Small place near Sutton that we found. Very nice and cute decor, with perfectly bilingual…read morewaitresses. The food is reminiscent of true Quebec meals - tourtiere, quiche and maple lattes. The plate I got was the tourtiere, which was delicious, but not as good as the egg sausage sandwich my girlfriend had. The meat was well season with spices I have never tried before, with crispy home made fries and a creamy aioli. Nice place to stop by.

One of my favorite place to eat breakfast or lunch in Dunham. I love to ride my motorcycle, and I…read morelove to ride in the area... Which means, during the summer, I'm quite often there. Cute space with big windows and fly screens means eating inside feels like eating outside, and there is a great patio to really eat outside too! Their cheeseburger is pretty solid with sharp cheddar, caramelized onions, arugula, a slice of tomato and a sun-dried tomato mayo. Served with a salad and excellent fries, it's quite satisfying! It's my favorite item on the menu, but they have many other excellent options! Staff is friendly and efficient. I recommend the place if you're in Dunham!

I loved every bit of this restaurant! The food was really done well. It is completely worth…read morestopping by whenever in the Magog area. The restaurant is pretty spacious and like other reviews mentioned, is quite dimly lit. Knowing that, I asked to be seated where there was lighting (Oh the better to see you with, my dear...food) and the waiter willingly obliged. I loved the artwork in the resto by Marie-Lyse Beaudoin. The two to three separated dining areas gave the place a real intimate feel. We had the two colored soup of the day: half beet and half broccoli and oh boy was it delicious! It's kind of fun trying to take the soup without letting it mix together. Then came the smoked trout with a small side of salad. The trout was so smooth and salted just right but it was a small piece and I wanted more!! When you're in the Eastern Townships, you simply cannot NOT eat duck! I ordered the Duck Duo and I'm about to shed a tear it was flavored so nicely with maple and balsamic on half and parmentier of duck confit on the other. I gobbled it up like a hungry woman :) Other reviews said to try the lamb from the classic menu so we said what heck, bring me some lamb. That crispy coated lamb chops are so well seasoned, you'll even want to nibble it off the frenched ribs. I know I did. I'm a fan of crème brûlée so whenever I see it on the menu, my stomach tells me I gotta order it to try. This one did not disappoint. Overall, this was such a lovely, memorable experience. I would love to go back again!

Best service! I live in Florida and I ordered a valentine dinner for my mother and had it…read moredelivered. The lady that took my order was SUPER SUPER nice and my mother loved the dinner. I would recommend this restaurant 100%. Next time I can travel home, I cant wait to try it for myself. Two Thumbs up!!!!!!

Lovely lunch on our way home to Vermont. I tried the cold…read moreAsian noodle salad and my husband had the tuna panini with salad . Really tasty and not a long wait ...

Cozy! Quand il fait froid, the best place to warm up is the Cafe Rendez-vous! Asian soup to warm…read moreyour hands and your belly! Délicieusement parfumée d'huile de sésames, coriandre et limes. Such a delight! Or Tao Bowl? Yummy, tender chicken fritters, aromatisés avec l'huile piquante "maison". I've never tried the pizza... I get too distracted by the Asian-inspired dishes.. nice Les desserts, certains faits maison au restaurant!

My sister & I spent the night here on a rainy Sunday in May. I have absolutely no negatives to…read morereport. Every single employee was friendly, polite & respectful. We stayed in Room #2 which had king sized beds on the main level and in the loft. The beds were very comfortable. The large bathroom had heated floors and a very nice shower. There were plenty of towels and supplies-soap, shampoo, conditioner, body wash. There is a mini fridge in the room. Also, tea bags and French Press coffee. We enjoyed sampling the beer before ordering a full pour. I particular liked La Bicknell, an IPL. Of course, Jane did a flight of beers. And, the cocktails were delicious, as well. After exploring the town, we decided to eat in their pub. There was live music that night, which was delightful. We shared Forestry Poutine-if you go to Canada & don't get poutine, did you really go? This was probably the best poutine I ever had. And, the portion size was so generous that we didn't need to order anything else. The room came with breakfast. So very good! I had the Club Wrap that was top notch. Jane had The Brewer's Little Hunger. The meals came with home fries & Jane got toast & baked beans with hers. The coffee was very good. We were very impressed with Auberge Sutton Brouerie and thoroughly enjoyed our stay. Highly recommended without hesitation.

