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    Arthur & Sons

    3.2 (52 reviews)
    Open 4:00 pm - 10:00 PM
    Updated 3 months ago

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    Pesto pasta Spicy rigatoni (gluten free) Sausage and peppers Chicken alla vodka
    Jacob F.

    The food is very good. There is no denying that. We tried multiple things, meatballs, Cesar salad, chicken alla vodka, pesto pasta, sausage and peppers and spicy rig. All delicious and would order again. The service was just as bad as it gets. No attention to detail, the server did not introduce himself, offer recommendations, or check up on us one time. It took roughly 20 min to be acknowledged for drink orders. The food took 49 min to come. No check ups or refills or anything. We had a bottle of wine and was not offered to have our glasses filled, which is unusual for nice dining If you eat here expect to wait around but at least the food is good! I left it at 3 stars for the food and the nice old man performing live music.

    Jumbo Shrimp Oreganata & Chicken Vodka
    Tom O.

    What an enjoyable evening. This is a must visit place. The atmosphere is right out of old school NYC. Great piano player in the corner really set the vibe. The wait staff is friendly and welcoming. Vinny handled our table and did an excellent job and added to a terrific experience. The food from the salad to the appetizer to the main courses are quite large and plenty for two people. The quality of the food is absolutely top shelf. Great quality ingredients produce fabulous meals. We choose Caesar salad followed by chicken vodka and the shrimps oreganotta. If all of that wasn't good enough, we ordered lemon cello cheese cake for day. This is an absolute must dining experience.

    Sheila L.

    Bestie date night landed us here...ok, we made reservations a month in advance. Restaurant is super nostalgic. We sat by the piano man and he was really good. The server provided us with the specials and gave recommendations. The portions are large so be prepared to share. Of course we ordered cosmos and they are amazing. The only downside was they had was some temperature issues. They made it better with the four cannolis at the end. Overall. A solid date night.

    Chicken piccata
    Tracy N.

    Come hungry! As soon as you arrive you can feel the New York Italian vibe, including the loud music just be prepared .Our waiter Vinny was great, very attentive and warned us about how big the portions were, even if we didn't listen. We started with a Caesar salad followed by the eggplant stock our main courses were the spicy rigatoni chicken piccata, Dover soul francais and the unbelievable seafood pasta. Everything was delicious and we'll have leftovers for days!!

    Menu
    Jenny M.

    Man was really expecting more! The ambiance was great and so was our waiter. The food tho was just VERY disappointing. The food portions are large which was great for the three of us to share. The chicken parm is what the waiter told us is " what they are known for and what pays the bills" it was NOT great. The spicy rigatoni had onions mixed in and just didn't taste right. They can't do the tiramisu to go because of the dumb fancy glass they want to serve it in. People like to eat dessert at home sometimes so I suggest getting a container for that asap! I would not recommend Arthur and sons and will not return.

    Spicy Rigatoni with meatballs and Classic Chicken Parm

    Stopped and had dinner here while visiting from NJ. The food was great and large portions. Great drinks. Excellent service and staff. Extremely accommodating and welcoming. The art work, layout and ambience 10/10. Has a great New York vibe. GM Kenny stopped by the table very nice guy. Stopped and had dinner here while visiting from NJ. The food was great and large portions. Great drinks. Excellent service and staff. Extremely accommodating and welcoming. The art work, layout and ambience 10/10. Has a great New York vibe. GM Kenny stopped by the table very nice guy.

    Rigatoni alla vodka
    Sarah B.

    I have eagerly awaited the opening of Arthur & Sons since hearing about them on Instagram! We lost Uncle Eddie's (the previous restaurant in this location) and we heard a new Italian spot would be taking their place, so I went digging and found Chef Joe Isidori, and made a reservation as soon as we were able to. We went opening weekend and they were still working out the kinks with their staff and training, but I had a phenomenal experience! They really improved the interior, the restaurant looks fabulous. The food was amazing. I got the spicy rigatoni alla vodka with sausage, and my husband got the chicken parm, which they're famous for! I will note that the chicken parm doesn't come with pasta, but it comes with a healthy portion of chicken, for sharing purposes. You can tell that Chef Joe cares a lot about his brand and about this new restaurant. Arthur & Sons is a great addition to the Jupiter culinary scene and I'm excited to go back!

    Garlic bread
    Diane R.

