Excellent place for ribs and steak. Best to make a reservation as it is a popular place. Also…read morebest to go hungry because the portions, (at least the rib portions) are big. They also have a good selection of local beers. Ambiance was very friendly as was the service. Highly recommended.

The slow cooked Smokey BBq ribs are fabulous! The meat falls off the bone…read more The Irish ribeye steak was so juicy. We booked a reservation because the place is so busy. We can hear from Virginia Beach and these ribs are some of the best. Keith and Jen Totally will be back!

Such a great find!…read more Spent a night in Lille after arriving from London with the Eurostar and where looking for a nice place to have a french lunch and decided to try this little bistro in the middle of the city. They have a great value set meny for only 16,90 € for appetizer and entré. I had the chicken liver paté as a starter that was very nice. The star of the place though is the main wich is a thinly sliced perfect medium rare entrecote in a green herb garlic butter sauce thats hard to describe. The meat was so delicious with the sauce and some crispy french fries. Together with a glass of rosé this was the perfect summer lunch in Lille. The waiter was superfiendly and we had a great time there. Value was amazing with a meal that would have easily been double the price back home in Scandinavia.

The La Tête de Boeuf is more or less a steak house, considering the interior design as well as…read moremenu. The dishes, especially the meat, are of very high quality. I was looking forward to eating a nice fillet that evening and was recommended the langue du chat (cat's tongue, never heard of it before), which turned out to be a most tender and juicy, almost fat-free piece of meat, just as I had in mind. The waiters (actually, one waiter, and the chef himself), were very friendly and attentive. Bottom line: If you're looking for a nice piece of meat, accompanied by tasty starters and a good glas or bottle of wine, you should visit this place instead of falling victim to one of the tourist traps in the Rue du Gand.

Best meal had in Belgium. Welcoming service and greetings- very easy for English speaking…read moretravelers. Highest quality menu ingredients but most of all compliments to the chef. Chateaubriand was grilled perfectly Open fire grill adds to ambiance- warm and cozy. It is a bit compact space so reservation was necessary (but easy to secure online). Highly recommend!

good meat good meat good meat good meat good meat good meat good meat good meat good meat good meat…read moregood meat good meat good meat good meat good mea good meat

This is a wonderful restaurant! Everything about it from the perfect lighting and unique cozy…read moreatmosphere to the incredible service and delicious food was exactly what I hoped it would be. I highly recommend going here!

This is an absolute must do while in Bruges! I was looking for a place to book dinner for my family…read moreon Christmas Day dinner and immediately Koen and Marijke made us feel at home. Koen cooks on an open fire grill on a hutch in the middle of the room and Marijke serves and makes the best recommendations. They are the cutest couple and made the most incredible food. The steak tar tar was unbelievable and so fresh. Wish would could have a few more days in Bruges to come back for more! Could not recommend more.

From the owner: La taverne du westhoek, estaminet flamand, vous accueille du jeudi au dimanche dans un décor…read moreexceptionnel, paradis des chineurs! Vous dégusterez des spécialités flamandes et de grillades au feu de bois... Une salle de jeux flamands vous attends!

OMG, I keep bragging about this place to everyone I talk to about our Paris trip. The food is…read moresolid, but what knocked it out of the park was the dessert. Overall, the fix price dinner was like $45 and included: a glass of champagne a bottle of wine (for 2 people) app- salad and pastry with cheese. It was sooo good. I love cheese! entree- prawns, mushrooms, tomatoes, baked potato, probably other stuff too... Good, but not the best part of the meal dessert- anything you want from the tray. Literally anything, If you want 1 or 100.... AMAZING!

Planned a trip to France. My son spent a month in Lille to study and insisted we stop here…read moreprimarily for Grille Saint Anne. I followed his palette and am glad we did. The confit de canard, the pâte, the desserts. Oh my! It is all in the family here. Charming and friendly atmosphere. I wish my home was close by so could frequent this jewel more often.

We were passing through and hungry. Found the restaurant via Tripadvisor with great rating. And…read morethis was certainly deserved! Their dry aged meats look pricey, but that's the market. We had the "regular" grilled steak and boy, was it good! At 25EUR not cheap, but it was a big one. Paying extra for potato sides isn't usual either, but it didn't bother us. The steak was very tender and very tasteful. Rochefort sauce was awesome. And the housewine (red) was to die for! Oh, don't forget to order a plate of ham as apetizer. The small one is big enough for two and oh so good. Service is high average. I understand personal is not in it's top game on a Sunday at 21h. Interior feels small, but cosy. Nice atmosphere. Great humor as well! Would love to come back one day. To combine with a day at the seaside!

From the owner: 10 soorten eerste kwaliteit rundvlees, gegrild lamskroontje en lekkere kippetjes aan het spit…read more Eigenzinnige betaalbare wijntjes. Losse nonchalante sfeer.