As usual Canadians are so wonderful and accommodating with their bilingual talents. I had the fried…read morechicken plate. Served as chicken thighs known for their tenderness. The batter was very flavorful. My friend had the special which was a veal cutlet w linguini. Overall, great service and atmosphere.

My friend and I were looking for a place to stop by for a dinner. They have their own parking right…read morenext to the building which makes it quite convenient. They were able to take us with no prior reservation which was great! Really authentic ambiance, it feels like the place has been there for a long time. The staff is very welcoming and friendly and spoke both French and English. The menu also was in both languages which was uber convenient. We went with combo dinner that included (1) a choice of an appetizer, (2) a soup or small salad, (3) main course, and (4) coffee/tea. The pricing for the whole thing was very affordable - 38 to 52 Canadian dollars which is a steal if you are in the US. The desserts are at extra cost - 7-9 Canadian dollars... Both my friend and I enjoyed our food. The highlight was the melon with blue cheese appetizer - very elegant and eclectic dish that doesn't compare to anything I tried before. The rabbit leg with prune sauce was also unusual and a must-try. Definitely coming back when I'm in the area next time.

Sadly, this place seemed well beyond its expiration date. The word "tired" comes to mind. The beef…read moredishes were non-descript. Onion soup was just OK. The vegetables were boiled to insipidness. Our waiter was up-beat and very attentive, describing the menu in glowing terms and making a valiant effort to raise our dining experience from the dead. But when you're dead, you're dead. We really wanted to like this place as a friend, who knows food, had recommended it. He enjoyed a meal there several years ago. I hope that they rediscover their glory days.

Great little spot seasonal menu and very friendly staff…read more Cosy décor You may need reservations but you can always try just dropping in

Maybe the best latté I've ever had, great soup, sublime scones (4 to choose from when we visited,…read moreand it was one hefty scone), very generous portions, and delightfully pleasant staff. Very much hope to return in the future.

As a fondue lover I had to try this place after my friend went. I've been talking about it to my…read moreboyfriend and of course he surprised me on Valentine's Day awww! Fondissimo is attached to another resto called le shop you just gotta go to the left and behind and you'll see a projected image of the name on the wall, hard to miss. We were greeted by a tall male hostess who gave us a great seat by the window with loads of candles ( my fav ) We of course got the cheese fondue and Chinese fondue because that's the way to go. Unfortunately the cheese fondue wasn't very good, tasted like an iga store bought one. We got traditional so if I were to come back I would skip the cheese entirely or try something else that didn't taste so generic. It is BYOW so I wasn't expecting the cheese to be grade a like in Paris. Chinese fondue was great, we went with the marinated pork and beef slices. Pork takes a while to cook so that's a bit annoying but the beef cooked within seconds. If you're feeling more adventurous you can get all the fun meats, kangaroo, camel and etc. We didn't talk and appetizers as nothing really jumped out at us. But we decided that dessert to go was a must. We chose the cheese cake which was a really good home made cream cheese, with a crumble crust which was perfect. The restaurant and service was great but at the end their was a mix up with the tip so they emailed us right away because the tip was more then our meal. That was very nice of them and just for that reason only they get 4 stars. 5 stars if they get a real cheese fondue :)

I enjoyed this restaurant. The cheese fondue was good but nothing to write home about. The chinese…read morefondue was better - bouillon was tasty and meat portions were reasonable. I liked the duck and beef slices the best. The tartar as an entree was good as well. Service by our waitress Florence was the best part of the meal. It's nice that it is a BYOB.

Wow this place was so delicious. I came here many times before in Canada and the quality of the…read morefood never changes. I love the soup and honestly everything. The servers are pretty nice and attentive and I love the ambiance it seems very clean and polished and pretty fancy. I will keep coming her with my family and friends. Make sure to check this place out. Love this.

Another of my favorites in Magog. I still can't believe it is a hotel restaurant because of how…read moreincredible the food is. The chef is amazing and creates such tasty and beautiful dishes. Their baguette is freshly baked and the butter with it is just to die for... I could eat it all my self. It is such a cozy restaurant and the food makes it a whole experience.