    We went 1st time! I think this used to be Uncle Eddie's. The music was quite nice!! I like the decor. Enjoyed cocktails. We started with the calamari which was nice and tender. Everything is served family style, kinda like the past chain that was buco de beppo. We had the lemon cream pasta gluten free, it was good but the pasta was wayyy overcooked. We shared the pork chops served over sliced potatoes, they were tender and some potatoes were crisp, some nicely sauced a good dish but a bit salty for me. We also had the chicken francese which was beautifully done, also had the broccoli rabe which was delicious not bitter at all. The bread dipping sauce of roasted garlic, oil and seasonings was nice. Dessert was the spumoni which was pistachio gelato with Nutella fudge along with the little cookies was great and lemoncello cheesecake which was ok, not really worth it. Vinnie our server did a great job. While it was a nice evening, not sure I'd return. To me based on everything for the cost in my opinion it's way overrated.

    What an incredible experience at Arthur & Sons! The food was fantastic, the ambiance was warm and inviting, and the drinks were excellent. Everything exceeded my expectations, and I'm already looking forward to my next visit. Highly recommend!

    Gnocchi bolognese
    Beth P.

    My husband and I went last night around 7:00 pm and it was packed for a Monday night. We were lucky and got two seats at the bar. Our bartender, Marina, was awesome! She came from their NYC location as well as several other staff. Everyone is very friendly and tries their best to accommodate. There was live music from the 70's to 90's which was fun and the highlight was getting to watch the Sopranos at the bar! We shared a delicious bottle of Vermentino wine. For our appetizer we had the sautéed artichokes with capers and sun-dried tomatoes that were delicious and served with grilled bread. Our next course was a Caesar salad that was huge. For dinner we had the gnocchi bolognese. We are very picky and pleased to find out the gnocchi was homemade. The sauce was delicious and had a sweet note to it. We splurged and had the spumoni for dessert. Homemade pistachio ice cream with Nutella and cherries. So good. The portions are huge here. Everything is shareable. The prices are not expensive in my opinion as you get what you pay for. Fun place to go on weekend as they have a live DJ. I would definitely go back again!

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    2 months ago

    Outstanding food service and atmosphere. Marina behind the bar is the best. Look forward to returning soon.

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    12 days ago

    Pasta spicy, rigatoni dishes very small not family style also over priced what was being offered ..

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    2 months ago

    Worst Italian food ever ...Too loud ..And the service was not good ..Don't waste your Money

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    Stage Kitchen & Bar

    Stage Kitchen & Bar

    4.4
    (489 reviews)
    3.5 mi
    $$$

    Clean and esthetic spot on PGA Blvd close to the bridge. Michelin rated and it's clear. Menu is…read moreappetizing and everything we got was delicious. 10 out of 10 highly recomend. Drinks: Good Influence Doctor Mocktail Appetizer: Bang Bang Cauliflower- favorite!! Paratha Entrees: Pan Roasted Fish Butter Chicken Bowl Dessert: Sticky Date Cake Rose Cheesecake

    Ambiance (5/5): Feels like an elevated experience based on the decorations…read more Service (5/5): We were welcomed by the staff and seated immediately during lunch hours on a weekday. Our server kindly gave us a rundown of popular items. We were attended to throughout our experience. Food: All of the presentation along with Indian fusion taste among the dishes were top notch. The experience was very positive and would recommend. Tuna bombs (5/5): The presentation was very unique. Each was filled with fresh fish along with a great seasoning. Korean BBQ ribs (5/5): This was by far my favorite dish that we ordered. The meat was fall off the bone. The sauce was forward, not to spicy. Note to management: if your guests order this dish, they should be provided with a wet towelette. The stickiness from the sauce was unpleasant after the meal. Butter chicken (dinner portion) (4/5): I enjoyed the taste but it was more tomato forward than my personal preference. The portion of the curry was plenty to share among two. Paratha (bread like roti or like a Chinese scallion pancake) (5/5): Baked fresh, it was so soft and delicious on its own. I thought having one to share was plenty.

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    Stage Kitchen & Bar
    Spicy Tuna Bombs!
    Spicy Tuna Bombs!
    Oh me oh mai

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    Oh me oh mai
    Square Grouper Tiki Bar

    Square Grouper Tiki Bar

    3.8
    (679 reviews)
    3.8 mi
    $$

    Cool spot for vibe and ok drinks. Food not so much. Fish tacos didn't taste fresh and tortillas…read morestraight out of the package (crumbled). Nachos over-drenched in liquid cheese made chips soggy and impossible to hold. French fries good. No table service. If busy - expect to wait a bit at the bar.

