a while to come out, I expect it's because it was freshly prepared and I'm always ok with that. After appetizers, dinner, a bottle of wine, and two bottles of water, our total was around €140 for four people which I thought was very reasonable. I would go back in a heartbeat and highly recommend this restaurant for a date night, or friends dinner!

Restaurant Orphée is an absolute gem in Regensburg and a wonderful change of pace if you're craving…read moresomething beyond the usual Bavarian fare. This is a truly authentic French restaurant, from the menu to the atmosphere. The interior has a perfect French vibe--charming, cozy, and full of character. When we arrived, the place was crowded, but we got lucky and snagged a table just five minutes after a group of four paid their bill. Seating is fairly close to neighboring tables, but it was still very comfortable and added to the lively, bistro-style ambiance. The food was excellent across the board--everyone at the table loved their dishes. A special shoutout to the grilled squid, which was sooo good and easily one of the highlights of the meal. Our server was amazing as well: friendly, attentive, and made the experience even better. If you're in Regensburg and looking for a delicious break from schnitzel (which is still amazing), Hotel Orphée is an easy and enthusiastic recommendation. We'll definitely be back!

Fish soup was really nice. Ratatouille was too heavy on tomatos and somewhat bland. Wine was still…read morefermenting (actually quite refreshing but not exactly what we expected from a red wine). Place has a French feel (except for the guests in Lederhosen and Dirndl).

The food is good with attractive presentation. The service is very slow with some wait staff not…read moreunderstanding the menu.

Vorne halbherzig schick gemacht mit mangeln an jeder Ecke. Hinten noch der Marokkaner der vorher…read moredrin war oder so. Unterm strich geschmacklos. Viel zu ausgiebige Menü Karte auf der gar nicht alles frisch sein kann... und auch nicht war. Als französisch 'Haute cuisine' ausgepriesen musste ich den tunfisch in schaebiger Tomatensoße und noch hartem Reispilaw leider stehen lassen.

One of the worst restaurants we ever ate at. We were very hungry. The 1 star is only because of the…read morefriendliness from the waitress. We expected a good restaurant with enough food to eat. Overpriced dishes and we left the restaurant still hungry. The worst was the Grandmother that we payed our bill to. She was mean to the guests and obnoxious.

The restaurant was billed to be more high end. Which was to be honest unexpected as it is part of…read morean old hotel (Bayerischer Hof - nice hotel, a bit outdated but that's another review). The menu looked interesting. The staff was super nice and attentive (which isn't always the case in Europe). I had a starter and a main course. The chef also send out two comp amuse bouche. Both were delicious. Especially the white tomato soup, the flavor was amazing, although it was bit salty, on the other hand, really good if you dip a bit of bread with it) The foie gras and scallop starter had good flavor and texture balance. But it was a bit oily. The pork tenderloin main course unfortunately was so tough I couldn't cut through the meat and ended up sending it back. They were very accommodating and fixed it for me (I felt bad because it was pretty late and they were clearly closing the restaurant). The fixed plate was better, but parts were still chewy. Beside the issue with the meat the rest of the plate was way over salted. The place has potential, but not quite there yet. One starter, one main, plus a glass of wine and water came or to be ~45€, which is a lot for over salted food. However well intentioned it may be.