    After a late-morning scuba diving trip with Kyalami Dive Charters (love those guys!) my wife and I…read morefound ourselves in a familiar situation: salty, hungry, thirsty, and in need of a little post-dive recovery. Fortunately, the Square Grouper Tiki Bar was just a few steps away from where we boarded the boat. We split an order of coconut shrimp with sweet-and-sour sauce, along with a "Chubby Cuban" sandwich (I can relate ). The shrimp were perfectly cooked, and the Cuban was well made and satisfying. The fresh-hot fries were crispy and a perfect pairing with a tasty post-dive meal. To complete the recovery process, we washed it all down with a couple of ice-cold bottled beers while soaking up the laid-back waterfront atmosphere and some live music. Friendly service, good food, cold drinks, and an ideal location for divers, anglers, and anyone looking to enjoy a little slice of Jupiter. By the time we left, we were refreshed, recharged, and ready for our next adventure... A nap. Can't wait to come back!

    Photos
    View of Jupiter Lighthouse from Sq Grouper at sunset
    View of Jupiter Lighthouse from Sq Grouper at sunset
    We brought home more Grouper than we ate! So good!
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    Voodoo Bayou

    Voodoo Bayou

    4.3
    (997 reviews)
    3.7 mi
    $$
    Happy hour specials
    Kitchen open late

    One of the best dining experiences I have had. Coming from Atlanta we have a ton of great Cajun…read moreoptions but this really impressed. Everything from the ambiance to the food and even the service was phenomenal. Great dining room area with both an outdoor and indoor bar. We sat with the bartender AB that immediately greeted us with waters and their menu. They are currently running a pick 2 for $15.99 menu that has some pretty great options. We had 2 meals & chose the wings, blackened shrimp po boy with the small gumbo's. Wings were super crispy, juicy, and tender. With a nice light Smokey taste. They buffalo and blue cheese sauce was actually pretty impressive. The po boy had a good amount of shrimp to bread ratio, with a nice sauce included. The gumbo had a deep rich flavor, but was not overly heavy with fatty meats. We were also informed of the happy hour oyster special, so we ended up getting a few of the rockerfella and raw. The rockerfella was amazing with melty cheese, a nice garlic flavor, & served with crispy bread slices. The raw came with crackers, lemon, wine vinegar, and a tasty cocktail sauce. Both were delicious. Marco, the manager came and spoke with us about our experience which really showed the attention to detail this restaurant offers. After sharing our story of visiting New Orleans a few years ago and bragging about the beignets, he brought us 2 out to finish our meal. I have to say, these were better than the ones I've had at cafe beignet in NOLA. They were HOT out the fryer to the point where the powdered sugar was slightly melted. Crisp outside dough but gooey soft in the center. A unreal experience to end a fantastic meal. I would recommend this place to anyone and everyone. Luckily my sister lives 5 mins from this place but I would easily drive a hour or 2 when visiting from out of town just for this experience. Marco and AB really went above and beyond to make sure this was a special outing on a regular ole' Monday, and we could not have left happier.

    To start, parking was not easy on a Saturday night. We made a reservation and when we walked to the…read morehostess stand to check in, I was told "okay, my coworker is going to seat that party, that party, that party, that party and that party and then you". My family and I then waited about 10 minutes to be seated. The ambiance is pretty cool and I like how the tables are spaced apart enough where you don't feel like you're part of someone else's group. The food was actually disappointing though. Deviled eggs were surprisingly flavorless and lacking in any identifiable seasoning. The menu stated they were garnished with caviar, however, it was maybe 2-3 actual pieces per egg. Disappointment would be a recurring sentiment throughout our meal. I had the shrimp and crawsfish etouffee and was ultimately disappointed. The flavor was strange and again, not identifiable seasoning-wise. Our kids enjoyed their food, so that was a positive note. The baby had pasta and green beans with pink lemonade and seemed to have really enjoyed his evening, taking in the atmosphere while enjoying his dinner. However, they do not have burgers on the kids menu and when we asked about it, our waitress initially said it shouldn't be a problem since they have sliders on their happy hour menu and they would probably be able to just do that. She disappeared to ask her manager and came back 45 seconds later with a resounding no, and that we could only get it and he charged for the burger off the entree menu. Ultimately, the only thing that really was positive was the atmosphere, but even that isn't enough to drive up to gardens for.

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    Love the vibe in this place
    Love the vibe in this place
    Shakey's Gator Tail $17 (very small portion)
    Shakey's Gator Tail $17 (very small portion)
    This drink is old fashioned which everyone loves to order.

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    This drink is old fashioned which everyone loves to order.

    Arthur & Sons - seafood - Updated June 2026

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